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User Manual
GETTING
STARTED?
EASY.
ZOU20311WU
ZOU20311XU
EN User Manual
Oven

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Summary of Contents for Zanussi ZOU20311WU

  • Page 1 User Manual GETTING STARTED? EASY. ZOU20311WU ZOU20311XU EN User Manual Oven...
  • Page 2: Safety Information

    SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.
  • Page 3: Safety Instructions

    Before carrying out any maintenance, disconnect the appliance • from the power supply. Ensure that the appliance is switched off before replacing the • lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance. •...
  • Page 4 must have a contact opening width of minimum • This appliance is for cooking purposes only. It 3 mm. must not be used for other purposes, for • This appliance complies with the E.E.C. example room heating. Directives. • Always cook with the oven door closed. CARE AND CLEANING WARNING! Risk of injury, burns and WARNING! Risk of injury, fire, or...
  • Page 5: Product Description

    • Use original spare parts only. PRODUCT DESCRIPTION GENERAL OVERVIEW Control panel Knobs for the hob Temperature indicator / symbol Knob for the temperature Knob for the oven functions Power lamp / symbol Air vents for the cooling fan Heating element Lamp Shelf positions ACCESSORIES...
  • Page 6 ACTIVATING AND DEACTIVATING THE 1. Turn the knob for the oven functions to select APPLIANCE an oven function. 2. Turn the knob for the temperature to select a It depends on the model if your temperature. appliance has lamps, knob 3.
  • Page 7: Using The Accessories

    USING THE ACCESSORIES Baking tray : WARNING! Refer to Safety chapters. Push the baking tray between the guide bars of the shelf support. INSERTING THE ACCESSORIES Wire shelf: Push the shelf between the guide bars of the shelf support and make sure that the feet point down. ADDITIONAL FUNCTIONS COOLING FAN prevent this, the oven has a safety thermostat which...
  • Page 8 BAKING CAKES prevent the smoke condensation, add water each time after it dries up. • Do not open the oven door before 3/4 of the set cooking time is up. COOKING TIMES COOKING MEAT AND FISH Cooking times depend on the type of food, its consistency, and volume.
  • Page 9 Top / Bottom Heat Fan Cooking Food Time (min) Comments Temperature Shelf posi- Temperature Shelf posi- (°C) tion (°C) tion Christmas 50 - 60 In a 20 cm cake / cake Rich fruit mould cake Plum 20 - 30 In a bread cake Small 3 (1 and...
  • Page 10 Bread and pizza Top / Bottom Heat Fan Cooking Food Time (min) Comments Temperature Shelf posi- Temperature Shelf posi- (°C) tion (°C) tion White 60 - 70 1 - 2 pieces, bread 500 gr per piece Rye bread 30 - 45 In a bread Bread 2 (1 and...
  • Page 11 Meat Top / Bottom Heat Fan Cooking Food Time (min) Comments Temperature Shelf posi- Temperature Shelf posi- (°C) tion (°C) tion Beef 50 - 70 On a wire shelf and a deep pan Pork 90 - 120 On a wire shelf and a deep pan Veal...
  • Page 12 Fish Top / Bottom Heat Fan Cooking Food Time (min) Comments Temperature Shelf posi- Temperature Shelf posi- (°C) tion (°C) tion Trout / 2 (1 and 40 - 55 3 - 4 Sea bream fishes Tuna fish / 2 (1 and 35 - 60 4 - 6 fillets Salmon...
  • Page 13: Care And Cleaning

    CARE AND CLEANING 1. Open the door fully and hold the two door WARNING! Refer to Safety chapters. hinges. NOTES ON CLEANING • Clean the front of the oven with a soft cloth with warm water and a mild cleaning agent. •...
  • Page 14 7. First lift carefully and then remove the glass panel. 8. Clean the glass panel with water and soap. Dry the glass panel carefully. When the cleaning is completed, install the glass 4. Put the door on a soft cloth on a stable surface. panel and the oven door.
  • Page 15: Troubleshooting

    TROUBLESHOOTING WARNING! Refer to Safety chapters. WHAT TO DO IF... Problem Possible cause Remedy The cooking zones do not op- Refer to the operating instructions for the built-in cooking surface. erate. The oven does not heat up. The oven is deactivated. Activate the oven.
  • Page 16 ELECTRICAL INSTALLATION Before you install the appliance, fit it with the applicable hob from the table. The manufacturer is not responsible if you do not follow the safety Type Maximum power precautions from the Safety chapters. This appliance is supplied without a main plug and ZEE 6041 7000 W a main cable.
  • Page 17: Energy Efficiency

    1 2 3 4 5 400V 3N~ L1 L2 L3 ENERGY EFFICIENCY PRODUCT FICHE AND INFORMATION ACCORDING TO EU 65-66/2014 Supplier's name Zanussi ZOU20311WU Model identification ZOU20311XU Energy Efficiency Index 105.2 Energy efficiency class Energy consumption with a standard load, conventional 0.83 kWh/cycle...
  • Page 18: Environmental Concerns

    Keep food warm depending on the duration of the cooking. The residual heat inside the oven will continue to cook. Choose the lowest possible temperature setting to use residual heat and keep a meal warm. Use the residual heat to warm up other dishes. Keep breaks between baking as short as possible when you prepare few dishes at one time.
  • Page 20 WWW.ZANUSSI.COM/SHOP...

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