Cdescription Of The Appliance; User-Machine Interface; Communication Via Smartphone; Communication Via Warning Lights - ELEKTRA SPF Instruction Manual

Espresso coffee machine 1gr
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C
DESCRIPTION OF THE APPLIANCE
The main functions of the machine, and its relative parts, are described below,
with a view to ensuring its maximum performance.
1

USER-MACHINE INTERFACE

The user-machine communication occurs through a smartphone connected to the wi-fi
network of the machine, and by 2 warning lights arranged on the front part of the machine.

1.1 COMMUNICATION VIA SMARTPHONE

The communication on the smartphone occurs through the following icons, which represent
switches, buttons, signals, displays and alarms required for the operation and control of the
equipment.
See icons catalogue attached, to identify them graphically.
These icons are managed via "V" main screens and "VP" programming screens, selectable by
scrolling the smartphone touch-screen horizontally.

1.2 COMMUNICATION VIA WARNING LIGHTS

The machine is equipped with:
- a green warning light located on the front upper part next to the dispensing unit control
marked by the symbol
- a red warning light located on the lower front part marked with the symbol
The warning lights are used to signal different operating phases or alarms, depending on whe-
ther they are lit continuously, in fast flashing or in slow flashing.

2 WATER SUPPLY

The machine is equipped with two alternative water supply systems, which can be chosen
at will by the user:
- internal tank, in case of absence of connection to the water supply;
- connection pipe to the water mains.
3 CHECKING THE WATER LEVEL IN THE INTERNAL TANK
It checks the water level in the tank by weight; if the level is too low, the warning red light
turns on, indicating that the internal tank must be supplied with water.

4 ELIMINATION OF CALCIUM AND MAGNESIUM SALTS FROM THE WATER

It allows the elimination of the deposit of limestone, calcium and magnesium salts in the
machine by means of a water softener contained in the internal tank.

5 STEAM DISPENSING

The machine is equipped with a boiler that allows the production of steam and hot water.
The steam is delivered by means of an swivel steam wand, which allows the use of large
milk containers and guaranteeing good general ergonomics.
The steam wand, is operated by a joy-stick with movement in any direction.
12
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