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1 2 3 4 5
230V 3~
L1
1 2 3 4 5
230V 1~
L1
1 2 3 4 5
400V 2N~
L1
1 2 3 4 5
400V 3N~
L1 L2 L3
ENERGY EFFICIENCY
PRODUCT FICHE AND INFORMATION ACCORDING TO EU 65-66/2014
Supplier's name
Model identification
Energy Efficiency Index
Energy efficiency class
Energy consumption with a standard load, conventional
mode
Energy consumption with a standard load, fan-forced mode
Number of cavities
Heat source
Volume
Type of oven
Mass
EN 60350-1 - Household electric cooking
appliances - Part 1: Ranges, ovens, steam ovens
and grills - Methods for measuring performance.
ENERGY SAVING
The oven contains features which help
you save energy during everyday
cooking.
General hints
Make sure that the oven door is closed properly
when the appliance operates. Do not open the door
too often during cooking. Keep the door gasket
clean and make sure it is well fixed in its position.
L2
L3
PE
N
PE
L2
N
PE
N
PE
Zanussi
ZOU20612XU
103.8
A
0.83 kWh/cycle
0.82 kWh/cycle
1
Electricity
57 l
Built-Under Oven
28.0 kg
Use metal dishes to improve energy saving.
When possible, do not preheat the oven before you
put the food inside.
When the cooking duration is longer than 30
minutes, reduce the oven temperature to minimum
3 - 10 minutes before the end of the cooking time,
depending on the duration of the cooking. The
residual heat inside the oven will continue to cook.
Use the residual heat to warm up other dishes.
Keep breaks between baking as short as possible
when you prepare few dishes at one time.
Cooking with fan
When possible, use the cooking functions with fan
to save energy.
17
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