Breville the Custom Loaf BBM800 Instruction Book page 138

BASIC SETTINGS - WHITE BREAd
Setting: Basic Rapid
SIZE/CRUST KNEAd KNEAd
1 2
0.5kg Light 2 min 22 min
0.5kg Medium 2 min 22 min
0.5kg Dark 2 min 22 min
0.75kg Light 3 min 22 min
0.75kg Medium 3 min 22 min
0.75kg Dark 3 min 22 min
1kg Light 4 min 22 min
1kg Medium 4 min 22 min
1kg Dark 4 min 22 min
1.25kg Light 5 min 20 min
1.25kg Medium 5 min 20 min
1.25kg Dark 5 min 20 min
RISE RISE 1 PUNCH RISE 2
TEMP dOWN
(˚C)
32 15 min 10 sec 10 min
32 15 min 10 sec 10 min
32 15 min 10 sec 10 min
32 15 min 10 sec 10 min
32 15 min 10 sec 10 min
32 15 min 10 sec 10 min
32 15 min 10 sec 10 min
32 15 min 10 sec 10 min
32 15 min 10 sec 10 min
32 15 min 10 sec 10 min
32 15 min 10 sec 10 min
32 15 min 10 sec 10 min
SHAPE RISE 3 BAKE BAKE
TEMP
(˚C)
10 sec 30 min 30 min 140
10 sec 30 min 40 min 140
10 sec 30 min 50 min 142
10 sec 30 min 35 min 140
10 sec 30 min 45 min 140
10 sec 30 min 55 min 142
10 sec 30 min 40 min 140
10 sec 30 min 50 min 140
10 sec 30 min 1 hr 142
10 sec 30 min 50 min 140
10 sec 30 min 1 hr 140
10 sec 30 min 1 hr 10 min 142
TOTAL TIME WARM
(HOUR:MIN)
1:49 1 hr
1:59 1 hr
2:09 1 hr
1:55 1 hr
2:05 1 hr
2:15 1 hr
2:01 1 hr
2:11 1 hr
2:21 1 hr
2:10 1 hr
2:20 1 hr
2:30 1 hr
137