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Related Manuals for Rangemaster CLA100DFFBL/C
Summary of Contents for Rangemaster CLA100DFFBL/C
- Page 1 USER GUIDE & INSTALLATION INSTRUCTIONS Classic 100 Dual Fuel U111228-02a...
- Page 2 Terms & Conditions 1. This is my Rangemaster is open to residents of UK mainland only, aged 18 years & over. 2. All entries should be submitted to the advertised e-mail address, or Rangemaster UK Facebook, Instagram or Twitter page using the advertised hashtag &...
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Page 3: Table Of Contents
Contents Before You Start... Installation Personal Safety Dear Installer Electrical Connection Safety Safety Requirements and Regulations If You Smell Gas Provision of Ventilation Peculiar Smells Conversion Cooling Fan Positioning the Cooker Ventilation Moving the Cooker Maintenance Lowering the Two Rear Rollers Grill/Glide-out Grill™... -
Page 5: Before You Start
Before You Start... Your cooker should give you many years of and will retain heat even after you have trouble-free cooking if installed and operated stopped cooking. Care should be taken to correctly. It is important that you read this avoid touching heating elements. - Page 6 WARNING: THE APPLIANCE MUST BE Fig. 1.1 EARTHED. Note: The cooker must be connected to the correct electrical supply as stated on the voltage label on the cooker, through a suitable cooker control unit incorporating a double- 10 mm² max pole switch, having a contact separation of at least 3 mm in all poles.
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Page 7: If You Smell Gas
In your own interest and that of safety, it is minutes with the grill pan in position, pushed • law that all gas appliances be installed by a fully back and the grill door open. qualified person(s). Make sure the room is well ventilated to the outside air (see ‘Ventilation’... - Page 8 DO NOT use hotplate protectors, foil or cause spill over when food is added. If you • hotplate covers of any description. These use a combination of oils or fats in frying, may affect the safe use of your hotplate stir them together before heating, or as the burners and are potentially hazardous to fats melt.
- Page 9 The inside door face is constructed with • Fig. 1.3 toughened safety glass. Take care NOT to scratch the surface when cleaning the glass panel. Accidental damage may cause the door • ArtNo.324-0001 Steam burst glass panel to fracture. Keep oven vent ducts unobstructed. •...
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Page 10: Grill/Glide-Out Grill™ Care
NEVER use paint solvents, washing soda, Grill/Glide-out Grill™ Care • caustic cleaners, biological powders, WARNING: UNATTENDED COOKING bleach, chlorine based bleach cleaners, UNDER THE GRILL CAN BE DANGEROUS coarse abrasives or salt. AND MAY RESULT IN FIRE. DO NOT mix different cleaning products •... -
Page 11: Cooker Overview
2. Cooker Overview DocNo.020-0006 - Overview - 90DF - Prof+ Fig. 2.1 ArtNo.210-0013 - 90DF - Classic anno lidded The 100 dual fuel cooker (Fig. 2.1) has the following features: Fig. 2.2 5 hotplate burners including a wok burner A control panel incorporating a timer A glide-out grill Main fan oven Tall fan oven... -
Page 12: Wok Burner
If, when you let go of the control knob, the burner goes out, Fig. 2.3 then the FSD has not been bypassed. Turn the control knob to the OFF position and wait for one minute before you try again, this time making sure to hold in the control knob for slightly longer. -
Page 13: The Wok Cradle (Optional Extra)
The Wok Cradle (optional extra) Fig. 2.9 The wok cradle is designed to fit a 35 cm wok. If you use a different wok, make sure that it fits the cradle. Woks vary very widely in size and shape. It is important that the wok sits down on the pan support –... -
Page 14: The Glide-Out Grill
The Glide-out Grill Fig. 2.15 CAUTION: Accessible parts may be hot when the grill is in use. Young children should be kept away. Open the door and pull the grill pan carriage forward using the handle (Fig. 2.15). The grill has two elements that allow either the whole area of the pan to be heated or just the right-hand half. -
Page 15: The Ovens
The Ovens Fig. 2.18 The clock must be set to the time of day before the ovens will work. See the following section on ‘The Clock’ for instructions on setting the time of day. References to ‘left-hand’ and ‘right-hand’ ovens apply as viewed from the front of the appliance. -
Page 16: Accessories
Accessories Fig. 2.22 Shelf guard Oven Shelves – Left-hand (Main) Oven The cooker is supplied with 2 flat shelves (Fig. 2.22). The oven shelves can be easily removed and refitted. Pull the shelf forward until the back of the shelf is stopped by the shelf stop bumps in the oven sides (Fig. -
Page 17: Button Clock
3 button clock Setting the time Reset the minute minder The clock must be set to the time of day before the oven will work Step. 1 Note: The cook Step. 1 symbol [ ] remains visible during normal operation. ArtNo.306-0001 - 3-button clock ArtNo.306-0001 - 3-button clock Step. - Page 18 To start and stop the oven automatically AUTO is showing, but you want to revert (main oven only) to manual cooking (main oven only) Step. 1 Press [M] button again until current Press either [+] or time is diplayed. [-] buttons ArtNo.306-0001 - 3-button clock ArtNo.306-0001 - 3-button clock Step.
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Page 19: Cooking Tips
Cooking tips Tips on cooking with the timer General oven tips If you want to cook more than one dish, choose dishes that The wire shelves should always be pushed firmly to the back require approximately the same cooking time. However, of the oven. -
Page 20: Cooking Table
Cooking Table The oven control settings and cooking times given in the table below are intended to be used as a Top (T) guide only. Individual tastes may require the temperature to be altered to provide a preferred result. ArtNo.050-0007 Centre (C) Oven shelf positions Food is cooked at lower temperature in a fan oven than in a conventional oven. -
Page 21: Cleaning Your Cooker
Cleaning your cooker Essential Information Fig. 6.1 Isolate the electricity supply before carrying out any thorough cleaning. Allow the cooker to cool. NEVER use paint solvents, washing soda, caustic cleaners, biological powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt. DO NOT mix different cleaning products –... -
Page 22: The Griddle Plate
The Griddle Plate Fig. 6.5 Always clean the griddle plate after use. Allow it to cool completely before removing. Immerse the griddle plate in hot soapy water. Use a soft cloth or, for stubborn stains, a nylon washing up brush. NOTE: If the griddle plate is washed in a dishwasher then some dishwasher residue may appear on the back. -
Page 23: Ovens
Glass Fronted Door Panels Fig. 6.9 The oven door front panels can be taken off so that the glass panels can be cleaned. Move the cooker forward to gain access to the sides (see the ‘Moving the Cooker’ section under ‘Installation’). -
Page 24: Cleaning Table
Cleaning table Cleaners listed are available from supermarkets or electrical retailers as stated. For enamelled surfaces use a cleaner that is approved for use on vitreous enamel. Regular cleaning is recommended. For easier cleaning, wipe up any spillages immediately. Hotplate Part Finish Recommended Cleaning Method... -
Page 25: Troubleshooting
Troubleshooting Hotplate/Cooktop ignition or hotplate burners faulty Food is cooking too slowly, too quickly, or burning Is the power on? Is the clock illuminated? Cooking times may differ from your previous oven. If not, there maybe something wrong with the power supply. Check that you are using the recommended temperatures and shelf positions –... - Page 26 Oven light is not working Fig. 7.1 Fig. 7.2 The bulb has probably burnt out. You can buy a replacement bulb (which is not covered under the warranty) from a good electrical shop. Ask for a 40W - 230V halogen lamp (G9) (Fig.
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Page 27: Installation
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Installation Dear Installer In your own interest and that of safety, it is law that all gas appliances be installed by competent Before you start your installation, please complete the details persons. -
Page 28: Conversion
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. In the Republic of Ireland: Checking the Parts: Reference should be made to the current edition of IS 813, 3 pan supports Splashback which makes clear the conditions that must be met to demonstrate that sufficient ventilation is available. -
Page 29: Positioning The Cooker
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Positioning the Cooker ArtNo.105-0008 - 100DF 2BC cooker min spacings Fig. 8.1 Fig. 8.1 and Fig. 8.2 show the minimum recommended 75 mm 75 mm distance from the cooker to nearby surfaces. 650 mm The cooker should not be placed on a base. -
Page 30: Lowering The Two Rear Rollers
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Lowering the Two Rear Rollers Fig. 8.5 To adjust the height of the rear of the cooker, first fit a 13 mm spanner or socket wrench onto the hexagonal adjusting nut (Fig. -
Page 31: Levelling
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Levelling Fig. 8.11 You are recommended to use a spirit level on a shelf in one of Pipework Pipework the ovens to check for level. Place the cooker in its intended position taking care not to twist it within the gap between the kitchen units as damage may occur to the cooker or the units. -
Page 32: Electrical Connection
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Electrical Connection Current Operated Earth Leakage Breakers The cooker must be installed by a qualified electrician, in The combined use of your induction cooker and other accordance with all relevant British Standards/Codes of domestic appliances may cause nuisance tripping, so we Practice (in particular BS 7671), or with the relevant national... -
Page 33: Final Fitting
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Final Fitting Fig. 8.15 Fitting the Handles and Handrail Remove the 4 mm Allen screws from the doors (Fig. 8.15). Fit the door handles and secure using the 4 mm screws. ArtNo.215-0026 - Handle gaskets fixed The handles should be above the fixings. -
Page 34: Circuit Diagram
Circuit Diagram P095199 P095199 P095199 The connections shown in the circuit diagram are for single-phase. The ratings are for 230 V 50 Hz. Code Description Code Description Code Colour Grill front switch Oven Fan Blue Grill energy regulator Clock / Timer Brown Left-hand grill element Cooling fan... -
Page 35: 10. Technical Data
10. Technical Data THE COOKER IS CATEGORY: CatII 2H3+ . It is supplied set for group H natural gas. A conversion kit from NG to LP is available for the cooker. INSTALLER: Please leave these instructions with the user. DATA BADGE LOCATION: Cooker back, serial number repeater badge below oven door opening. - Page 36 Hotplate Efficiency Brand Rangemaster Model Identification Classic Size Type Dual Fuel Type of Hob Number of gas burners Auxiliary / Small Burner (EE gas burner) Semi Rapide / Medium Burner (EE gas burner) Semi Rapide / Medium Burner (EE gas burner)
- Page 37 Oven Data Brand Rangemaster Model identification Classic Mass Type of oven Electric Number of cavities Left-hand Efficiency Fuel type Electric Cavity type Fanned Power - conventional Power - forced air convection Volume Litres Energy consumption (electricity) - conventional kWh / cycle...
- Page 38 NOTE...
- Page 39 • Has not been repaired by persons or organisations other than those authorised to act on behalf of AGA Rangemaster. Date of Purchase Exceptions: • Items not included under the free 1 year guarantee Installer’s Name &...
- Page 40 Registered Office: c/o Aga Rangemaster, Meadow Lane, Long Eaton, Nottingham, NG10 2GD Rangemaster continuously seeks improvements in specification, design and production of products and thus, alterations take place periodically. Whilst every effort is made to produce up-to-date literature, this brochure should not be regarded as...