Page 2
These recipes are simply here to serve as a starting point. You’ll be inspired to create your own culinary masterpieces in no time! We also have a professional chef waiting to hear from you. Send an email to recipes@cosori.com with your questions, concerns, or to share your cooking joy.
Tips & Tricks This handy cookbook will illustrate how to get the most out of your Cosori Pressure Cooker. Pressure cooking has many advantages over other cooking methods: QUICK COOK TIME LESS MESS, LESS STRESS Pressure cookers use pressure to cook food...
Page 5
Cosori Pressure Cooker works as the pressure. DO NOT hover face or other intended. exposed skin over pressure release valve. Add 1 cup water to the Cosori Pressure Cooker. Secure the lid and make sure the NATURAL RELEASE...
Cheat Sheet Ingredient to Water RICE/BEANS/GRAINS Time Setting Ratio Black Beans, soaked* 10-12 minutes Beans/Chili Chickpeas, soaked* 11-13 minutes Beans/Chili Pinto Beans, soaked* 5-7 minutes Beans/Chili Brown Rice, medium grain* 1:11/4 15-20 minutes Brown Rice Lentils 10-15 minutes Multigrain Old Fashioned Oats 3-4 minutes Multigrain Pearled Barely...
Page 7
Ingredient to Minimum Amount POULTRY/MEAT Time Setting Water Ratio of Liquid Chicken, boneless, 1-5 pounds 1 cup 8-15 Poultry skinless breast minutes Chicken, bone-in 1-5 pounds 1 cup 10-15 Poultry thighs and drumsticks minutes Chicken, boneless, 1-5 pounds 1 cup 8-10 Poultry skinless thigh...
Page 8
Cheat Sheet (cont.) VEGETABLES/ Amount of Minimum Amount Time Setting PRODUCE Ingredient of Liquid Large Potatoes 1 large russet 1 cup 25-30 Steam Potatoes minutes Small Potatoes 2-3 inches wide 1 cup 10-15 Steam Potatoes minutes Cubed Potatoes 1 to 1½-inch 1 cup Steam Potatoes cubes...
C O O K T I M E : 25 minutes Cosori Pressure Cooker. SECURE THE LID on the pressure cooker, making sure the pressure release valve is in the locked position.
Y I E L D S 4- 6 S E RV I N G S P R E P T I M E : SELECT 10 minutes the Sauté/Brown function on the Cosori Pressure C O O K T I M E : 40 minutes Cooker, then Adjust to "More/High", followed by On/Start.
Y I E L D S 3 - 4 S E RV I N G S P R E P T I M E : SELECT 8 minutes Sauté/Brown on the Cosori Pressure Cooker and C O O K T I M E : 26 minutes press On/Start. Allow the pressure cooker to heat up.
DRY RUB SELECT Sauté/Brown on the Cosori Pressure Cooker and press On/Start. Allow the pressure cooker to heat up. 2 tablespoons kosher salt ¼ cup paprika the oil and allow to heat up for 30 seconds.
16 meatballs. Set aside in the fridge to cool. 1 pound ground beef SELECT Sauté/Brown on the Cosori Pressure Cooker, Adjust ½ cup breadcrumbs to "More/High", and press On/Start. Wait for the pressure ½ cup onion, minced cooker to heat up.
½ pound ground pork aside. ½ pound ground beef (75/25) SELECT Sauté/Brown on the Cosori Pressure Cooker, Adjust ⅓ cup panko breadcrumbs, soaked to "More/High", and press On/Start. Allow the pressure in ⅓ cup whole milk cooker to heat up.
P R E P T I M E : SELECT 5 minutes Sauté/Brown on the Cosori Pressure Cooker, add the C O O K T I M E : 1 hour oil, Adjust to "More/High", then press On/Start. Allow your pressure cooker to heat up.
2 tablespoons coriander seeds, all of the spice mixture. toasted SELECT Sauté/Brown on the Cosori Pressure Cooker, Adjust 2 tablespoons cumin seeds, toasted to "More/High", and press Cook Time. Using the +/- buttons, 1 tablespoon caraway seeds, change the time to 27 minutes. Press On/Start. Wait until toasted the pressure cooker has heated up.
Y I E L D S 5 - 6 S E RV I N G S P R E P T I M E : SELECT 5 minutes Sauté/Brown on the Cosori Pressure Cooker, Adjust C O O K T I M E : 7 minutes to "More/High", then press On/Start. Allow the pressure cooker to heat up.
Y I E L D S 4- 5 S E RV I N G S P R E P T I M E : 5 minutes all filling ingredients into the Cosori Pressure Cooker. C O O K T I M E : 15 minutes Mix well.
C O O K T I M E : 15 minutes sauce, hoisin sauce, brown sugar, ginger, garlic, and red pepper to the Cosori Pressure Cooker, and stir well. SECURE THE LID on the pressure cooker, and make sure the 1½-2 pounds chicken breast, cubed...
1 teaspoon freshly ground black is closed. pepper SELECT Sauté/Brown on the Cosori Pressure Cooker, Adjust 4 sprigs thyme to "More/High", and press On/Start. 2 sprigs rosemary BROWN the chicken on each side for 5 minutes. Remove the ½...
Set aside. 6-8 bone-in chicken thighs, skin-on SELECT Sauté/Brown on the Cosori Pressure Cooker, Adjust 2¼ teaspoons kosher salt to "More/High", and press On/Start. Allow the pressure 1¼ teaspoons freshly ground black cooker to heat up.
Y I E L D S 6 S E RV I N G S P R E P T I M E : SELECT 3 minutes Sauté/Brown on the Cosori Pressure Cooker, Adjust C O O K T I M E : 20 minutes to “More/High”, then press On/Start.
Y I E L D S 2 S E RV I N G S P R E P T I M E : SELECT 5 minutes Sauté/Brown on the Cosori Pressure Cooker, Adjust C O O K T I M E : 5 minutes to "More/High", and press On/Start. Allow the pressure cooker to heat up.
400°F. C O O K T I M E : SELECT 12 minutes Sauté/Brown on the Cosori Pressure Cooker, set time to 6 minutes, and press On/Start. Allow the pressure cooker to heat up. 3 tablespoons butter butter and allow it to melt, then add shallots. Cook for 1 shallot, finely diced about 2 minutes, stirring frequently.
Y I E L D S 6 - 8 S E RV I N G S P R E P T I M E : SELECT 5 minutes Sauté/Brown on the Cosori Pressure Cooker, Adjust C O O K T I M E : 30 minutes to "More/High", and press On/Start. Allow the pressure cooker to heat up.
2 tilapia fillets, ½ to ¾-inch thick and two slices of lemon. Salt & pepper SELECT Sauté/Brown on the Cosori Pressure Cooker, set 4 sprigs fresh thyme time to 3 minutes, and press On/Start. Allow the pressure 1 lemon, cut into 4 slices, no seeds cooker to heat up.
C O O K T I M E : 1 hour 8 minutes MARINARA ¼ cup olive oil SELECT Sauté/Brown on the Cosori Pressure Cooker, Adjust 4 garlic cloves to "Less/Low", and press On/Start. Allow pressure cooker to ¼ teaspoon crushed red pepper heat up.
GNOCCHI 1 pound russet potatoes, whole and 1 cup water along with the steamer rack to the Cosori washed Pressure Cooker and place the potatoes on top. 1 cup all-purpose flour, sifted, more SELECT Steam Potatoes and press On/Start. as needed...
P R E P T I M E : PLACE 5 minutes the eggs on top of a steamer rack in the Cosori C O O K T I M E : 7 minutes Pressure Cooker, along with 2 cups water.
3 cups water, salt, pepper, garlic, C O O K T I M E : 45 minutes and cumin to the Cosori Pressure Cooker. SECURE THE LID on the pressure cooker, making sure the pressure release valve is in the locked position.
1 lemon wedge PLACE the artichoke, cut-side down, on a steamer rack in ¼ cup extra-virgin olive oil the Cosori Pressure Cooker with 1 cup water. 1 garlic clove, minced SECURE THE LID on the pressure cooker, making sure the Salt &...
C O O K T I M E : 25 minutes chicken, wine, and broth in the Cosori Pressure Cooker. SECURE THE LID on the pressure cooker, making sure the pressure release valve is in the locked position.
P R E P T I M E : SELECT 15 minutes Sauté/Brown on the Cosori Pressure Cooker and add C O O K T I M E : 35 minutes coconut oil. Set the time for 15 minutes and press On/Start.
C O O K T I M E : 17 minutes seasoning, chili powder, cumin, salt, garlic, and onion into the Cosori Pressure Cooker. Mix well. SECURE THE LID on the pressure cooker, making sure the 4 cups chicken broth pressure release valve is in the locked position.
P R E P T I M E : SELECT 10 minutes Sauté/Brown on the Cosori Pressure Cooker, add the C O O K T I M E : 24 minutes oil, and press On/Start. Allow the pressure cooker to heat up.
Y I E L D S 8 S E RV I N G S P R E P T I M E : SELECT 10 minutes Sauté/Brown on the Cosori Pressure Cooker, Adjust C O O K T I M E : 4 hours to "More/High", and press On/Start. Allow the pressure cooker to heat up.
C O O K T I M E : 45 minutes smoked paprika, salt, and water to the Cosori Pressure Cooker. SECURE THE LID on the pressure cooker, making sure the 2 cups dry black beans pressure release valve is in the locked position.
Y I E L D S 8 S E RV I N G S P R E P T I M E : SELECT 4 minutes Sauté/Brown on the Cosori Pressure Cooker and C O O K T I M E : 8 minutes press On/Start. Allow the pressure cooker to heat up.
3 tablespoons olive oil, and garlic to the C O O K T I M E : 11 minutes Cosori Pressure Cooker pot and mix well. SECURE THE LID on the pressure cooker, making sure the pressure release valve is in the locked position.
Y I E L D S 6 S E RV I N G S P R E P T I M E : SELECT 1 minute Sauté/Brown on the Cosori Pressure Cooker, then C O O K T I M E : 7 minutes press On/Start.
P R E P T I M E : SELECT 10 minutes Sauté/Brown on the Cosori Pressure Cooker, add in C O O K T I M E : 20 minutes your oil, and press On/Start. Allow the pressure cooker to heat up.
Y I E L D S 3- 4 S E RV I N G S P R E P T I M E : 5 minutes 1 cup water to the Cosori Pressure Cooker along with a C O O K T I M E : 3 minutes steamer rack and place the broccoli on top.
Y I E L D S 4 S E RV I N G S P R E P T I M E : 1 minute 1 cup water to the Cosori Pressure Cooker along with C O O K T I M E : 7 minutes the steamer rack.
Y I E L D S 6- 8 S E RV I N G S P R E P T I M E : 10 minutes water, salt, and potato chunks to the Cosori Pressure C O O K T I M E : 10 minutes Cooker.
Y I E L D S 6- 1 0 S E RV I N G S P R E P T I M E : 5 minutes all the ingredients except coconut chips to the Cosori C O O K T I M E : 6 minutes Pressure Cooker.
Y I E L D S 4 S E RV I N G S P R E P T I M E : SELECT 5 minutes Sauté/Brown on the Cosori Pressure Cooker, Adjust C O O K T I M E : 10 minutes to "More/High", and press On/Start. Allow the pressure cooker to heat up.
Y I E L D S 4 S E RV I N G S P R E P T I M E : 45 minutes the barley, water, olive oil, salt, and garlic to the Cosori C O O K T I M E : 30 minutes Pressure Cooker.
P R E P T I M E : SELECT 5 minutes Sauté/Brown on the Cosori Pressure Cooker, add the C O O K T I M E : 15 minutes oil, and press On/Start. Allow the pressure cooker to heat up.
1 cup water. Place the peach and yellow cake filled ramekin atop the foil sling for easy insertion and removal from the Cosori Pressure Cooker. Lower the cobbler onto the rack, folding the sling inwards.
P R E P T I M E : POUR 2 minutes your rice into the Cosori Pressure Cooker, along with C O O K T I M E : 30 minutes your coconut milk and vanilla extract. Mix well.
1 minute the soft caramels, milk, and marshmallows to the C O O K T I M E : 15 minutes Cosori Pressure Cooker. SELECT Hot Pot, Adjust to "More/High", and press On/Start. STIR the mixture frequently with a rubber spatula to prevent 50 soft caramels, unwrapped burning.
Y I E L D S 4 S E RV I N G S P R E P T I M E : 1 minute all the ingredients to the Cosori Pressure Cooker. C O O K T I M E : WHISK 10 minutes all the ingredients till they are well combined.
New York Cheesecake Y I E L D S 8 S E RV I N G S P R E P T I M E : 15 minutes C O O K T I M E : 57 minutes CRUST 1 cup graham cracker crumbs PREHEAT an oven to 350°F.
Page 65
PLACE the cheesecake atop the foil sling for easy insertion and removal from the Cosori Pressure Cooker. 1½ cups of water along with a metal rack to the pressure cooker and gently lower in the cheesecake inside, folding the sling inward.
5 minutes condensed milk, vanilla extract, butter, and white C O O K T I M E : 7 hours 10 minutes chocolate chips into the Cosori Pressure Cooker. COVER the pot with the glass lid. SELECT Slow Cook, set the time for 1 hour, and press 9 ounces caramel condensed milk On/Start.
Page 67
We’re committed to providing you with a community to bring out the best inner home cooking chef in you. Share your recipes and join the conversation! We’re constantly posting fun ways to experience all of our Cosori devices. Share Your Recipes With Us! # I C O O KC O S O R I We’d love to see what you create.
Page 68
NEED HELP? TALK TO US! MON - FRI 9:00 AM - 5:00 PM PT (888) 402-1684 support@cosori.com | www.cosori.com...
Need help?
Do you have a question about the CP016-PC and is the answer not in the manual?
Questions and answers