gascraft TAILGATE KS16280RDS Manual
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gascraft TAILGATE KS16280RDS Manual

3 burner bbq
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TAILGA
Photographs are not to scale.
Speci cations subject to change
without prior notice.
IMPORTANT!
ASSEMBLER: These instructions must be left with the user of the BBQ
for their reference. They contain important safety information required
for continued safe use of the BBQ.
WARNING
FOR YOUR SAFETY
If you smell gas:
1.
Shut o gas to the appliance.
2.
Extinguish any open ame.
3.
Open barbecue lid or hood.
4.
If odour continues, discontinue use and contact
your local dealer.
For outdoor use only. Not for commercial use.
Read instructions before using the appliance. Failure to follow instructions could
result in death, serious bodily injury, and/or property loss.
Warning: accessible parts may be very hot. Keep young children away.
Do not move the appliance during use.
Turn o the gas supply at the gas bottle after use.
Any modi cation of the appliance, misuse, or failure to follow the instructions may
be dang erous and will invalidate your warranty. This does not a ect your statutory
rights.
Retain these instructions for future reference.
Leak test your barbecue annually. Check the hose connections are tight and leak
test them each time you reconnect the gas bottle.
FOR YOUR SAFETY
1.
Do not store or use petrol or other ammable
vapours or liquids in the vicinity of this or any
other appliance.
2.
A gas bottle not connected for use shall not be
stored in the vicinity of this or any other
appliance.
0359 18

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Summary of Contents for gascraft TAILGATE KS16280RDS

  • Page 1 TAILGA Photographs are not to scale. 0359 18 Speci cations subject to change without prior notice. IMPORTANT! ASSEMBLER: These instructions must be left with the user of the BBQ for their reference. They contain important safety information required for continued safe use of the BBQ. For outdoor use only.

  • Page 2: Parts List

    Parts List Quantities vary according to model purchased. Speci cations subject to change without prior notice. For more details on hardware, please see the corresponding Hardware Reference Diagram for your barbecue model. Code Part Description Quantity Side Shelf Right Front/Left Rear Bracket Side Shelf Side Shelf Left Front/Right Rear Bracket Warming Rack...
  • Page 3 M6*12 Bolts 18PCS Extra Hardware Spring Washers 6pcs M5*10 Bolts 6PCS M5*12 Shoulder Bolts 4PCS M5*17 Shoulder Bolts 2PCS M6*20 Bolts 2PCS M5 Nuts 2PCS VT280RDS...

  • Page 4: Parts Diagram

    Parts Diagram Quantities vary according to model purchased. Speci cations subject to change without prior notice. For more details on hardware, please see the corresponding Hardware Reference Diagram for your barbecue model.
  • Page 5 Note: Carefully cut the tape holding the carton together. Cut the carton so that it can lay flat on the ground to provide a clean surface for assembling your Grill. Remove the packing materials and all the parts from inside the Cabinet. After unpacking all the parts, check to make sure you all the parts .
  • Page 6 Fig. 3 Fig. 4 M6x20 bolts X2pcs Fig. 5A Fig. 5B M6x12 bolts X 2pcs...
  • Page 7 Fig. 6B Fig. 6A M5x10 bolts X 2pcs Fig. 6C Fig. 6D M5x10 bolts X 2pcs...
  • Page 8 M5 nuts X 2pcs Fig. 7B Fig. 7A Fig. 7C Fig. 7D Fig. 7E...
  • Page 9 Assembly Step 8 Fig. 8A Fig. 8B Fig. 8C Step 9 Hardware: M5x17 shoulder bolts X Fig. 9A Fig. 9B...
  • Page 10 Assembly Step 10 Fig. 10 put under the cooking plate. Step 11 Fig. 11 Hardware: M6x12 bolts X Step 12 Fig. 12 Hardware: M5x12 shoulder bolts X Step 13 Fig. 13 Hardware: M6x12 bolts X 4pcs M5x12 shoulder bolts X 2pcs...
  • Page 11 Important Information Please read this instructions fully before using the appliance Assembly time: approx. 45 mins. Retain these instructions for future reference. Use outdoors only. Do not use the barbecue or store gas bottles below ground level. LP gas is heavier than air so if a leak occurs the gas will collect at a low level and could ignite in the presence of a ame or spark.

  • Page 12: Installation

    Installation Selecting a Location This barbecue is for outdoor use only and should be placed in a well-ventilated area, and on a safe and even surface. Never place your barbecue below ground level. Take care to ensure that the barbecue must be used on incombustible oor .
  • Page 13 Manual Ignition Instruction for Main Burner Light it with a match or a piece of burning paper, put it through the openings in the Cooking Grid and next to the Flame T covering the burner. Then follow the lighting procedure above. After ignition, the burner should be burned at the max position for 3-5 minutes in order to preheat the barbecue.
  • Page 14 Always follow the manufacturer’s recommendations for cleaning and care. Monitor your fuel supply. Consider having a spare tank nearby as a back-up in case fuel runs out during the smoking process. Tips on Smoking Here’s a list of the most popular smoking woods and information about each. Suggested Smoking Times and Temperatures Please understand these are only guidelines.

  • Page 15: Care And Maintenance

    Flare-Up Control *Very Important Notice* Flare-ups occur when meat is barbecued, and its fat and juices fall upon the hot flame tamer. Smoke of course helps give food its barbecued flavour, but it is best to avoid excessive flare-up to prevent food being burned.

  • Page 16: Cooking Surfaces

    Cooking Surfaces When the barbecue has cooled, clean with hot soapy water. To remove any food residue, use a mild cream cleaner on a non-abrasive pad. Do not use scouring pads or powders as they can permanently damage the finish. Rinse well and dry thoroughly. Due to the weight of the cooking surfaces, we do not recommend cleaning in a dishwasher.

  • Page 17: Technical Speci Cations

    Storage Ensure the barbecue is properly cooled before covering or storing. Store your barbecue in a cool dry place. must be inspected on a regular basis as damp or condensation can form which may result in damage to the barbecue. It may be necessary to dry the barbecue and the inside of the cover if used. Mould can grow under these conditions and should be cleaned and treated if required.

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