Belling D841 User, Installation & Servicing Instructions page 11

Grilling
The speed of grilling can be controlled
by selecting a higher or lower shelf
position.
For toasting, and for cooking foods
such as bacon, sausages or steaks,
use a higher shelf position.
For thicker foods such as chops or
chicken joint pieces, use a middle to
low shelf position.
The grill trivet - which is in the grill pan
- may be inverted to give a high or low
position or the trivet may be removed.
1. The trivet position is suitable
HIGH
for toasting bread.
2. The trivet position is suitable for
L O W
grilling all types of meat and fish.
3. With the grill trivet removed the
food is placed directly on the base
of the grill pan - eg; when cooking
whole fish or browning dishes
such as cauliflower cheese.
Using the Grill
Aluminium foil
Using aluminium foil to cover the grill
pan, or putting items wrapped in foil
under the grill creates a fire hazard,
and the high reflectivity may damage
the grill element.
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