Cakes And Pastries - Gaggenau BM 271 Instruction Manual

Cakes and pastries

Baking tins:
It is best to use dark baking tins made of metal.
If you switch to the microwave, use the microwave rack
or use baking dishes made of glass, ceramic or plastic.
These must be heat resistant up to 250 ºC. Cakes will
not brown so well if you use these types of baking
containers.
Tables:
The times given apply to dishes placed in a cold oven.
Cake
Plain sponge cakes
Delicate sponge cakes (e.g. pound cake)*
Cake base with shortcrust pastry edge
Cake base made from sponge mixture
Swiss roll
Cake with dry topping (sponge)
Cake with moist topping
e.g. yeast dough with apple crumble
Plaited loaf made with 500 g flour
Stollen made with 500 g flour
Pizza
Bread 1 kg**
* Allow cakes to cool in the oven for approximately 20 minutes.
** Never pour water directly into a hot oven.
Cake
Nut cake
Fruit or cheese cake with short pastry*
Fruit cake, fine sponge mixture
Savoury cakes*
(e. g. quiche/onion tart
For baking tins made of metal: Place the microwave grid on the wire rack. Place the tin on the microwave grid.
* Allow cakes to cool in the oven for approximately 20 minutes.
Smallbaked products
Biscuits
Meringue
Macaroons
Puff pastry
Bread rolls (e.g. rye rolls)
All manuals and user guides at all-guides.com
Ovenware
Ring shaped/Viennaring
rectangular cake tin
Springform cake tin
Fruit cake base
Springform cake tin
Baking tray
Baking tray
Baking tray
Baking tray
Baking tray
Baking tray
Ovenware
Springform cake tin
Springform cake tin
Ring mould or
Springform cake tin
Springform cake tin
or quiche dish
Ovenware
Baking tray
Baking tray
Baking tray
Baking tray
Baking tray
The temperature and baking time depend on the type
and amount of mixture. This is why ranges" are given in
the tables. Begin with the lower value and, if necessary,
use a higher setting the next time, since this allows more
even browning.
More information can be found in the Baking tips"
section which follows the tables.
Always place the cake tin in the centre of the wire rack.
Level Type of
heating
1 S
1
1 S
1 S
1 S
2 S
2 S
2 S
2 S
2 S
2 S
Level Microwave
setting in watts
1 90 watts
2 360 watts
1 90 watts
2 90 watts
Level Type of
heating
2 S
2 S
2 S
2 S
2 S
Temperature C Cooking time in
minutes
160 170 60 80
150 160 60 70
160 170 35 45
160 170 35 45
170 180 45 50
160 170 30 40
150 160 50 60
160 170 30 40
170 180 60 70
200 210 25 35
180 190 50 60
Cooking Type of Tempera
time in heating ture in ºC
minutes
30 35 S 170 180
40 50 S 150 160
30 45 S 170 190
50 70 S 160 180
Temperature ºC Cooking time in
minutes
150 170 20 35
100 90 120
110 35 45
170 180 35 45
180 190 35 45
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