Basic Features, General Description; General Technical Description - Olympia ECR 360T-F Operating Instructions Manual

Hospitality version
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ECR 360T-F / 362 T-F ____________________Hospitality Operating Instructions_____________________________________

1. BASIC FEATURES, GENERAL DESCRIPTION

General Technical Description

ECR model
No. of departments :
No. of PLUs
Tender media
No. of VAT groups :
Clerk - waiter
No. of track
No. of positions per track
Memory buffer
Buffer period
Display
Keyboard
Printer
Paper roll
Online monitoring
Voltage
Power consumption
Dimensions
Weight
Working temperature range
Interfaces
Optional accessories
Cash register drawer
Software
ECR 362T-F
Hospitality Version
40
999
4
8
10
50
:
70 (dynamic)
Internal battery
1000 hours
10-character (alpha)display
10-digit numeric
10-digit numeric
Customer display
90-key flat keyboard
2 additional keyboard
levels each with 46 keys
Freely programmable
1 station thermal printer
10 lines/second
57.5 mm thermal paper
Electronic journal,
Financial report,
PLU sales
220 VAC, 50-60 Hz
25 W
410 X 431 X 276
8,5 kg
0
0 – 40
C
2 x RS 232
PC program, barcode
reader, modem,
or kitchen printer
4/8
PC program
Page
MAXIMUM
99
4500
3

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