Pasteurize Milk - LG MC3286BRUM Owner's Manual

Pasteurize Milk/Tea/Dairy Delight
PS1
Menu
Utensil:
Milk Pasteurization Kit
Milk (Cow, buffalo, Packet etc)
}
Scale
Fig.1
Pasteurize Milk/Tea/Dairy Delight
dd1
Menu
Utensil: Microwave safe glass bowl
For
Water
Tea leaves
Milk
Sugar
dd2
Menu
Utensil: Microwave safe glass bowl
For
Water
Coffee
Milk
Sugar
Ginger/cardamon (crushed)
dd3
Menu
Utensil:
Microwave safe glass bowl
For
Water
Tea leaves
Milk
Sugar
Chai masala
dd4
Menu
Utensil:
Microwave safe glass bowl
For
Water
Tea leaves
Milk
Sugar
Ginger

Pasteurize Milk

Instructions
1.0 L 1.5 L
CLOSE
Fig.2
Instructions
1cup 2cups
120ml 240ml
1tsp 2tsp
120ml 150ml
As per taste
Instructions
1cup 2cups
60ml 120ml
½ tsp (Each cup)
120ml 150ml
As per taste
As per taste(optional)
Instructions
1cup 2cups
120ml 240ml
1tsp 2tsp
120ml 150ml
As per taste
As per taste
Instructions
1cup 2cups
120ml 240ml
1tsp 2tsp
120ml 150ml
As per taste
As per taste
Weight Limit
Method:
2.0L
1. Pour milk to the scale shown in the Milk Pasteurization kit. (Fig.1)
2. Cover with lid & close as per the directions on the kit. (Fig.2)
3. Place the kit in microwave oven.
4. Select the category, weight & temperature. (refrigerated - select 4
OPEN
room temp – select 25
5. Press start.
When pasteurization is over, use the milk for drinking, making tea or
coffee etc.
For opening the lid refer (Fig.3)
Tips :
1. Milk Pasteurization kit is only for milk. Do not use for other purpose.
2. Use fresh loose or packet milk. Do not repeat pasteurization.
3. For storage, let the milk stand to cool down after pasteurization, and
then keep it in a refrigerator with covered. Do not move to another
Fig.3
container.
4. The pasteurized milk can be consumed up to 2-3 days.
Tea
Weight Limit
Method:
3cups 4cups
1. In a MWS glass bowl add water, tea leaves. Select category & weight.
Press start.
360ml 480ml
2. When beeps, add milk & sugar. Press start.
3tsp 4tsp
Serve hot.
225ml 300ml
1 cup tea = 150ml approx
Coffee
Weight Limit
Method:
3cups 4cups
1. In a MWS glass bowl add water. Select category & weight & press start.
2. Meanwhile in each cup add 1/2tsp coffee (with few water drops ) &
180ml 240ml
sugar. Beat well.
3. When beeps, add milk to boiling water. Press start.
225ml 300ml
4. Add milk to each cup & serve hot.
1 cup coffee = 150ml approx
Masala Tea
Weight Limit
Method:
3cups 4cups 1. In a MWS glass bowl add water, tea leaves & chai masala. Select
category & weight. Press start.
360ml 480ml
2. When beeps, add milk & sugar. Press start.
3tsp 4tsp
3. When beeps, keep it again in microwave and press start for dragging
225ml 300ml
tea.
4. Serve hot.
1 cup tea = 150ml approx
Ginger Tea Weight Limit
Method:
3cups 4cups
1. In a MWS glass bowl add water, tea leaves & crushed ginger. Select
category & weight. Press start.
360ml 480ml
2. When beeps, add milk & sugar. Press start.
3tsp 4tsp
3. When beeps, keep it again in microwave and press start for dragging
225ml 300ml
tea.
4. Serve hot.
1 cup tea = 150ml approx
92
Pasteurize Milk
℃
)
1-2 L
℃
,
Tea
1-4 cups
1-4 cups
1-4 cups
1-4 cups