Non-Pressurized Cooking - Cosori CP016-PC Manual

Non-Pressurized Cooking

These preset cooking programs do not use pressure:
Slow Cook, Yogurt, Pasta/Boil, Hot Pot, Sauté/Brown, and Reheat.
NOTE:
• The glass lid may be used for all non-pressurized programs, except Yogurt culturing.
• Never use the main cooker lid with Sauté/Brown.
Slow Cook, Hot Pot, Sauté/Brown, and Reheat
1. Put the inner pot into the cooker. Plug
in. Add ingredients.
2. Select Slow Cook, Hot Pot, Sauté/
Brown, or Reheat.
3. Press Adjust to select a pre-
programmed cooking time and
temperature.
Optionally, press Cook Time and use
4.
the + or – buttons to change the time,
or press Pressure/Temp and use the
buttons to change the temperature.
Program
Slow Cook
Hot Pot
Sauté/Brown
Reheat
Adjust Setting
Less/Low
Normal/Medium
More/High
Less/Low
Normal/Medium
More/High
Less/Low
Normal/Medium
More/High
Less/Low
Normal/Medium
More/High
Press On/Start. The display will show
5.
" " as the cooker heats up (except
for Slow Cook, which will begin
cooking immediately).
6. The cooker will beep 5 times when
heating is finished. The cooking
program will start, and the timer will
count down.
7. The pressure cooker will alert you with
3 beeps when cooking has finished.
Default Time
8 hours
6 hours
4 hours
2 hours
20 minutes
10 minutes
Default Temperature
193°F (89°C)
200°F (93°C)
204°F (95°C)
100°F (38°C)
130°F (54°C)
248°F (120°C)
266°F (130°C)
284°F (140°C)
302°F (150°C)
165°F (74°C)
212°F (100°C)
248°F (120°C)
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