Plumbing Requirements - Bunn ingle Multi- BrewWISEDBC WITH SMART FUNNELTM Installation And Operating Manual

PLUMBING REQUIREMENTS

This brewer must be connected to a cold water system with operating pressure between 20 and 90 psi (138
and 620 kPa) from a 1 ⁄ " or larger supply line. A shut-off valve should be installed in the line before the brewer. Install
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a regulator in the line when pressure is greater than 90 psi (620 kPa) to reduce it to 50 psi (345 kPa). The water
inlet fitting is 1 ⁄ " flare or female quick connect.
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NOTE – Bunn-O-Matic recommends
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25 feet from the ⁄ " water supply line. A tight coil of copper tubing in the water line will facilitate moving the brewer
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to clean the counter top. Bunn-O-Matic does not recommend the use of a saddle valve to install the brewer. The
size and shape of the hole made in the supply line by this type of device may restrict water flow.
This equipment must be installed to comply with the Basic Plumbing Code of the
Building Officials and Code Administrators International, Inc. (BOCA)
and the Food Service Sanitation Manual of the Food and Drug Administration (FDA).
PLUMBING HOOK-UP
1. Attach the flare fitting from the short piece of tubing on the strainer/flow control (supplied) to the water inlet
fitting on the back of the brewer.
2. Flush the water line and securely attach it to the flare fitting located on back of brewer.
3. Turn on the water supply.
1 ⁄ " copper tubing for installations of less than 25 feet and
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3 ⁄ " for more than
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37467 110904