How to use.
2. Insert wire rack or fry basket into the middle rack position. If
using multiple trays, insert into other positions. Close the oven
door.
3. Turn the Function knob to select DEHYD. The function name will
blink on the display when selected.
Optionally, customize the temperature and time. You can do this
before and during cooking.
a. Turn the Time/Temp knob to adjust the time between 30
min–24 hr.
b. Press the Time/Temp knob once to control temperature. Turn
the knob to adjust the temperature between 38°–80°C / 100°–
180°F.
4. Press Start/Cancel button to begin dehydrating. The button will
light up, and the display will show the timer counting down.
5. The oven will stop heating and beep when finished.
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