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Do not place on or near a hot gas, electric burner and or in a
heated oven.
•
Do not place or use appliance on or near a hot gas, electric burner
and or in a heated oven.
•
CAUTION! During cooking, hot steam is released from the air
outlet opening. Keep your hands and face distant from the steam
and from the air outlet opening. Be careful of hot steam and air
when you open appliance.
•
CAUTION! Do not touch the accessories during and immediately
after cooking. Always wear oven mitts or use pot holders when
handling potentially hot accessories. Allow everything to cool
completely before cleaning.
•
CAUTION! Never attempt to touch the glass door and any part
of the oven during and after cooking. These surfaces become very
hot during cooking process and can cause serious physical injury.
•
CAUTION! Do not lay any cooking utensils and accessories on
the glass door.
•
Do not use appliance near the edge of a countertop or table.
Ensure surface is stable, level, heat resistant and clean.
•
Do not use appliance on a cloth-covered surface, near curtains or
other flammable materials.
•
When operating the oven, keep a minimum distance of 10 cm of
space on both sides of the appliance and 15 cm above.
•
Always use heat-resistant gloves, pads, or oven mitts when
handling hot materials, and when placing items in or removing
items from the oven, including any trays, racks, accessories, or
containers.
•
When the oven is not in use, and before cleaning, press Start/Cancel
to turn it off, then unplug from outlet. Allow to cool thoroughly
before putting on or taking off parts and before cleaning.
•
Always clean the crumb tray after using. Accumulated grease and
crumbs can overheat and catch fire.
•
Do not clean with metal scouring pads. Metal fragments can break
off the pad and touch electrical parts, creating a risk of electric
shock.
•
Do not store anything inside your oven other than recommended
accessories.
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