Table of Contents
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Table of Contents
Related Manuals for Zanussi ZPB 1260
Summary of Contents for Zanussi ZPB 1260
- Page 1 BUILT-IN OVEN ZPB 1260 INSTRUCTION BOOKLET...
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Page 2: Important Safety Information
Important Safety Information These warnings are provided in the interest of safety. You installing or using the appliance. During use • During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven. • This appliance has been designed for cooking edible foodstuff only and must not be used for any other purposes. -
Page 3: Table Of Contents
Contents For the User Important Safety Information Description of the Oven Control Panel When the Oven is First Installed Before the First Use of the Oven Using the Oven Programming the Oven Safety and Energy Saving Functions Hints and Tips Cooking Tables Cleaning the Oven Pyrolitic Cleaning... -
Page 4: Description Of The Oven
Description of the Oven Control Panel Rating Plate Oven accessories Removable handle Grill / Roasting pan Grill Pan Grid Oven shelf (x 2) Grill Element Oven Light... -
Page 5: Control Panel
Control Panel Cooking Functions Push Buttons - ON / OFF - Cooking Functions Control - Fast Heat Up Function - Pyrolitic Function - Decreasing Control (Time or Temperature) - Increasing Control (Time or Temperature) - Time Function "On/Off" Push Button The oven must be switched on before setting any cooking function or programme. -
Page 6: When The Oven Is First Installed
When the oven is first installed When the oven is first connected to the electrical supply, the display will automatically show 12:00 and the symbol will flash. Ensure the correct time of day is set before using the oven. To set the correct time of day : 1. -
Page 7: Using The Oven
Using the Oven Shelf Positions The oven shelves can be placed at different heights to obtain better cooking results. The levels are shown in Fig. 5. Always cook with the oven door closed. • Always use oven gloves to remove and replace food in the oven. -
Page 8: Programming The Oven
Cooking Functions The following list displays in sequence all the cooking functions available. Fan cooking - This setting allows you to roast or roast and bake simultaneously using any shelf, without flavour transference. Pre-set temperature: 175 °C. Conventional cooking - The heat comes from both the top and bottom element, ensuring even heating inside the oven. - Page 9 To programme the Oven to switch off 1. Switch the oven on, place food in the oven, select a cooking function and adjust the cooking tempe- rature, if required. 2. Press time function button "Cooking Duration" function. The "Cooking Duration" symbol will flash and the control panel will display "0.00"...
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Page 10: Safety And Energy Saving Functions
Safety and Energy Saving Functions Safety Cut-Off Function The oven will switch off automatically if any change of setting is made, according to the table below (Fig. 14). If temperature setting is: the oven will switch off: 250°C after 1 from 200 up to 245°C after 5,5 hours from 120 up to 195°C... -
Page 11: Demo Mode
Demo mode This mode is intended to be used in the shops to dem- onstrate the oven functionality without any power con- sumption except the oven lamp. To activate this func- tion the appliance should be in stand-by mode. — “... -
Page 12: Hints And Tips
Always cook with the oven door closed. The oven is supplied with an exclusive system which produces a natural circulation of air and the constant recycling of steam. This system makes it possible to cook in a steamy environment and keep the dishes soft inside and crusty outside. -
Page 13: Cooking Tables
Cooking times do not include pre-heating time. A short oven pre-heating (about 10 minutes) is necessary before any cooking. Traditional cooking and fan ducted cooking Traditional Cooking TYPE OF DISH Level CAKES Whisked recipes Shortbread dough Butter-milk cheese cake Apple cake Strudel Jam-tart Fruit cake... -
Page 14: Thermal Grilling
Cooking times do not include pre-heating time. A short oven pre-heating (about 10 minutes) is necessary before any cooking. Grilling TYPE OF DISH Pieces Fillet steaks Beef-steaks Sausages Pork chops Chicken (cut in two) Kebabs Chicken (breast) Hamburger Fish (fillets) Sandwiches Toast Thermal grilling... -
Page 15: Cleaning The Oven
Cleaning the Oven Before cleaning always allow the cooling fan to cool the oven down before switching off at the electricity supply. This appliance cannot be cleaned with steam or with a steam cleaning machine. The oven should be kept clean at all times. A build-up of fats or other foodstuffs could result in a fire, especially in the grill pan. - Page 16 How to use the pyrolytic cleaning function Before activating the pyrolytic cleaning function, remove any excessive spillage and make sure that the oven is empty. Do not leave anything inside it (e.g. pans, grids, baking tray, dripping pan, etc.) as this could heavily damage them. Ensure that the oven door is closed before activating the pyrolytic cleaning function.
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Page 17: Replacing The Oven Light
To programme the pyrolytic cleaning cycle (delayed start, automatic stop) If you wish, you can programme the start and end time of the pyrolytic cleaning cycle. 1. Press button to switch on the oven. Press the button as often as necessary, until the “Pyro“ function symbol (level 1 - P I) appears in the display. -
Page 18: Cleaning The Oven Door
The oven door is made up of four glasses. It is possible to remove them for easier cleaning. Warning - The oven door may bang shut if you try to extract the inner glasses when the oven door is still fitted to the oven. Before cleaning the oven door, we recommend you to remove it from the oven. - Page 19 Clean the oven door glass with warm water and a softh cloth only. Never use harsh abrasives as they could damage the special heat-resistant surface of the inner glasses. Once the cleaning is carried out, refit the oven door, following the procedure in reverse. The two glasses in the middle are special glasses that have been treated to resist heat.
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Page 20: Something Not Working
Service and Spare Parts In the event of your appliance requiring service, or if you wish to purchase spare parts, please contact your local Zanussi Service Force Centre by telephoning: 0870 5 929929 Your telephone call will be automatically routed to the Service Force Centre covering your post code area. -
Page 21: Customer Care Department
Guarantee conditions Zanussi Guarantee conditions We, Zanussi, undertake that if, within 24 months of the date of the purchase, this Zanussi appliance or any part thereof is proved to be defective by any reason only of faulty workmanship or materials, we will, at our option,... -
Page 22: Installation
Installation The oven must be installed according to the instructions supplied. Technical Data Dimensions of recess Height undertop: 593 mm; in coloumn 580 mm Width Depth Dimensions of the oven cavity Height Width Depth Oven capacity Electrical connection The oven is designed to be connected to 230-240 V (50 Hz) electricity supply. -
Page 23: Building In
Building In Please ensure that when the oven is installed it is easily accessible for the engineer in the event of a breakdown. Building In The surround or cabinet into which the oven will be built must comply with these specifications: the dimensions must be as shown in the relevant diagrams;... -
Page 24: Customer Care
55 million Electrolux Group products (such as refrigerators, cookers, washing machines, vacuum cleaners, chain saws and lawn mowers) are sold each year to a value of approx. USD 14 billion in more than 150 countries around the world. 35687-7701 07/04 ZPB 1260 0,79 kWh 0,78 kWh 56,0 43 min.