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Carefully read and follow all notices on the equipment and in this manual. They were written for your protection. All notices on the equipment should be kept in good condition. Replace any unreadable or damaged labels.
The brewer must be disconnected from the power source until specified in Initial Set-Up.
120V model brewers require 2-wire, grounded service rated 120 volts ac, 15 amp, single phase, 60 Hz.
"A" model brewers require 2-wire, grounded service rated 230 volts ac, 10 amp, single phase, 50 Hz.
"B" model brewers require 2-wire, grounded service rated 100 volts ac, 15 amp, single phase, 60 Hz.
If the power cord is ever damaged, it must be replaced by the manufacturer or its service agent with a special cord available from the manufacturer or its service agent in order to avoid a hazard.
Proceed as follows:
Improper electrical installation will damage electronic components.
These brewers must be connected to a cold water system with operating pressure between 20 and 90 psi (138 and 621 kPa) from a 1⁄2" or larger supply line. A shut-off valve should be installed in the line before the brewer. Install a regulator in the line when pressure is greater than 90 psi (621kPa) to reduce it to 50 psi (345 kPa). The water inlet fitting is 1⁄4" flare.
NOTE: Bunn-O-Matic recommends 1⁄4" copper tubing for installations of less than 25 feet and 3⁄8" for more than 25 feet from the 1⁄2" water supply line. A tight coil of copper tubing in the water line will facilitate moving the brewer to clean the countertop. Bunn-O-Matic does not recommend the use of a saddle valve to install the brewer. The size and shape of the hole made in the supply line by this type of device may restrict water flow.
This equipment must be installed to comply with the Basic Plumbing Code of the Building Officials and Code Administrators International, Inc. (BOCA) and the Food Service Sanitation Manual of the Food and Drug Administration (FDA).
NOTE: The Flow Control/Strainer assembly is internal, located inside the back panel.
The brewer must be disconnected from the power source throughout the Initial Set-Up, except when specified in the instructions.
The brewer must be disconnected from the power source throughout the Initial Set-Up, except when specified in the instructions.
The brewer may now be returned to service.
Disconnect the power source from the brewer prior to the removal of any panel for the replacement or adjustment of any component.
NOTE: Prior to setting or modifying batch sizes, check that the brewer is connected to water supply, the tank is properly filled, and a funnel and server are in place.
ON - Placing the switch in the left position allows the start switch to activate a timed brew cycle for three gallons of tea.
OFF - Placing the switch in the right position stops the brew cycle. Stopping a brew cycle after it has been started will not stop the flow of water into the funnel until the tank syphons down to its proper level. The switch should always be placed in this position after a brew cycle and whenever the brewer is unattended.
Starts a brew cycle when the ON/OFF switch is in the "ON" position.
Starts a brew cycle when the UNSWEET/OFF/SWEET switch is in either the "UNSWEET" or "SWEET" position. (Models with Sweetener Only)
UNSWEET - Placing the switch in the left positional allows the start switch to activate a timed brew cycle for three gallons of tea without sweetener.
OFF - Placing the switch in the middle position stops the brew cycle. Stopping a brew cycle after it has been started will not stop the flow of water into the funnel until the tank syphons down to its proper level. The switch should always be placed in this position after a brew cycle and whenever the brewer is unattended.
SWEET - Placing the switch in the right positional allows the start switch to activate a timed brew cycle for three gallons of tea with sweetener.
CLEAN AND SANITIZE YOUR ICED TEA BREWER DAILY
DO NOT KEEP BREWED ICED TEA OVERNIGHT. THE SERVER MUST BE CLEANED DAILY.
This procedure should be performed weekly or as needed to keep the system clear.
A troubleshooting guide is provided to suggest probable causes and remedies for the most likely problems encountered. If the problem remains after exhausting the troubleshooting steps, contact the Bunn-O-Matic Technical Service Department.
Problem | Probable Cause | Remedy |
Brew cycle will not start |
| Water lines and valves to the brewer must be open. |
| Check circuit breakers or fuses. | |
|
| |
| Refer to Service - ON/OFF Switch for testing. | |
| Refer to Service - Start Switch for testing procedures. | |
| Refer to Service - Brew Timer for testing procedures. | |
| Refer to Service - Brew Solenoid Valve for testing procedures. | |
Water is not hot |
| Refer to Service - Limit Thermostat for testing procedures. |
| Refer to Service - Control Thermostat for testing procedures. | |
| Refer to Service - Tank Heater for testing procedures. | |
Dilution cycle will not start |
| Refer to Service - ON/OFF Switch for testing. |
| Refer to Service - Start Switch for testing procedures. | |
Inconsistent beverage level in dispenser |
| The brewer must be level or slightly lower in front to syphon properly |
| Inspect the tank assembly for excessive lime deposits. Delime as required. | |
| The water pressure to the brewer must be at least 20 psi (138 kPa). | |
Consistently high or low beverage level in the dispenser |
|
|
Spitting or excessive steaming |
| Inspect tank assembly for excessive lime deposits. Delime as required. |
| Refer to Service - Control Thermostat for testing procedures. | |
Drip-out time too long |
| The brew funnel should be cleaned thoroughly before each brew cycle to lessen the chance of tea leaf particles clogging the drip-out tip. |
Sweetener is not working |
| Check the Sweetener box to make sure it is not out of product. |
| Check the Flow Adjustment screw to make sure the valve has not closed. | |
| Refer to Service -Sweetener Solenoid Valve for testing procedures. | |
| Check the manufacturers warranty for additional information on testing and replacement of a defective pump. | |
Dripping from sprayhead |
| The brewer must be level or slightly lower in front to syphon properly. |
| Inspect the tank assembly for excessive lime deposits. Delime as required. | |
| Refer to Service - Brew Solenoid Valve for testing procedures. | |
Water flows into tank continuously (ON/OFF Switch "ON") (UNSWEET/OFF/SWEET Switch in "UNSWEET" or "SWEET" position) |
| Refer to Service - Brew Timer for testing procedures. |
Water flows into tank continuously (ON/OFF Switch "OFF") (UNSWEET/OFF/SWEET Switch in "OFF" position. |
| Refer to Service - Brew Solenoid Valve for testing procedures. |
Beverage overflows dispenser |
| The dispenser must be completely empty before starting a brew cycle. |
| Refer to Service - Brew Timer for testing procedures. | |
| Remove the Brew Solenoid Valve and clean any obstruction. Rebuild or replace the valve if necessary. | |
Weak beverage |
| BUNN® paper filters must be used for proper extraction. |
| A sufficient quantity of fresh, loose tea leaves should be used for proper extraction. | |
| A clean stainless steel sprayhead must be used for proper extraction. | |
| The BUNN® paper filter must be centered in the funnel and the bed of tea leaves leveled by gentle shaking. | |
| Place an empty funnel on an empty dispenser beneath the sprayhead. Initiate a brew cycle and check the water temperature immediately below the sprayhead with a thermometer. The reading should not be less than 200°F (93°C). Adjust the control thermostat to increase the water temperature. Replace if necessary. | |
| Adjust needle valve to achieve 76 oz. water from the sprayhead. To increase volume, turn counterclockwise. To decrease volume, turn clockwise. | |
Dry tea leaves remain in the funnel |
| The BUNN® paper filter must be centered in the funnel and the bed of tea leaves leveled by gently shaking. |
Brewer is making unusual noises |
| The nut on the solenoid(s) must be tight or it will vibrate during operation. |
| Plumbing lines should not be resting on the counter top. | |
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| |
| Remove and clean lime off the tank heater. |
BUNN-O-MATIC CORPORATION
POST OFFICE BOX 3227
SPRINGFIELD, ILLINOIS 62708-3227
PHONE: (217) 529-6601 FAX: (217) 529-6644
37236.0000C 05/05 ©2004 Bunn-O-Matic Corporation www.bunnomatic.com
Here you can download full pdf version of manual, it may contain additional safety instructions, warranty information, FCC rules, etc.
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