After The Beep - Swann SB22110N Manual

The machine has beeped to tell you your loaf is ready!
• Switch off and unplug it.
• Open the lid and using oven mitts or similar, turn the bread pan anti-clockwise
and remove it from the machine.
• Holding with BOTH hands, tip the bread pan upside down. Then shake! Keep
your gloved fingers over the top so the load doesn't go bouncing across your
kitchen floor.
• If it doesn't come out, shake it harder!
• Set the loaf on a wire rack to cool for at least 20 mins before removing the pad-
dle from the base (use the hook provided).
• DON'T forget that last bit. We'll gladly send you a new paddle, but they're not
free!
These are ours. The smaller was using the above recipe. The large using the 800g
recipe. They didn't last long.
We're sure yours turned out like these but if they didn't, don't despair! Have a look
at the next couple of pages to see where it might have gone wrong.
Most of the time it's the ingredients - not you, and not the machine.
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HOW DID IT TURN OUT?
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