Important Safeguards - Cosori CP016-PC Manual

IMPORTANT SAFEGUARDS

Always follow basic safety precautions when using your pressure cooker.
Read all instructions before using.
CAUTION!
Always properly lock and seal the lid before
pressure cooking.
Key Safety Points
Do not allow children to play with
the cooker. Always closely supervise
children who are near the cooker.
Never place your hands, face, or skin
over the pressure release valve when
cooking or releasing pressure.
Do not force the lid open. Only
open the lid after all pressure has
been released and the float valve has
dropped back down into the lid.
Only use the handles to move the
cooker. Do not touch hot surfaces.
Never move the cooker while it is
operating.
• Do not immerse your cooker or its plug in
water or liquid.
• Unplug when not in use, and before cleaning.
Let cool before putting on or taking off parts.
• Do not use your cooker if it is damaged or
not working correctly (or if the cord or plug is
damaged). Contact Customer Support (page
22).
Only cook inside the included inner pot. Do
•
not use third-party parts or accessories, as this
may cause injuries.
4
• Do not use your cooker outdoors. Not for
commercial use. Use on countertops only.
• Spilled food can cause serious burns. Your
cooker uses a short cord to avoid being
tangled, tripped over, or grabbed. Keep away
from children. Do not let the power cord
hang over the edge of a table or counter, or
touch hot surfaces. Do not use below-counter
outlet. Do not use with an extension cord.
• Do not place your cooker near gas or electric
burners, or in a heated oven.
• Be extremely cautious when moving your
cooker if it contains hot liquids.
Only use your cooker as directed in this
•
manual.
• Your cooker has a 3-prong grounding plug,
and should be used with 120V / 60Hz electrical
systems in North America. Always plug in to a
grounded electrical outlet. Do not modify the
plug in any way.
• Do not exceed the maximum fill line.
• Always turn the pressure release valve to
when using pressurized cooking programs.
• Never use your cooker for deep frying or
pressure frying.
• Cooking certain foods with high starch or
liquid contents (such as porridge, soup, and
noodles) can create foam or froth under
pressure. This can clog the pressure release
valve, cause steam to sputter, or cause burns.
Only cook these foods as directed by a Cosori
recipe.
SAVE THESE
INSTRUCTIONS