Specifications - Rinnai 4 burner Gourmet Customer's Operating And Assembly Instructions

Covered cooker range of barbecues
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G E N E R A L
GAS INSTALLATION CODES
Australian Gas Association Certificate No. 6024.
Barbecues must be used in accordance with the installation
requirements of your local gas supply authority, and the
appropriate installation standard AS5601/AG601.
Barbecues for use with bottled gas are labelled
'Universal LPG'. Barbecues for use with natural gas are labelled
'Natural Gas' and must be installed by an authorised person.
Check the gas type sticker attached to the barbecue. Check that
the label matches the gas type to be used.
FAILURE TO COMPLY WITH THESE
!
INSTRUCTIONS COULD RESULT IN A
FIRE OR EXPLOSION WHICH COULD
CAUSE SERIOUS BODILY INJURY,
DEATH OR PROPERTY DAMAGE.
ACCESSIBLE PARTS MAY BE
!
VERY HOT.
KEEP YOUNG CHILDREN AWAY.
ANY MODIFICATION OF THIS
APPLIANCE MAY BE DANGEROUS.
DO NOT MOVE THIS APPLIANCE
DURING USE.
TURN OFF THE GAS SUPPLY AT THE
GAS CYLINDER AFTER USE.
READ THE INSTRUCTIONS BEFORE
USING THE APPLIANCE.
PARTS SEALED BY THE
MANUFACTURER MUST NOT BE
MANIPULATED.
THIS BARBECUE IS ONLY TO BE
USED AND STORED OUTDOORS.
OVERALL DIMENSIONS
Height (identical for all Covered Cooker models)
– hood closed 1115 mm, hood open 1565 mm
Width (including trolley)
– 4 burner 1469 mm
– 6 burner 1630 mm
Depth (identical for all models)
– 624 mm
CLEARANCES
The following minimum clearances from combustible materials
must be maintained: Top and rear - 450 mm, sides - 250 mm.
Openings at the rear and sides of the appliance provide
air for combustion and must not be obstructed.
I N F O R M A T
HOSE AND REGULATOR SAFETY
!
The regulator and hose assembly supplied with the barbecue
are suitable for use with bottled gas.
A gas regulator adjusted to have an outlet pressure of
2.75 kPa is supplied for connection to the gas cylinder. The
regulator and hose assembly supplied with the appliance must
be used. Replacement regulator and hose assemblies must be
those specified by the appliance manufacturer.
When connecting the hose and regulator assembly to the
gas cylinder, take care to avoid unnecessary twisting of the
flexible hose. After the assembly has been secured, turn on the
gas and check for leaks by brushing a soap and water solu-
tion over all visible and accessible gas line connections. The
presence of bubbles will indicate a gas escape. DO NOT TEST
FOR GAS ESCAPES WITH AN OPEN FLAME. If you are
unable to correct the leak by tightening the connections, turn
off the gas and contact your place of purchase immediately.
Always ensure the appliance is kept away from flammable
materials and the gas cylinder clear of any heat source. When
changing over from an empty gas cylinder to a full one, make
sure this procedure is carried out in a flame free atmosphere.
Inspect the gas hose when replacing the gas cylinder, or
once a year, whichever is more frequent. If the hose is cracked,
cut, abraded or damaged in any way, the appliance must not be
operated. The hose must be replaced if damaged and when
statutory conditions require it. Contact your place of purchase
if uncertain.
The POL fitting of the hose and regulator should be
disconnected from the cylinder valve when the outdoor
appliance is not in use.
!

SPECIFICATIONS

Appliance specifications can be found on the data label
attached to the side panel of the barbecue body. Your barbecue
is preset at the factory to operate on bottled gas only, unless
specified otherwise.
I
O
NEVER OPERATE THIS BARBECUE
WITHOUT A REGULATOR.
ANY OF THE FOLLOWING SIGNS MAY
INDICATE THAT THE APPLIANCE IS
NOT OPERATING PROPERLY AND MAY
NEED SERVICING:
• EXCESSIVE YELLOW FLAME
• IRREGULAR SIZE OF FLAME
ACROSS BURNER
• 'POPPING' OF FLAME
• SOOTING
• ABNORMAL NOISE(S)
• HISSING SOUND
NOTE: Before requesting service,
please refer to page 17
'If Barbecue Fails to Operate Properly'
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