BakerStone Pizza Oven Box Product Manual page 11

Product Guide
NOTICE:
Be sure to keep at least 10in (25cm) of
clearspace around the oven to prevent nearby items from
being damaged by the heat of the Pizza Oven Box.
WARNING:
Failure to leave the spaces indicated above
and failing to turn on the gas range/stove top exhaust fan
to the highest speed may result in serious injury and/or
property damage.
STEP 3
With proper spaces surrounding the Pizza Oven Box,
light the burner under the Pizza Oven Box as
instructed by the gas range / stove top manufacturer. Set
the burner to HIGH and preheat the Pizza Oven Box for 20
minutes.
STEP 4
Adjust the burner setting on the gas range / stove top
to obtain the desired temperature range for the foods that
are being baked. NOTE: It will take 15 minutes for the
temperature range indicator to function.
For baking items such as Breads and Cookies, adjust the
burner so that the indicator reads in the baking zone.
For Pizza and Roasting Meats and Vegetables, adjust the
burner so that the indicator reads in the baking zone.
Temperature Range
Indicator
NOTE: Temperature range indicator is not an accurate measuring instrument.
STEP 5 Dust a Wooden Pizza Peel with flour
(approximately 2 Tbsp of flour) and spread around
board to evenly coat the entire peel. Then, holding the
peel at a 45 degree angle over a sink, gently tap the
peel to remove the excess flour. NOTE: This will ensure
that the pizza does not stick to the peel when launching
the pizza into the Pizza Oven Box.
STEP 6 Place a hand-stretched or rolled-out pizza
dough on the floured Pizza Peel. Create your pizza
using your favorite sauce and toppings.
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