Frymaster 47 Series Service & Parts Manual page 3

Gas fryers
Table of Contents

Advertisement

THIS PRODUCT CONTAINS CHEMICALS KNOWN TO THE STATE OF CALIFORNIA TO CAUSE
CANCER AND/OR BIRTH DEFECTS OR OTHER REPRODUCTIVE HARM.
Operation, installation, and servicing of this product could expose you to airborne particles of
glasswool or ceramic fibers, crystalline silica, and/or carbon monoxide. Inhalation of airborne
particles of glasswool or ceramic fibers is known to the State of California to cause cancer.
Inhalation of carbon monoxide is known to the State of California to cause birth defects or other
Drawings and photos used in this manual are intended to illustrate operational, cleaning and
technical procedures and may not conform to on-site management operational procedures.
No structural material on the fryer should be altered or removed to accommodate placement of
the fryer under a hood. Questions? Call the Frymaster/Dean Service Hotline at 1-800-551-8633.
The crumb tray in fryers equipped with a filter system must be emptied into a fireproof container
at the end of frying operations each day. Some food particles can spontaneously combust if left
soaking in certain shortening material. Additional information can be obtained in the filtration
The front ledge of the fryer is not a step. Do not stand on the fryer. Serious injury can result
Do not bang fry baskets or other utensils on the fryer's joiner strip. The strip is present to seal
the joint between the fry vessels. Banging fry baskets on the strip to dislodge shortening will
distort the strip, adversely affecting its fit. It is designed for a tight fit and should only be
Frymaster fryers equipped with legs are for permanent installation. For moveable or portable
installation, Frymaster optional equipment casters MUST
DANGER
reproductive harm.
WARNING
WARNING
CAUTION
manual included with the system.
DANGER
from slips or contact with the hot oil.
CAUTION
removed for cleaning.
QUESTIONS? CALL 1-800-551-8633.
MUST be used.
MUST
MUST

Advertisement

Table of Contents
loading

Table of Contents