Fisher & Paykel OB60SDPT User Manual page 42

SAVOURY
MEAT LOAF
PIZZA
Classic
Thin crust
Deep dish
LASAGNE
QUICHE
POTATOES
Traditional Baked
FRITTATA
Grill to finish
CASSEROLES
OVEN MEALS
ROASTING
BEEF, BONELESS
(times per 450g)
Rare
Medium
Well done
PRIME RIB ROAST
Rare
Medium
Well done
40
COOKING CHARTS
SHELVES
Single
Single
Single
Single
Single
Single
Single
Single
Single
Single
SHELVES*
Single*
Single*
Single*
(times per 450g)
Single*
Single*
Single*
FUNCTION
Bake
Pizza Bake
Pizza Bake
Pizza Bake
Fan Bake
Pastry Bake
Bake
Pastry Bake/Fan Bake
Slow Cook
Fan Forced
FUNCTION
Roast/Vent Bake
Roast/Vent Bake
Roast/Vent Bake
Roast/Vent Bake
Roast/Vent Bake
Roast/Vent Bake
SHELF TEMP
POSITION (°C)
2 190
1 and 2 225-250
1 and 2 1
280
1 and 2 160-220
2
3 175-180
2 180-200
3 175-190
3 170-180
2 120-150
3 170-190
SHELF TEMP
POSITION (°C)
3 160-170
3 160-170
3 160-170
3 160-170
3 160-170
3 160-170
TIME
(MIN)
60-70
15-25
20-30
50-60
45-50
30-40
40-50
30-45
2-4 hr
30-40
TIME**
(MIN)
18-32
25-40
30-55
15-30
20-35
25-40