Typical Door Layout - Market Forge Industries ST-10 Owner's Manual

SECTION 2. INSTALLATION
17. Slide the door and hinge assembly down onto the hinge which you have already mounted to the
front of the unit. Use the two screws to mount the top hinge into the right upper hinge mounting
holes. DO NOT COMPLETELY TIGHTEN THE HINGE MOUNTING SCREWS YET.
18. Slowly push the cooking compartment door closed until it is latched.
19. The cooking compartment door can now be raised, lowered, and/or rotated into position by bump-
ing it with the palm of your hand or by using a small rubber mallet.
20. First, check the alignment at the front of the door by making sure that the striker in the door is
centered with the latch mechanism on the front of the unit.
21. Square the door to the unit by raising or lowering the hinge side of the door, keeping the latch
centered with the striker.
22. Visually inspect the door. Be sure that the door is square to the unit, the striker is centered with
the latch, and the gasket is in contact with the entire lip of the cooking compartment.
23. Gently open the cooking compartment door, taking care not to move it out of position.
24. Tighten all 4 door hinge bracket mounting screws.
25. Close and visually inspect the door again, as described in step 22.
26. Reinstall the left and right side panels, using the screws for each panel.
Figure 2-1 Typical Door Layout
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