Summary of Contents for Fisher & Paykel OB60SD11PB1
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• When baking double the recipe (especially cookies) cook time may need to increase. • Your cookware will influence baking times. Dark pans absorb the heat more quickly than reflective pans; glass https://producthelp.fisherpaykel.com/nz/Cook/Built-In_Ovens/Single/OB60SD11PB1/User_Guide_OB60SD11PB1/05_Cookin… Updated: Sat, 30 May 2020 20:44:03 GMT...
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• Where possible grill cuts of meat of a similar thickness at the same time. This will ensure even cooking. • Always keep a close watch on your food while grilling to avoid charring or burning. https://producthelp.fisherpaykel.com/nz/Cook/Built-In_Ovens/Single/OB60SD11PB1/User_Guide_OB60SD11PB1/05_Cookin… Updated: Sat, 30 May 2020 20:44:03 GMT...
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Drip Channel Any condensation that is formed during the cooking process will collect in the drip channel. This can be wiped out using a sponge once the oven has cooled. https://producthelp.fisherpaykel.com/nz/Cook/Built-In_Ovens/Single/OB60SD11PB1/User_Guide_OB60SD11PB1/05_Cookin… Updated: Sat, 30 May 2020 20:44:03 GMT Powered by...
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