Elba N96 EX 780 Instructions For The Use - Installation Advices
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Elba N96 EX 780 Instructions For The Use - Installation Advices

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Instructions for the use - Installation advices
GAS COOKERS
100
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ELBA QUALITY
MADE IN ITALY
Made in Italy

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Summary of Contents for Elba N96 EX 780

  • Page 1 Instructions for the use - Installation advices GAS COOKERS ELBA QUALITY MADE IN ITALY Made in Italy...
  • Page 2 Dear Customer, Thank you for having purchased and given your preference to our product. The safety precautions and recommendations reported below are for your own safety and that of others. They will also provide a means by which to make full use of the features offered by your appliance.

  • Page 3: Important Safety Precautions And Recommendations

    IMPORTANT SAFETY PRECAUTIONS AND RECOMMENDATIONS IMPORTANT: This appliance is designed and manufactured solely for the cooking of domestic (household) food and is not suitable for any non domestic application and therefore should not be used in a commercial environment. The appliance guarantee will be void if the appliance is used within a non domestic environment i.e.
  • Page 4 • Do not use a steam cleaner because the moisture can get into the appliance thus make it unsafe. • Do not touch the appliance with wet or damp hands (or feet). • Do not use the appliance whilst in bare feet. • If you should decide not to use this appliance any longer (or decide to substitute another model), before disposing of it, it is recommended that it be made inoperative in an appropriate manner in accordance to...
  • Page 5 • WARNING: Danger of fire: do not store items on the cooking surfaces. • WARNING: When correctly installed, your product meets all safety requirements laid down for this type of product category. However special care should be taken around the rear or the underneath of the appliance as these areas are not designed or intended to be touched and may contain sharp or rough edges, that may cause injury.

  • Page 6: Cooking Hob

    COOKING HOB Fig. 1.1 GAS BURNERS 1. Auxiliary burner (A) 1,00 kW 2. Semi-rapid burner (SR) 1,75 kW 3. Triple-ring (TR) 3,50 kW 4. Fish-burner (F) 2,95 kW Notes: • The electric ignition is incorporated in the knobs. • The appliance has a safety valve system fitted, the flow of gas will be stopped if and when the flame should accidentally go out.

  • Page 7: Control Panel

    CONTROL PANEL Fig. 2.1 M A D E I N I T A L Y CONTROLS DESCRIPTION Gas oven / grill thermostat control knob 60’ alarm control knob Front left burner control knob Rear left burner control knob Central burner control knob Rear right burner control knob Front right burner control knob Rotisserie / oven light control knob...

  • Page 8: Use Of The Hob Burners

    USE OF THE HOB BURNERS GAS BURNERS Gas flow to the burners is adjusted by turning the knobs (illustrated in fig. 3.1) which control the safety valves. Turning the knob, so that the indicator line points to the symbols printed on the panel, achieves the following functions: - symbol closed valve...

  • Page 9: Lighting The Burners

    LIGHTING THE BURNERS CHOICE OF THE BURNER ignite burner, following On the control panel, near every knob instructions are to be followed: there is a diagram that indicates which burner is controlled by that knob. Press in the corresponding knob and The suitable burner must be chosen turn counter-clockwise (fig.
  • Page 10 CORRECT USE OF THE TRIPLE-RING BURNER The flat-bottomed pans are to be placed directly onto the pan-support. When using a WOK you need to place the supplied stand in the burner to avoid any faulty operation of the triple-ring burner (figs. 3.4a - 3.4b). IMPORTANT: The special grille for wok pans (fig.

  • Page 11: Technical Features

    HOW TO USE THE FAN ASSISTED GAS OVEN OPERATING PRINCIPLES The glass on the oven door reaches Heating and cooking in the FAN ASSISTED high temperatures during operation. OVEN are obtained in the following ways: Keep children away. by normal convection Models with glass lid: The cooker lid The heat is produced by the oven must be kept open when the oven or...

  • Page 12: Oven Burner

    OVEN BURNER The gas flow to the burner is regulated by a thermostat which allow to maintain the oven temperature constant. The control of the temperature is assured by a thermostatic probe positioned inside the oven. The probe must be always kept in its housing, in a clean condition, as an incorrect position or encrustment may cause an alteration in the control of the...
  • Page 13 IGNITION OF THE OVEN BURNER If the flame extinguishes for any reason, the safety valve will automatically shut off ATTENTION: Never turn the control the gas supply to the burner. knob before opening the oven door. To re-light the burner, first turn the oven To light the oven burner operate as follows: control knob to position , wait for at...
  • Page 14 IGNITION OF THE GRILL BURNER IMPORTANT: The grill must always be used with the oven door closed. ATTENTION: Never turn the control See specific instructions in the sections knob before opening the oven door. “COOKING WITH FAN ASSISTED GAS GRILL”, “COOKING WITH GAS GRILL To light the grill burner operate as follows: WITHOUT FAN MOTOR”...
  • Page 15 FAN MOTOR “COMBI-GAS” The fan motor is designed to distribute throughout the oven the heat generated by the oven gas burner (lower burner). The fan motor can also be used without the gas burner (without heating) to defrost frozen foods. FAN MOTOR SWITCHED OFF The fan is controlled by a push button (fig.
  • Page 16 COOKING WITH FAN ASSISTED COOKING WITH GRILL GAS GRILL WITHOUT FAN MOTOR Fig. 4.8 Fig. 4.9 GAS GRILL WITHOUT FAN MOTOR GAS GRILL AND FAN MOTOR Switch on the gas grill and let the oven to Switch on the gas grill and the fan motor preheat for about 5 minutes with the door and let the oven to preheat for about 5 closed.

  • Page 17: Defrosting Frozen Foods

    DEFROSTING FROZEN FOODS FAN MOTOR ONLY Switch on the fan motor only. The gas oven control knob shall be in the “ ” off position. The defrosting is done by simple ventilation without heat. Fig. 4.10 ROTISSERIE This is used for spit roasting under the grill and comprises: •...

  • Page 18: Use Of The Grill

    USE OF THE GRILL USE OF THE ROTISSERIE (fig. 4.13) Turn on the grill as indicated in the • Insert the tray into the lowest rack previous paragraph and leave to warm up holders of the oven and insert the for approximately 5 minutes with the door rod support into the intermediate rack closed.

  • Page 19: Minute Counter

    60’ ALARM MINUTE COUNTER The minute counter is a timed acoustic warning device which can be set for a maximum of 60 minutes. The knob (fig. 5.1) must be rotated clockwise as far as the 60 minute position and then set to the required time by rotating it anticlockwise.

  • Page 20: Cleaning And Maintenance

    CLEANING AND MAINTENANCE GLASS LID (SUPPLIED WITH SOME Models with glass lid MODELS ONLY) For cleaning purposes, the lid can be easily removed upwards once taken to the upright position. Should the hinges slip off, replace them in their housing being careful that: •...

  • Page 21: General Advice

    GENERAL ADVICE ENAMELLED PARTS • Before you begin cleaning, you All the enamelled parts must be cleaned must ensure that the appliance is with a sponge and soapy water or other switched off. non-abrasive products. Dry preferably with a microfibre or soft •...
  • Page 22 GAS TAPS CORRECT REPLACEMENT THE AUXILIARY AND SEMI-RAPID Periodic lubrication of the gas taps must be BURNERS carried out by specialist personnel only. In the event of operating faults in the gas It is very important to check that the burner taps, call the Service Department.
  • Page 23 Fig. 6.2 Fig. 6.3 Fig. 6.4 Fig. 6.5 Fig. 6.6...
  • Page 24 CORRECT POSITION OF THE FISH BURNER This burner must be correctly positioned as shown in the figure 6.7. Fig. 6.7...

  • Page 25: Oven Floor

    ASSEMBLY AND DISMANTLING OF Fig. 6.8a THE SIDE RUNNER FRAMES • Fit the side runner frames into the holes on the side walls inside the oven (fig. 6.8a). • Slide the rack into the runners (fig. 6.8b). The rack must be fitted so that the safety catch, which stops it sliding out, faces the inside of the oven (fig.

  • Page 26: Storage Compartment

    STORAGE COMPARTMENT REPLACING THE OVEN LAMP The storage compartment is accessible WARNING: Ensure the appliance is through the pivoting panel (fig. 6.10). switched off and disconnected from the electrical power supply before replacing the lamp to avoid the possibility of Do not store flammable material in the electric shock.

  • Page 27: Removing The Oven Doors

    REMOVING THE OVEN DOORS The oven door can easily be removed as follows: • Open the door to the full extent (fig. 6.12a). • Open the lever “A” completely on the left and right hinges (fig. 6.12b). • Hold the door as shown in fig. 6.12d. Fig.
  • Page 28 REFIT THE DOORS Hold the door firmly (fig. 6.13a). Insert the hinge tongues into the slots, making sure that the groove drops into place as shown in the figure 6.13b. Open the door to its full extent. Fully close the levers “A” on the left and right hinges, as shown in the figure 6.13c.
  • Page 29 CLEANING THE PANES OF GLASS The oven door is fitted with no. 2 panes: • no. 1 outside; • no. 1 inner. To clean the panes on both sides it is necessary to remove the inner pane as follows. REMOVING THE INNER PANE OF GLASS Fig.
  • Page 30 AFTER CLEANING, REPLACE THE INNER GLASS PANE When replacing the inner glass pane, make sure that: • You replace the pane correctly, as shown. The pane must be in the position described below in order to fit into the door and to ensure that the Fig.
  • Page 31 Advice for the installer IMPORTANT • Cooker installation must only be carried out by QUALIFIED TECHNICIANS and in compliance with local safety standards. Failure to install the appliance correctly could invalidate any manufacturer’s warranty. • The appliance must be installed in compliance with regulations in force in your country and in observation of the manufacturer’s instructions.

  • Page 32: Installation

    INSTALLATION The installation conditions, concerning protection against overheating of the surfaces adjacent to the cooker, must conform to figs. 7.1a or 7.1b. The appliance must be kept no less than 200 mm away from any side wall which exceeds the height of the hob surface (figs. 7.1a or 7.1b). The veneered syntetical material and the glue used must be resistant to a temperature of 90°C in order to avoid ungluing or deformations.

  • Page 33: Fitting The Adjustable Feet

    FITTING THE ADJUSTABLE FEET The adjustable feet must be fitted to the base of the cooker before use (fig. 7.2). Rest the rear of the cooker on a piece of the polystyrene packaging exposing the base for the fitting of the feet. Fit the 4 legs by screwing them tight into the support base as shown in figure 7.3.

  • Page 34: Moving The Cooker

    MOVING THE COOKER WARNING: When raising cooker to upright position always ensure two people carry out this manoeuvre to prevent damage to the adjustable feet (fig. 7.6). Fig. 7.6 WARNING WARNING Be carefull: do not lift the cooker by the When moving cooker to its final position door handle when raising to the upright DO NOT DRAG (fig. 7.8). position (fig. 7.7). Lift feet clear of floor (fig. 7.6). Fig.

  • Page 35: Ventilation Requirements

    VENTILATION REQUIREMENTS The appliance must be installed in compliance with applicable local regulations concerning ventilation and the evacuation of exhaust gases. Intensive and prolonged use may require extra ventilation, e.g. opening a window, or more efficient ventilation increasing the mechanical suction power if this is fitted. CHOOSING SUITABLE SURROUNDINGS The room where the gas appliance is to be installed must have a natural flow of air so that the gas can burn (in compliance with applicable local regulations).

  • Page 36: Gas Section

    GAS SECTION GAS INSTALLATION REQUIREMENTS Important ! • The walls adjacent to the cooker must be of heat-resistant material. Before installation, make sure that the local distribution conditions (gas type and • pressure) and the adjustment of this appliance are compatible. The appliance adjustment conditions are given on the plate or the label.
  • Page 37 Plug plug Fig. 8.1 Fitting the plug on the unused terminal of the gas inlet pipe Right or left inlet pipe Manifold male pipe fitting 1/2” G cylindrical (ISO 228-1) male Sealing washer (#) 1/2” G cylindrical (ISO 228-1) female Plug (#) (#) Already fitted on the right or left inlet pipe...
  • Page 38 GAS CONNECTION WITH A RUBBER HOSE Important! A rubber hose connection shall only be made if permitted by the applicable local regulations. The gas connection is made up of: • the terminal fitting of the inlet pipe (right-hand or left-hand); •...
  • Page 39 Gas connection with rubber hose holder Note: if not already fitted on the inlet pipe, the hose holder is supplied with the product in a separate kit; if not supplied with the appliance it can be purchased by contacting the After-Sales Service. (Important: to be used ONLY IF PERMITTED by the local applicable regulations) Inlet pipe Manifold...
  • Page 40 • the flexiple pipe does not exceed 2000 mm in length (or refer to applicable local regulations) and does not come into contact with sharp edges, corners or moving parts. Use a single flexible pipe only; never connect the cooker with more than one flexible pipe.

  • Page 41: Lubrication Of The Gas Taps

    GAS MAINTENANCE TABLE FOR THE CHOICE OF THE INJECTORS - Cat: I 3+ G30 28-30 mbar Nominal Reduced G31 37 mbar BURNERS Power Power [kW] [kW] Ø injector Ring opening [1/100 mm] [mm] Auxiliary (A) 1,00 0,30 Semi-rapid (SR) 1,75 0,45 Triple-ring (TR) 3,50...

  • Page 42: Adjusting Of The Minimum Of The Top Burners

    REPLACEMENT Fig. 8.5 Auxiliary and INJECTORS OF THE BURNERS s e m i - r a p i d burners Select the injectors to be replaced according to the “Table for the choice of the injectors”. nozzle diameters, expressed hundredths of a millimetre, are marked on the body of each injector.
  • Page 43 OPERATIONS TO BE EXECUTED FOR THE REPLACEMENT OF THE INJECTORS OF THE OVEN AND GRILL BURNER a) oven burner • Lift and remove the lower panel inside the oven. • Unscrew and remove the burner securing screw “A” (fig. 8.9). •...
  • Page 44 b) grill burner • Remove the burner by unscrewing the front screw (fig. 8.11). Gently suspend the burner as shown in figure 8.12. Be careful not to damage the wire of the electric ignition and the probe of the safety valve. •...
  • Page 45 Fig. 8.14 REGULATION OF AIR SUPPLY TO OVEN AND GRILL BURNERS Using a cross-head screwdriver, slacken the screw securing the air flow regulation collar (fig. 8.14 and 8.15) and move the collar forward or backward to increase or reduce the air aperture in accordance with gas type and the indications in the “Table for the choice of the injectors”.
  • Page 46 ADJUSTMENT OVEN Flame faulty Flame with Flame BURNER MINIMUM in primary excess correct primary air This needs to be done only for the oven burner (the grill is a fixed capacity) by short and sharp long, yellow clear interior too blue interior acting on the thermostat.

  • Page 47: Electrical Section

    ELECTRICAL SECTION • If the power supply cable is damaged it IMPORTANT: The cooker must be must be substituted by a suitable cable installed accordance with available in the after sales service. manufacturer’s instructions. N.B. For connection to the mains, do Incorrect installation, which...
  • Page 48 ELECTRICAL FEEDER CABLE FEEDER CABLE SPECIFICATIONS CONNECTION 220-240V ac WARNING: If the power supply cable is AWG 18/3 (*) (**) damaged, it must be replaced only by an authorised service agent in order to avoid a hazard. To connect the supply cable: 220-240V ac •...
  • Page 52 The manufacturer re serves the right to make all modifications to its products deemed necessary for manufacturer commercial reasons at any moment and without prior notice, without jeopardising the essential functional and safety characteristics of the appliances. www.elba-cookers.it Made in Italy Cod. 1105239 - ß2...

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