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Cooktop Maintenance
Disassembling/Assembling the Burners and Grates
Turn off burners, and wait for all surfaces to cool down.
Grate
Cap
Head
About Burner Caps and Heads
Wash the caps and heads in hot, soapy water, then rinse them under the tap. You may scour with a
plastic scouring pad to remove burned-on residue. Use a sewing needle or twist tie to unclog the
small holes in the burner head, if needed. After cleaning, return all burner caps and heads to their
original positions.
CAUTION
Burner parts are not dishwasher safe. Do not use steel wool or scouring powders to clean them.
Brass burners
Brass burner cap
1. Remove the burner grates.
2. Remove the burner caps and heads.
3. Clean the grates and burner parts in warm, soapy
water. (Do not use abrasive pads or cleaners.)
4. Rinse/dry grates and burner parts fully.
(Ensure the burner ports are dry.)
5. Reassemble the burner heads, ensuring a starter
electrode passes through the hole in each head
(Pgs. 61).
6. Finish reassembly, ensuring each cap lies flat on
each head.
7. Set the grates in their respective places.
8. Test all burners for proper function.
• The brass parts will discolor. However, this will
not affect performance.
• After cleaning, check that all burner ports are
unclogged.
• You may swap the original burner caps
for porcelain caps.
• To remove burnt-on grease, soak the cap in a
solution of 1 cup water and either 1 tbsp white
vinegar or lemon juice. Do not clean with a
metallic brush, which can damage the brass.
English 59
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