Table of Contents
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PASTA MAGIC GAS WATER COOKERS
INSTALLATION AND OPERATION MANUAL
1.1
Parts Ordering and Service Information ............................................................................ 1-1
1.2
Safety Information ............................................................................................................. 1-2
1.3
Equipment Description ...................................................................................................... 1-2
1.4
Installation, Operating, and Service Personnel .................................................................. 1-3
1.5
Definitions .......................................................................................................................... 1-3
1.6
Shipping Damage Claim Procedure ................................................................................... 1-4
2.1
General Installation Requirements ..................................................................................... 2-1
2.2
Caster/Leg Installation ....................................................................................................... 2-3
2.3
Pre-Connection Preparations ............................................................................................. 2-4
2.4
Connection to Gas Line ..................................................................................................... 2-5
2.5
Converting to another Gas Type ........................................................................................ 2-7
3.1
Finding Your Way Around the Pasta Cooker .................................................................... 3-1
3.2
Basic Functions .................................................................................................................. 3-2
3.3
Operating Instructions ........................................................................................................ 3-2
3.3.1 Start-up Procedure .................................................................................................... 3-3
3.3.2 Normal Operation ..................................................................................................... 3-4
3.3.3 Boiling Out the Cookpot ........................................................................................... 3-4
3.4
Shutting the Cooker Down ................................................................................................. 3-4
4.1
Daily Preventive Maintenance ........................................................................................... 4-1
4.2
Cleaning the Gas Valve Vent Tube ................................................................................... 4-2
4.3
Cleaning and Adjusting the Combustion Air Blower ........................................................ 4-2
4.4
Adjusting the Burner Gas Pressure .................................................................................... 4-4
4.5
Measuring Flame Current .................................................................................................. 4-5
4.6
Simmer Mode Adjustment ................................................................................................. 4-5
5.1
Introduction ........................................................................................................................ 5-1
5.2
Operator Troubleshooting Guides ...................................................................................... 5-2
TABLE OF CONTENTS
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