Defrost - Main Oven - Zanussi ZPHNL3W1 User Manual

Toasted Sandwiches
Steaks:
- Rare
- Medium
- Well Done
Grilling - Main oven
Food
Roast beef
Filet of beef
Back of pork
Back of veal
Back of lamb
Whole Fish, 500
- 1000 g

DEFROST - MAIN OVEN

Remove the food packaging and put the food on a
plate.
Use the first shelf position from the bottom.
Quantity
Food
(kg)
Chicken 1
Meat 1
Meat 0.5
Trout 0.15
Straw- 0.3
berries
Butter 0.25
Food
Temperature (°C)
210 - 230
230
210 - 230
210 - 230
210 - 230
210 - 230
Defrosting Further defrost-
time (min) ing time (min)
100 - 140
100 - 140
90 - 120
25 - 35
30 - 40
30 - 40
3 - 4
4 - 6
6 - 8
12 - 15
Time (min)
1st side
30 - 40
20 - 30
30 - 40
30 - 40
25 - 35
15 - 30
Do not cover the food with a bowl or a plate, as this
can extend the defrost time.
20 - 30 Put the chicken on an upturned saucer in
a big plate. Turn halfway through.
20 - 30 Turn halfway through.
20 - 30 Turn halfway through.
10 - 15 -
10 - 20 -
10 - 15 -
Time (min)
Shelf position
2nd side
30 - 40 2
20 - 30 3
30 - 40 2
30 - 40 2
20 - 25 3
15 - 30 3 / 4
Comments
19