Rangemaster Professional + 100 FX Dual Fuel User's Manual & Installation Instructions
Hide thumbs
Also See for Professional + 100 FX Dual Fuel:
- User's manual & installation instructions (36 pages) ,
- User's manual & installation instructions (36 pages) ,
- User's manual & installation instructions (36 pages)
Related Manuals for Rangemaster Professional + 100 FX Dual Fuel
Summary of Contents for Rangemaster Professional + 100 FX Dual Fuel
- Page 1 USER GUIDE & INSTALLATION INSTRUCTIONS Professional + 100 FX Dual Fuel U111123 - 02...
- Page 2 Terms & Conditions 1. This is my Rangemaster is open to residents of UK mainland only, aged 18 years & over. 2. All entries should be submitted to the advertised e-mail address, or Rangemaster UK Facebook, Instagram or Twitter page using the advertised hashtag &...
-
Page 3: Table Of Contents
Contents Before you start... Troubleshooting Personal safety Installation Electrical connection safety Dear Installer If you smell gas Safety Requirements and Regulations Peculiar smells Provision of Ventilation Cooling fan Location of Cooker Ventilation Conversion Maintenance Positioning the Cooker Cooker care Moving the Cooker Cleaning Completing the Move Cooker Overview... -
Page 5: Before You Start
Before you start... Your cooker should give you many years of and will retain heat even after you have trouble-free cooking if installed and operated stopped cooking. Care should be taken to correctly. It is important that you read this avoid touching heating elements. - Page 6 national and local regulations and with the Fig. 1.1 local gas and electricity supply companies’ requirements. All installations must be in accordance with the relevant instructions in this booklet. WARNING: THE APPLIANCE MUST 10 mm² max BE EARTHED. Note: The cooker must be connected to the correct electrical supply as stated on the 6 mm²...
-
Page 7: If You Smell Gas
Check the appliance is gas sound after Peculiar smells completion. When you first use your cooker it may give off an odour. This should stop after use. Make sure that the gas supply is turned • on and that the cooker is wired in and Before using for the first time, make sure that switched on. - Page 8 NEVER operate the cooker with wet hands. especially a deep fat fryer. Wait until the • fat is cool. Filling the pan too full of fat can DO NOT use a towel or other bulky cloth • cause spill over when food is added. If you in place of a glove –...
- Page 9 The inside door face is constructed with • Fig. 1.3 toughened safety glass. Take care NOT to scratch the surface when cleaning the glass panel. Accidental damage may cause the door • glass panel to fracture. Keep oven vent ducts unobstructed. •...
-
Page 10: Cooker Care
All parts of the cooker can be cleaned with Cooker care • hot soapy water. As steam can condense to water droplets on the cool outer trim of the oven, it may be Take care that no water seeps into the •... -
Page 11: Cooker Overview
2. Cooker Overview Fig. 2.1 Professional + 100 FX ArtNo.270-0029 - Prof+ 90SC annotated The 100 dual fuel cooker (Fig. 2.1) has the following features: Fig. 2.2 ArtNo.270-0001 5 hotplate burners including a wok burner Proplus control to high A control panel incorporting a timer Main multifunction oven Multifunction oven Storage drawer... -
Page 12: Wok Burner
If, when you let go of the control knob, the burner goes out, Fig. 2.3 then the FSD has not been bypassed. Turn the control knob ArtNo.270-0003 to the ‘OFF’ position and wait for one minute before you try Proplus control to low again, this time making sure to hold in the control knob for slightly longer. -
Page 13: The Griddle Plate
The Griddle Plate Fig. 2.11 The griddle plate fits the left-hand pan support, front to back (Fig. 2.11). It is designed for cooking food on directly. DO NOT use pans of any kind on it. The griddle plate surface is non-stick and metal cooking utensils (e.g. spatulas) will damage the surface. -
Page 14: The Multifunction Ovens
Left-hand Multifunction Oven Modes The Multifunction Ovens Both ovens are multifunction ovens. Function To thaw small items in the oven without In addition to the element around the fan, the left-hand oven Defrost heat is fitted with extra heating elements, in the top of the oven and under the oven base. - Page 15 Fanned Grilling Right-hand Multifunction Oven Modes This function operates the fan while the top element is Table 2.2 gives a summary of the right-hand multi-function on. It produces a more even, less fierce heat than a modes. The multi-function oven has many varied uses. We conventional grill.
-
Page 16: The Ovens
The Ovens Fig. 2.15 The clock must be set to the time of day before the left- hand oven will work. See the following section on ‘The Clock’ for instructions on setting the time of day. The ArtNo.270-0026 clock only controls the left-hand oven. Proplus MF oven controls (2) References to ‘left-hand’... -
Page 17: Accessories
Accessories Fig. 2.17 Oven Shelves – Left-hand (Main) Oven The left-hand oven is supplied with two flat shelves (Fig. 2.17). The oven shelves are retained when pulled forward but can be easily removed and refitted. To refit the shelf, line up the shelf with a groove in the oven shelf supports and push the shelf back until the ends hit the shelf stop. -
Page 18: Button - Rotary Clock
3. 2 Button - rotary clock The clock must be set to the time of day before the main, Fig. 3.1 ArtNo.300-0005 2BC programmable oven will work. minute minder setting Setting the Clock Once the cooker is connected and switched on, the display will start to flash. - Page 19 To stop the oven at a specific time of day Fig. 3.5 You have set the required temperature and function mode and you would like the oven to automatically stop. TOP TIP Make a note of the current time so you do not forget. Turn the Timer (A) knob to the Stop Time (G) setting.
- Page 20 To start and stop the oven automatically Fig. 3.9 The timer allows you to automatically start and stop by a combination of the length of the cooking time and the stop time. Giving you the flexibility to cook casseroles etc while you are out.
-
Page 21: Cooking Tips
4. Cooking Tips Cooking with a Multifunction Oven General Oven Tips Remember: not all modes are suitable for all food types. The The wire shelves should always be pushed firmly to the back oven cooking times given are intended for a guide only. of the oven. -
Page 22: Cooking Table
Cooking Table The oven control settings and cooking times given in the table below are intended to be used as a Top (T) guide only. Individual tastes may require the temperature to be altered to provide a preferred result. ArtNo.050-0007 Centre (C) Oven shelf positions Food is cooked at lower temperature in a fan oven than in a conventional oven. -
Page 23: Cleaning Your Cooker Essential Information
6. Cleaning Your Cooker Essential Information Fig. 6.1 Isolate the electricity supply before carrying out any thorough cleaning. Allow the cooker to cool. NEVER use paint solvents, washing soda, caustic cleaners, biological powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt. DO NOT mix different cleaning products –... -
Page 24: Control Panel And Doors
Control Panel and Doors Fig. 6.5 Avoid using any abrasive cleaners including cream cleaners. For best results, use a liquid detergent. The same cleaner can be used on the doors, or alternatively, using a soft cloth wrung out in clean hot soapy water – but take care that no surplus water seeps into the appliance. -
Page 25: Cleaning Table
Cleaning Table Cleaners listed (Table 6.1) are available from supermarkets or electrical retailers as stated. For enamelled surfaces use a cleaner that is approved for use on vitreous enamel. Regular cleaning is recommended. For easier cleaning, wipe up any spillages immediately. Hotplate Part Finish... -
Page 26: Troubleshooting
7. Troubleshooting Hotplate ignition or hotplate burners faulty If there is an installation problem and I don’t get my original installer to come back to fix it who pays? Is the power on? Is the clock illuminated? You do. Service organisations will charge for their call If not, there maybe something wrong with the power outs if they are correcting work carried out by your supply. - Page 27 The timed oven is not coming on when automatic cooking Fig. 7.1 Fig. 7.2 Has the oven knob been left in the OFF position by mistake? Oven temperature getting hotter as the cooker gets older If turning the temperature down using the oven control knob has not worked, or has only worked for a short time, then you may need a new thermostat.
-
Page 28: Installation
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. 8. Installation Dear Installer In the UK the cooker must be installed in accordance with: Before you start your installation, please complete the details below, so that, if your customer has a problem relating to •... -
Page 29: Location Of Cooker
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Location of Cooker 3 pan supports Griddle The cooker may be installed in a kitchen/kitchen diner but NOT in a room containing a bath or shower. This appliance is designed for domestic cooking only. -
Page 30: Positioning The Cooker
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Positioning the Cooker Fig. 8.1 Fig. 8.1 and Fig. 8.2 show the minimum recommended distance from the cooker to nearby surfaces. 75 mm 75 mm 650 mm The cooker should not be placed on a base. -
Page 31: Completing The Move
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Lowering the Two Rear Rollers Fig. 8.4 To adjust the height of the rear of the cooker, first fit a 13 mm spanner or socket wrench onto the hexagonal adjusting nut (Fig. -
Page 32: Conversion To Another Gas
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Conversion to Another Gas Stability Fig. 8.10 bracket If the appliance is to be converted to another gas do the conversion at this point. See the conversion section of these Cooker Stability instructions. -
Page 33: Electrical Connection
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Pressure Testing Current Operated Earth Leakage Breakers The gas pressure can be measured at one of the hotplate The combined use of your cooker and other domestic burner injectors (not the wok burner). -
Page 34: Fitting The Drawer
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Fitting the drawer Removing the drawer... -
Page 35: Conversion To Lp Gas
WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. Conversion to LP Gas Check the ‘Technical Data’ section at the back of the book Fig. -
Page 36: Pressure Testing
WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. Pressure Testing Connect the appliance to the gas supply. The gas pressure can be measured at one of the hotplate burner jets (not a wok burner). -
Page 37: Circuit Diagram
10. Circuit Diagram Flag P028728 P028728 The connections shown in the circuit diagram are for single-phase. The ratings are for 230 V 50 Hz. Component positions viewed from the front of the cooker Code Description Code Description Code Colour Blue Left Hand Oven Thermostat Cooling Fan Brown... -
Page 38: Technical Data
11. Technical Data THE COOKER IS CATEGORY: CatII 2H3+. It is supplied set for group H natural gas. A conversion kit from NG to LP is available for the cooker. INSTALLER: Please leave these instructions with the user. DATA BADGE LOCATION: Cooker back, serial number repeater badge below oven door opening. COUNTRY OF DESTINATION: GB, IE. -
Page 39: Hotplate Efficiency
Hotplate Efficiency Brand Rangemaster Professional + Model Identification 100 FX Size Type Dual Fuel Type of Hob Number of gas burners Auxiliary / Small Burner (EE gas burner) Semi Rapide / Medium Burner (EE gas burner) Semi Rapide / Medium Burner (EE gas burner) -
Page 40: Oven Data
Oven Data Brand Rangemaster Model identification Professional + 100 FX Type of oven Electric Mass Number of cavities Left-hand Efficiency Fuel type Electric Cavity type ( Multifunction (DDD)* * Drop Down Door) Power - conventional Power - forced air convection... - Page 41 NOTES...
- Page 42 NOTES...
- Page 47 • Has not been repaired by persons or organisations other than those authorised to act on behalf of AGA Rangemaster. Date of Purchase Exceptions: • Items not included under the free 1 year guarantee Installer’s Name &...
- Page 48 Registered Office: c/o Aga Rangemaster, Meadow Lane, Long Eaton, Nottingham, NG10 2GD Rangemaster continuously seeks improvements in specification, design and production of products and thus, alterations take place periodically. Whilst every effort is made to produce up-to-date literature, this brochure should not be regarded as...