Bertazzoni Professional Series X486GPIRX Use & Care Manual

Bertazzoni Professional Series X486GPIRX Use & Care Manual

48” freestanding dual fuel ranges

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INSTALLATION, USE & CARE MANUAL
48" FREESTANDING DUAL FUEL RANGES
Models (A,X)486GPIRX
Models (A,X)486GPIRBI
Models (A,X)486GPIRCR
Models (A,X)486GPIRGI
Models (A,X)486GPIRRO
Models (A,X)486GPIRVI
Models (A,X)486GPIRVE
Models (A,X)486GPIRBL
Models (A,X)486GPIRNE
[MTYKPZ(A,U)(4,6)X(2,5)D]
[MTYKPZ(A,U)(4,6)W(2,5)D]
[MTYKPZ(A,U)(4,6)D(2,5)D]
[MTYKPZ(A,U)(4,6)I(2,5)D]
[MTYKPZ(A,U)(4,6)R(2,5)D]
[MTYKPZ(A,U)(4,6)L(2,5)D]
[MTYKPZ(A,U )(4,6)V(2,5)D]
[MTYKPZ(A,U)(4,6)U(2,5)D]
[MTYKPZ(A,U)(4,6)N(2,5)D]
1
310439

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Summary of Contents for Bertazzoni Professional Series X486GPIRX

  • Page 1 INSTALLATION, USE & CARE MANUAL 48” FREESTANDING DUAL FUEL RANGES Models (A,X)486GPIRX Models (A,X)486GPIRBI Models (A,X)486GPIRCR Models (A,X)486GPIRGI Models (A,X)486GPIRRO Models (A,X)486GPIRVI Models (A,X)486GPIRVE Models (A,X)486GPIRBL Models (A,X)486GPIRNE [MTYKPZ(A,U)(4,6)X(2,5)D] [MTYKPZ(A,U)(4,6)W(2,5)D] [MTYKPZ(A,U)(4,6)D(2,5)D] [MTYKPZ(A,U)(4,6)I(2,5)D] [MTYKPZ(A,U)(4,6)R(2,5)D] [MTYKPZ(A,U)(4,6)L(2,5)D] [MTYKPZ(A,U )(4,6)V(2,5)D] [MTYKPZ(A,U)(4,6)U(2,5)D] [MTYKPZ(A,U)(4,6)N(2,5)D] 310439...
  • Page 2 Bertazzoni product. This manual will help you learn to use the product in the safest and most effective manner and care for it so that it may give you the highest satisfaction for years to come.
  • Page 3: Table Of Contents

    TABLE OF CONTENTS WARRANTY AND SERVICE... 5 CUSTOMER SERVICE... 5 REPLACEMENT PARTS ... 5 IMPORTANT SAFETY INFORMATION ... 6 BEFORE INSTALLATION ... 9 INSTALLING THE LEGS ... 10 INSTALLING THE WORKTOP FRONTGUARD ... 10 INSTALLING THE BACKGUARD... 11 INSTALLATION REQUIREMENTS ... 12 ELECTRICAL ...
  • Page 4 PREHEATING THE OVEN ... 32 GETTING THE BEST RESULTS ... 32 BAKEWARE TYPE ... 32 BAKE RACK POSITIONS ... 32 CONVECTION... 32 CONVECTION ... 32 CONVECTION BAKE ... 32 TURBO ... 32 RACK POSITIONS ... 33 BAKING RECOMMENDATIONS ... 34 WARMING...
  • Page 5: Warranty And Service

    WARRANTY AND SERVICE All Bertazzoni products carry a 2 year parts and labour warranty. Service on all Bertazzoni products shall be carried out by factory‐trained professionals only. For warranty service please contact Customer Service at the numbers indicated below. English/Spanish hotline French BERTAZZONIHELP@SERVICEPOWER.COM...
  • Page 6: Important Safety Information

    PLEASE READ AND FOLLOW THESE IMPORTANT INSTRUCTIONS FOR THE SAFETY OF YOUR HOME AND OF Save this Manual for local electrical inspector’s use. Read and save these instructions for future reference. Observe all governing codes, ordinances and regulations. If the information in this manual is not followed exactly, a fire or explosion may result causing property Do not store or use gasoline or other flammable substances in the vicinity of this or any other appliance.
  • Page 7 WARNING! Read this instruction booklet before installing and using the appliance. The manufacturer will not be responsible for any damage to property or to persons caused by incorrect installation or improper use of the appliance. The manufacturer reserves the right to make changes to its products when considered necessary and useful, without affecting the essential safety and operating characteristics.
  • Page 8: Product Specifications

    PRODUCT SPECIFICATIONS Dimensions (insert drawings front, side and back) Weight Burner power Auxiliary Semi‐rapid Rapid 10400 BTU/h Dual burner (inner) Dual burner ( outer) 12000 BTU/h 3400 BTU/h 6100 BTU/h 2800 BTU/h...
  • Page 9: Before Installation

    BEFORE INSTALLATION This appliance shall only be installed by an authorized professional. This appliance shall be installed in accordance with the manufacturer’s installation instructions. This appliance must be installed in accordance with the norms & standards of the country where it will be installed.
  • Page 10: Installing The Legs

    INSTALLING THE LEGS Bertazzoni ranges must be used only with the legs properly installed. Four height‐adjustable legs are shipped with the range in the polystyrene container situated over the appliance. Before installing the legs, position the appliance near its final location as the legs are not suitable for moving the appliance over long distances.
  • Page 11: Installing The Backguard

    2 lateral screws from the bottom. INSTALLING THE BACKGUARD The back guard must be installed prior to operation of the appliance for appropriate ventilation of the oven compartment. The supplied back guard is a 2‐part assembly. The box also contains a set of metal screws for securing the back guard to the worktop.
  • Page 12: Installation Requirements

    The anti‐tip bracket shipped with the range must be properly secured to the rear wall as shown in the picture below. The height of the bracket from the floor must be determined after the range legs have been adjusted to the desired height and after the range has been levelled.
  • Page 13: Installation Adjacent To Kitchen Cabinets

    This range will best perform when used with PRO line Bertazzoni exhaust hoods. These hoods have been designed to work in conjunction with the Bertazzoni range and have the same finish for a perfect look. For maximum performance, the height of the bottom of the hood from the worktop should be between 25 1/2"...
  • Page 14: Electrical Connection

    ELECTRICAL CONNECTION The appliance shall be connected to a single phase electric line rated at 120/208Vac or 120/240Vac and 60Hz frequency. Electric power rating: ‐ 120/208Vac: 6700 Watt or 32 A max. ‐ 120/240Vac: 8500 Watt or 37 A max. Heating elements (240V)power rating: LEFT OVEN: ‐...
  • Page 15 4) Loose strain relief by unscrewing the two strain relief's screws as in diagram.
  • Page 16 5) Remove damaged supply cord set by taking off the 4 electrical connection screws (block L1, N, L2 and Ground screw, see diagram) 6) Insert the new supply cord set in the strain relief and lock it with two strain relief's screws in suitable position.
  • Page 17: Wiring Diagram

    WIRING DIAGRAM LEFT OVEN + GAS TOP IGNITION...
  • Page 18 RIGHT OVEN + GRIDDLE...
  • Page 19: Gas Connection

    GAS CONNECTION All gas connections must comply with national and local codes. The gas supply line (service) must be the same size or greater than the inlet line of the appliance. This range uses a 1/2" NPT inlet (see drawing below for details of gas connection).
  • Page 20: Pressure Regulator

    PRESSURE REGULATOR Since service pressure may fluctuate with local demand, every gas cooking appliance must be equipped with a pressure regulator on the incoming service line for safe and efficient operation. The pressure regulator shipped with the appliance has two female threads ½” NPT. The regulator shall be installed properly in order to be accessible when the appliance is installed in its final position.
  • Page 21: Gas Conversion

    7 mm {socket wrench). Replace nozzles using the conversion set supplied with the range or by a Bertazzoni authorized parts warehouse. Each nozzle has a number indicating its flow diameter printed on the body.
  • Page 22: Step 3: Minimum Flame Adjustment

    STEP 3: MINIMUM FLAME ADJUSTMENT WARNING! These adjustments should be made only for use of the appliance with natural gas. For use with liquid propane gas, the choke screw must be fully turned in a clockwise direction. SURFACE BURNERS 1. Light one burner at a time and set the knob to the MINIMUM position (small flame).
  • Page 23: Gas Burners Data Tables

    Models (A,X)486GPIRX Models (A,X)486GPIRBI Models (A,X)486GPIRCR Models (A,X)486GPIRGI Models (A,X)486GPIRRO Models (A,X)486GPIRVI Models (A,X)486GPIRVE Models (A,X)486GPIRBL Models (A,X)486GPIRNE Burner Position Injector diam. [mm.] Auxiliary Front R 0,90 0,54 Semi‐Rapid Rear L & C 1,18 Front C 0,70 Rapid Rear R 1,55 0,92 Front L Inner...
  • Page 24: Installation Checklist

    INSTALLATION Checklist 1. Is the range mounted on its legs? 2. Is the back guard securely connected? 3. Has the anti‐tip device been properly installed? 4. Does the clearance from the side cabinets comply with the manufacturers directions? 5. Is the electricity properly grounded? 6.
  • Page 25: User Manual

    USER MANUAL WARNING! Proper Installation. Be sure your appliance is properly installed and grounded by a qualified technician. Do not leave children alone. Children should not be left alone or unattended in area where appliance is in use. They should never be allowed to sit or stand on any part of the appliance.
  • Page 26: Surface Burner Layout

    SURFACE BURNER LAYOUT 1. Small Burner 2. Medium burner 3. Rapid burner 4. Dual burner (Power burner) Model (A,X)486GPIR(X,BI,CR,GI,RO,VI,VE,BL,NE) [MTYKPZ(A,U)(4,6) (X,W,D,I,R,L,V,U,N)(2,5)D] SURFACE COOKING SYMBOLS (**) Burner position (in this case front right burner). Maximum /Recommended position for burner ignition Minimum temperature setting (*) Appliance with worktop gas valves alternative type (**) The operating symbols are silk‐printed on...
  • Page 27: Surface Burner Operation

    THERMOCOUPLE SAFETY VALVE Each surface burner of a Bertazzoni range is equipped with a thermocouple safety device. The thermocouple opens the flow of gas to the burner only when hot. Should the flame go off, the thermocouple will immediately close the gas flow to the burner eliminating any risk to your home.
  • Page 28: Tips For Using Pans Correctly

    TIPS FOR USING PANS CORRECTLY ATTENTION! Always ensure that bottom and handles of pans do not protrude from the worktop. When cooking with flammable fat such as oil, do not leave the range unattended. Use pots of the appropriate size on each burner following the indication of the diagram below.
  • Page 29: Oven Cooking

    Pre‐heat at the maximum temperature, ( 7 position) for 15 minutes, then place the food on the griddle and cook to the desired temperature. The activation of the griddle is shown by the indicator light which is also found on the front panel of the appliance.
  • Page 30: Symbols

    TEMPERATURE/CLEAN SELECTOR (**) (**) The operating symbols are silk‐printed on the knobs Bertazzoni ranges are equipped with commercial grade shelves and an enamel cooking tray. Shelves are mounted on the appropriate guides situated on the sides of the oven compartment.
  • Page 31: Using The Oven

    BROILER (Broiler heating element) to be used with temperature selector at 500°F for broiling CONVECTION BROILER (Broiler heating element + fan) to be used with temperature selector at 500°F for convection broiling CONVECTION (Circular heating element + fan) to be used with oven temperature from 0 to 500°F/260°C DEHYDRATE (Bottom heating element + fan) to be used with temperature selector...
  • Page 32: Bake

    BAKE PREHEATING THE OVEN Preheat the oven before baking. The oven does not need to be preheated for large pieces of meat or poultry. See your recipe for preheating recommendation. Preheating time depends on the temperature setting and the number of racks in the oven GETTING THE BEST RESULTS Minimize opening the door.
  • Page 33: Rack Positions

    rack use is possible for baking large amounts of food. When roasting, cool air is quickly replaced ‐ searing meats on the outside and retaining more juices and natural flavour on the inside with less shrinkage CONVECTION The rear element operates at full power. Air is circulated by the fan for even heating.
  • Page 34: Baking Recommendations

    FOOD CONTROL SIZE TEMPERATURE SETTING Cookies 12”x15” 375° Cookie Sheet Layer 8”or 350° Cakes 9”Round Sheet 9”x13” 350° Cakes Bunt 12 Cup 325° Cakes Brownies 9"x9" 325° or Bar Cookies Biscuits 12"x15" 425° or Package Cookie Directions Sheet Quick 8"x4" 350°...
  • Page 35: Dehydrate

    DEHYDRATE In this oven function the pre‐heating light/sound indicators are deactivated; only the heating indicator light is active. DEHYDRATE mode dries food inside the oven by using lower heating element jointly with the oven fan. DEHYDRATE is used to dry and/or preserve foods such as fruits, vegetables and herbs through circulation of heated air that slowly remove the moisture from items.
  • Page 36: Broil / Convection Broil

    BROIL / CONVECTION BROIL Tips for Broiling Broiling requires constant exposure to high, intense heat. Only the upper element heats in the BROILER mode. It is recommended that you preheat the broil element before starting to cook. Preheat until the "PRE‐HEATING"...
  • Page 37: Broiling And Roasting Recommendations

    BROILING AND ROASTING RECOMMENDATIONS FOOD ITEM RACK NUMBER BEEF Ground Beef Patties, ½” thick T-Bone Steak Flank Steak Eye of Round Roast PORK Loin Roast POULTRY Boneless Skinless Chicken Breasts Chicken Thighs Half Chickens Roast Chicken Turkey OVEN MODE CONTROL FUNCTION TEMPERATURE SELECTOR...
  • Page 38: Care And Maintenance

    OVEN COOKING (RIGHT OVEN) SINGLE CONTROL ELECTRIC CONVENTIONAL (NOT SELF‐CLEAN TYPE) The electric oven is controlled by an electric thermostat combined with a functions selector switch used to turn on the heating elements. The electric oven can be combined with an electric grill.
  • Page 39: Maintaining Your Range

    before starting the self‐cleaning cycle. Remove all utensils and racks. Make sure the light bulbs and glass covers are in place. Turn on the ventilator hood above the range and leave it on until the self‐clean cycle is completed (red indicator light turning off). NOTE: FOR THE FIRST SELF‐CLEANING CYCLE, REMOVE SMALL ANIMALS AND BIRDS FROM THE KITCHEN AND SURROUNDING AREAS.
  • Page 40: Cleaning Your Range

    CLEANING YOUR RANGE ATTENTION! Never use abrasive cleaners! Scratches on the stainless steel surfaces are permanent. Do not clean the range when hot! Cleaning after installation: use a stainless steel cleaning product or wipe to eliminate the glue residues of the blue protection film after removal.
  • Page 41: Troubleshooting Guide

    OVEN PROBLEM Range does not function Self‐clean cycle does not activate Door is not shut tight enough for automatic door latch to lock Broil does not work Door does not open Oven light does not work Igniters does not work Igniters sparking but no flame ignition Igniters spark continuously after...
  • Page 42: Location Of Appliance Tags

    PRE‐HEATING indicator light on intermittently, sound alarm on The rating tag shows the model and serial number of your range. It is located under the front edge of the range cooktop, and is visible when the oven door is open (see illustration) A= Rating tag(s) located under front edge of cooktop B= Wiring / schematic diagram placed behind backside panel and on installation booklet position, wait that door latch unlocks the door when oven temperature...
  • Page 43: Important Appliance Information

    IMPORTANT APPLIANCE INFORMATION MODEL ______________________________________________________________ DATE INSTALLED _______________________________________________________________ DEALER _______________________________________________________________ _______________________________________________________________ INSTALLER _______________________________________________________________ ________________________________________________________________ SERVICER _______________________________________________________________ ________________________________________________________________...
  • Page 44 BERTAZZONI SpA Via Palazzina 8 42016 Guastalla RE ITALY WWW.BERTAZZONI‐ITALIA.COM...
  • Page 45: Spare Parts List

    SPARE PARTS LIST NUMBER COMPONENT 601661 WIRING 601662 WIRING 601663 WIRING 601665 WIRING 601666 WIRING 910588 PAN SUPPORT BUMPER KIT 310439 USER MANUAL 310440 USER MANUAL 202631 BURNERS FLASK 202432 PART FOR DUAL WOK AND SEMI RAPID BURNERS 306003 THERMOSTAT CLIP 306003 THERMOSTAT CLIP 404198...
  • Page 46 202579 FLASK HINGE 405081 OVEN DOOR HINGE 405082 OVEN DOOR HINGE 408077 SIMMER PLATE 410739 FLAP DOOR 508025 THERMOCOUPLE MM300 508021 THERMOCOUPLE MM600 508027 THERMOCOUPLE MM800 508034 THERMOCOUPLE ULTRA-RAPID BURNER 508039 PROBE 309151 CORE HITCH 603023 LOOK DOOR MOTOR 603020 OVEN CONVECTION FAN 603019 COOLING FAN...
  • Page 47 403343 HANDLE TERMINAL 408078 CAST IRON PAN SUPPORT 2 BURNER 200422 PLATE FRONT PANEL 1041 401904 GAS VALVE KNOB 1044 401906 ELECTRIC KNOB 1046 401961 DUAL IN KNOB 1047 401962 DUAL OUT KNOB 1143 910731 UPSTAND KIT 1406 403435 OVEN DOOR HANDLE 1407 406449 OVEN DOOR GLASS...
  • Page 48 2186 202485 FLASK CARTER 2187 201179 CRANKCASE RESISTANCE 2188 201178 CARTER FIBER GLASS FOR GRIDDLE 2190 201181 GRIDDLE SUPPORT 2191 200370 GRIDDLE 2192 200369 DIRP TRAY 2200 200429 BATTEN PLATE MUFFLE 2235 202662 CROSS MEMBER 2236 202648 CROSS MEMBER 2300 202573 SUPPORT LOGIC CARD 2305...

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