Wega EMA Use And Maintenance Manual page 23

Cleaning
GRINDER-DOSER
Every week clean the bell jar and the dosing device with a cloth soaked in lukewarm water, both inside and out, then
dry it.
HEATED STORAGE
Once the coffee in the heated storage container is finished, clean it as follows.
1. remove the filter using a cloth and avoiding direct contact with the hot parts;
2. empty the coffee grounds out of the filter and wash it with lukewarm water;
3. remove the plastic funnel and wash it with lukewarm water;
4. clean the container with a damp cloth and dry it; put the filter and funnel back in place.
When cleaning, always use cloths that are completely clean and hygienic.
To guarantee the correct operation and hygiene of the hot beverages dispenser, it is necessary to use the cleaning methods and
products suitable for this purpose.
Do not use a solid filter to clean the machines with a lever group (ALE).
i
Do not immerge the machine into water.
Never use alkaline detergents, solvents, alcohol or aggressive substances.
The descaling of the machine has to be performed by specialized technicians, by disassembling the components with deposits,
so that no descaling debris is put into circulation. The used products/detergents have to be suitable for this purpose and must not
corrode the materials of the hydraulic circuits.
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