Main Oven Functions - Zanussi ZPHNL3W1 User Manual

Heating function
Conventional
Cooking
Top Heat
Bottom Heat
Grill
Fast Grilling

MAIN OVEN FUNCTIONS

Heating function
Light
True Fan Cooking
Defrost
Turbo Grilling
Grill
Moist Baking
8
To bake and roast food on one shelf position.
To brown bread, cakes and pastries. To finish cooked dishes.
To bake cakes with crispy bottom and to preserve food.
To grill thin pieces of food and to toast bread.
To grill thin pieces of food in large quantities and to toast bread.
To turn on the lamp.
To bake on up to two shelf positions at the same time and to dry food.
Set the temperature 20 - 40 °C lower than for Conventional Cooking.
To defrost food (vegetables and fruit). The defrosting time depends on the
amount and size of the frozen food.
To roast large meat joints or poultry with bones on one shelf position. To make
gratins and to brown.
To grill thin pieces of food and to toast bread.
This function is designed to save energy during cooking. When you use this
function, the temperature in the cavity may differ from the set temperature. The
heating power may be reduced. For more information refer to "Daily Use" chap-
ter, Notes on: Moist Baking.
Application
Application