Table Of Contents - Siemens HB76 1 Series Instruction Manual

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Table of contents

Safety advice and information.................................................. 3
Before installation ...............................................................................3
Safety advice and information ..........................................................3
Items that may damage the appliance ...........................................3
Your new oven............................................................................ 4
Control panel .......................................................................................4
Buttons..................................................................................................4
Knob ......................................................................................................4
Display panel .......................................................................................5
Temperature control...........................................................................5
Inside the oven....................................................................................5
Accessories .........................................................................................5
Before the first use .................................................................... 6
Setting the time ...................................................................................6
Heating the oven.................................................................................6
Cleaning the accessories..................................................................6
Switch the oven on and off ....................................................... 7
Switching on ........................................................................................7
Switching off.........................................................................................7
Setting the oven ......................................................................... 7
Types of heating..................................................................................7
Selecting the temperature and type of heating required. ...........8
Setting the rapid heating function....................................................8
Time functions ........................................................................... 9
Setting the time-setting options ­ in brief........................................9
Programming the timer......................................................................9
Setting the cooking time....................................................................9
Delaying the end time ..................................................................... 10
Setting the clock .............................................................................. 10
Memory ..................................................................................... 11
Saving configurations to memory................................................. 11
Using the memory ........................................................................... 11
Sabbath mode .......................................................................... 11
Starting the Sabbath mode............................................................ 11
Childproof lock......................................................................... 11
Basic settings........................................................................... 12
Changing the basic settings .......................................................... 12
Automatic shut off ................................................................... 13
Self-cleaning ............................................................................ 13
Important notes ................................................................................ 13
Before using the self-clean function............................................. 13
Setting the cleaning level ............................................................... 14
After using the self-clean function ................................................ 14
Care and cleaning.................................................................... 14
Cleaning products ........................................................................... 14
Removing and refitting the wire shelves or left and right hand
side rails ............................................................................................ 15
Unhooking and hanging the oven door ...................................... 15
Removing the door covering ......................................................... 16
Fitting and removing the glass panels ........................................ 16
Troubleshooting....................................................................... 17
Troubleshooting table ..................................................................... 17
Changing the oven bulb ................................................................. 17
Protective glass panels................................................................... 17
After-sales service................................................................... 18
E number and FD number ............................................................. 18
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Energy and environment tips ..................................................18
Environmentally-friendly disposal of waste ................................. 18
Saving energy................................................................................... 18
Eco hot air function ......................................................................... 18
Automatic programme .............................................................19
Ovenware .......................................................................................... 19
Preparing the dish ........................................................................... 20
Programmes ..................................................................................... 20
Selecting and setting a programme ............................................ 22
Advice on using the automatic program..................................... 23
Tested for you in our cooking studio......................................23
Cakes and pastries ......................................................................... 23
Suggestions and practical advice for baking............................. 25
Meat, poultry, fish ............................................................................ 25
Tips for roasting and grilling.......................................................... 28
Slow cooking .................................................................................... 28
Tips for slow cooking...................................................................... 29
Au gratin, soufflés, toast................................................................. 29
Ready-made products .................................................................... 29
Special dishes .................................................................................. 30
Defrosting .......................................................................................... 30
Drying................................................................................................. 30
Jam making ...................................................................................... 31
Acrylamide in food ...................................................................31
Test dishes ................................................................................32
Baking ................................................................................................ 32
Grilling................................................................................................ 32
Produktinfo
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parts and services can be found at www.siemens-home.com
and in the online shop www.siemens-eshop.com