Moisture; Cooking Duration; Noises - Miele DGC 7580 Operating And Installation Instructions

Combi-steam ovens
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Moisture

The
Combi Steam
  operating mode
and
Reheat
 Special Mode use a combi-
nation of oven heat and moisture. The
moisture level can be selected within
the given range for an individual pro-
gram or a specific program stage.
Depending on the moisture setting,
moisture or fresh air is supplied to the
oven compartment. With the moisture
setting = 0%, the maximum fresh air
supply is implemented and no moisture
is supplied. With the moisture set-
ting = 100%, there is no fresh air supply
and the moisture content is at its maxi-
mum.
Some food gives off moisture during
the cooking process. This moisture
from the food affects the amount of ad-
ditional moisture needed. If the required
amount of moisture is low, the steam
generator may not be activated at all.
Description of functions

Cooking duration

Depending on the operating mode, you
can set a cooking duration of between
1 minute and 6, 10, or 12 hours.
The cooking durations of the Automatic,
Maintenance, and
grams are set at the factory and cannot
be altered.
When cooking with steam, as well as
for programs and applications with pure
steam operation, the cooking duration
does not begin until the set temperature
is reached. It starts immediately for all
other operating modes, programs, and
applications.

Noises

A humming sound can be heard during
operation and after turning off the
steam oven. This noise does not indi-
cate incorrect operation or an appliance
fault. The noise is made by water being
pumped through the system.
When the steam oven is in use, you will
hear a blower noise.
 pro-
Menu Cooking
35

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