Boost - Thermo Scientific OGH 60 Series Operating Instructions Manual

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Handling and Control

Boost

Boost
The boost feature (only for table-top ovens) allows for speed-preheating a cold, empty oven
to a previously adjusted temperature set value (see
at least 150 °C (302 °F). In boost mode, the oven's heaters work at their full capacity to
approximate the set temperature as fast as possible. This feature may disable overheat
protection for up to 30 minutes and allow the heater to work with temporary peak
temperatures. Once the preset temperature has been reached, the unit is restored to normal
temperature control, and the user may proceed to loading the oven with the samples.
Table 7-17 Turning Boost On
2010-03-31 1:34
2010-03-31 1:34
7-16
Heratherm
Be sure to remove the material to be dried and all other
temperature-sensitive items from the oven's workspace before speed-heating
the oven. High temperatures which could possibly damage the samples may
temporarily prevail in the work space once the oven has been speed-heated
using the boost feature.
Set the temperature set value to at least 150 ° C/302 ° F
(see "Temperature Set Value" on page 7-9).
Press
select the Boost icon and press
In the selection screen that appears, confirm the
PM
Timer
preselected option On by pressing
On
Off
The selected option On remains in the display pane for
PM
Timer
a few seconds to let you track your action.
On
"Temperature Set Value"
Risk of damage to samples!
to activate the menu bar, then use
on
page
7-7) of
to
to confirm.
.
Thermo Scientific

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