Market Forge Industries ST-7-TE Installation And Operation Manual And Parts

Electric convection steamer

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INSTALLATION AND OPERATION

MANUAL AND PARTS
ELECTRIC CONVECTION STEAMER
MODELS: ST-7-TE
ST-10-TE
MADE IN CANADA
S-6129
01/06

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Summary of Contents for Market Forge Industries ST-7-TE

  • Page 1: Installation And Operation

    INSTALLATION AND OPERATION MANUAL AND PARTS ELECTRIC CONVECTION STEAMER MODELS: ST-7-TE ST-10-TE MADE IN CANADA S-6129 01/06...
  • Page 2: Important Notes For Installation And Operation

    INSTALLATION AND OPERATION MANUAL AND PARTS, ELECTRIC CONVECTION STEAMERS, MODELS: ST-7-TE, ST-10-TE IMPORTANT NOTES FOR INSTALLATION AND OPERATION This is the safety alert symbol. It is used to alert you to potential personal injury hazards. Obey all safety messages that follow this symbol to avoid possible injury or death.
  • Page 3: Table Of Contents

    INSTALLATION AND OPERATION MANUAL AND PARTS, ELECTRIC CONVECTION STEAMERS, MODELS: ST-7-TE, ST-10-TE TABLE OF CONTENTS DESCRIPTION PAGE Important Notes for Installation and Operation ........2 1.0 Service Connections...
  • Page 4: Service Connections

    INSTALLATION AND OPERATION MANUAL AND PARTS, ELECTRIC CONVECTION STEAMERS, MODELS: ST-7-TE, ST-10-TE 1.0 SERVICE CONNECTIONS PART NUMBER 10175R2 2006-01-19...
  • Page 5: Installation Instructions

    INSTALLATION AND OPERATION MANUAL AND PARTS, ELECTRIC CONVECTION STEAMERS, MODELS: ST-7-TE, ST-10-TE 2.0 INSTALLATION INSTRUCTIONS This steamer was inspected before leaving the factory. The transportation company assumes full responsibility for safe delivery upon acceptance of the shipment. Immediately after unpacking the steamer, check for possible damage. If the steamer is found to be damaged after unpacking, save the packaging material and contact the carrier within 15 days of delivery.
  • Page 6 INSTALLATION AND OPERATION MANUAL AND PARTS, ELECTRIC CONVECTION STEAMERS, MODELS: ST-7-TE, ST-10-TE INSTALLATION INSTRUCTIONS (Continued) WARNING: Disconnect the power supply to the appliance before cleaning or servicing. Make electrical connection through the 1-1/8" (29 mm) diameter hole provided using 3/4" (19 mm) trade size conduit.
  • Page 7 INSTALLATION AND OPERATION MANUAL AND PARTS, ELECTRIC CONVECTION STEAMERS, MODELS: ST-7-TE, ST-10-TE FIGURE 1 DRAIN CONNECTIONS The drain connection must be 1" (25 mm) IPS down, preferably with one or two elbows only, maximum length 6 feet (1830 mm) and piped to an open gap type drain (Figure 1).
  • Page 8 INSTALLATION AND OPERATION MANUAL AND PARTS, ELECTRIC CONVECTION STEAMERS, MODELS: ST-7-TE, ST-10-TE WATER QUALITY (Continued) 2. The water level probes become coated with scale. Scale will bridge across the probe insulator from the metal extension which senses the water level in the boiler shell. Once this scale becomes wet, the water level control is unable to maintain the proper water level in the boiler.
  • Page 9 INSTALLATION AND OPERATION MANUAL AND PARTS, ELECTRIC CONVECTION STEAMERS, MODELS: ST-7-TE, ST-10-TE START-UP TEST WARNING: The steamer and its parts are hot. Use care when operating, cleaning or servicing the steamer. The cooking compartment contains live steam. Stay clear while opening the door.
  • Page 10: Operation

    INSTALLATION AND OPERATION MANUAL AND PARTS, ELECTRIC CONVECTION STEAMERS, MODELS: ST-7-TE, ST-10-TE 3.0 OPERATION CAUTION: Live steam and accumulated hot water in the compartment may be released when the door is opened. CAUTION: An obstructed drain can cause personal injury or property damage.
  • Page 11 INSTALLATION AND OPERATION MANUAL AND PARTS, ELECTRIC CONVECTION STEAMERS, MODELS: ST-7-TE, ST-10-TE 3.0 OPERATION (Continued) BEFORE FIRST USE Clean the protective oils from all surfaces of the steamer. Use a non-corrosive, grease dissolving commercial cleaner, following manufacturer’s directions. Rinse thoroughly and wipe dry with a soft clean cloth.
  • Page 12 INSTALLATION AND OPERATION MANUAL AND PARTS, ELECTRIC CONVECTION STEAMERS, MODELS: ST-7-TE, ST-10-TE 3.0 OPERATION (Continued) CONSTANT STEAM COOKING - This mode will give continuous steam to the cooking chamber until the operator either turns the timer to the “OFF” position, or turns power OFF to the steamer.
  • Page 13: Suggested Cooking Guidelines

    INSTALLATION AND OPERATION MANUAL AND PARTS, ELECTRIC CONVECTION STEAMERS, MODELS: ST-7-TE, ST-10-TE 4.0 SUGGESTED COOKING GUIDELINES COOKING HINTS Your steamer efficiently cooks vegetables or other foods for immediate serving. Steam cooking should be carefully time controlled. Keep hot food holding-time to a minimum to produce the most appetizing results.
  • Page 14 INSTALLATION AND OPERATION MANUAL AND PARTS, ELECTRIC CONVECTION STEAMERS, MODELS: ST-7-TE, ST-10-TE 4.0 SUGGESTED COOKING GUIDELINES PRODUCT TIMER SETTING WEIGHT PER PAN (Minutes) Eggs 10 - 12 8 dozen Scrambled 4 dozen Hard Cooked 2 lbs. Rice, long grain (cover with 4 cups water/lb.) 2 lbs.
  • Page 15 INSTALLATION AND OPERATION MANUAL AND PARTS, ELECTRIC CONVECTION STEAMERS, MODELS: ST-7-TE, ST-10-TE PRODUCT TIMER SETTING WEIGHT PER PAN (Minutes) King Crab, frozen Claws 2 ½ lbs. Legs 4 - 6 4 ½ lbs. Shrimp, frozen, 10 per lb. 4 lbs.
  • Page 16 INSTALLATION AND OPERATION MANUAL AND PARTS, ELECTRIC CONVECTION STEAMERS, MODELS: ST-7-TE, ST-10-TE PRODUCT TIMER SETTING WEIGHT PER PAN (Minutes) Frozen 4 lbs. Fresh 7 - 8 5 lbs. Corn Yellow whole kernel, frozen 5 lbs. Cobbettes, frozen 27 ears Corn-on-Cob, fresh...
  • Page 17: Cleaning

    INSTALLATION AND OPERATION MANUAL AND PARTS, ELECTRIC CONVECTION STEAMERS, MODELS: ST-7-TE, ST-10-TE 5.0 CLEANING CAUTION: Do not use cleaning agents that are corrosive. WARNING: Disconnect the power supply to the appliance before cleaning or servicing. At the end of each day, or between cooking cycles if necessary...
  • Page 18 INSTALLATION AND OPERATION MANUAL AND PARTS, ELECTRIC CONVECTION STEAMERS, MODELS: ST-7-TE, ST-10-TE 5.0 CLEANING GUIDELINES FOR MAINTAINING STAINLESS STEEL SURFACES There are three things that can break down stainless steel and allow corrosion to develop: 1) Abrasion; 2) Deposits and water;...
  • Page 19: Maintenance

    INSTALLATION AND OPERATION MANUAL AND PARTS, ELECTRIC CONVECTION STEAMERS, MODELS: ST-7-TE, ST-10-TE 6.0 MAINTENANCE REMOVAL OF SCALE DEPOSITS WARNING: Read and follow instructions on the CLR bottle. Use plastic or rubber gloves to avoid skin contact. If CLR comes in contact with skin, rinse with clear water.
  • Page 20: Troubleshooting

    INSTALLATION AND OPERATION MANUAL AND PARTS, ELECTRIC CONVECTION STEAMERS, MODELS: ST-7-TE, ST-10-TE 7.0 TROUBLESHOOTING PROBLEM POSSIBLE CAUSES Cold water flows continuously into drain Either or both solenoid valves are not when steamer is OFF. closing. Contact your authorized service agency to repair or replace solenoid valves.
  • Page 21: Service

    INSTALLATION AND OPERATION MANUAL AND PARTS, ELECTRIC CONVECTION STEAMERS, MODELS: ST-7-TE, ST-10-TE 8.0 SERVICE NOTICE: Contact the factory, the factory representative or local service company to perform any maintenance and repairs. ADJUSTMENT FOR HIGH ALTITUDE LOCATIONS The steamer has been factory set so that when it is ON and during the READY phase, it will maintain water temperature in the steam generator tank at approximately 205 degrees Fahrenheit (just below water boiling point).
  • Page 22 INSTALLATION AND OPERATION MANUAL AND PARTS, ELECTRIC CONVECTION STEAMERS, MODELS: ST-7-TE, ST-10-TE 8.0 SERVICE (Continued) WATER OVERFLOWS INTO COOKING COMPARTMENT When steamer is first turned on for the day, and the following conditions occur: - READY light does not come on after about 15 minutes,...
  • Page 23: Parts

    INSTALLATION AND OPERATION MANUAL AND PARTS, ELECTRIC CONVECTION STEAMERS, MODELS: ST-7-TE, ST-10-TE PARTS FIGURE 1 PART NUMBER 10175R2 2006-01-19...
  • Page 24 INSTALLATION AND OPERATION MANUAL AND PARTS, ELECTRIC CONVECTION STEAMERS, MODELS: ST-7-TE, ST-10-TE PARTS ITEM PART NO. DESCRIPTION ST-7-TE ST-10-TE 8-5076-9 Door Assembly (Top) 8-5076-7 Door Assembly (Lower) 8-5076-8 Door Assembly 8-5060-9 Door Frame (Top) 8-5060-7 Door Frame (Lower) 8-5060-8 Door Frame...
  • Page 25 INSTALLATION AND OPERATION MANUAL AND PARTS, ELECTRIC CONVECTION STEAMERS, MODELS: ST-7-TE, ST-10-TE ST-7-TE ST-10-TE ITEM PART NO. DESCRIPTION 8-5064-9 Gasket Plate (Top) 8-5064-7 Gasket Plate (Lower) 8-5064-8 Gasket Plate 3977-1 Hinge Rod 3977-2 Hinge Rod 9-3367 Stainless Steel Washer 9-1011-1...
  • Page 26 INSTALLATION AND OPERATION MANUAL AND PARTS, ELECTRIC CONVECTION STEAMERS, MODELS: ST-7-TE, ST-10-TE ST-7-TE ST-10-TE ITEM PART NO. DESCRIPTION 9-3175 Relay, Single Pole, 240V 9-3174 Relay, Double Pole, 240V 08-6464 Timer, 115V 4742-1 Buzzer, 240V 4916-1 Contactor (208, 220, 240V) 4-NG41...
  • Page 27 INSTALLATION AND OPERATION MANUAL AND PARTS, ELECTRIC CONVECTION STEAMERS, MODELS: ST-7-TE, ST-10-TE ST-7-TE ST-10-TE ITEM PART NO. DESCRIPTION 4-33TB Terminal Block Section 4-33TB Terminal Block Section, 380, 415, 480, 600V 4-33ES End Section 4-70EU Ground Lug 6947-1 Generator Tank 2906-1...
  • Page 28 INSTALLATION AND OPERATION MANUAL AND PARTS, ELECTRIC CONVECTION STEAMERS, MODELS: ST-7-TE, ST-10-TE ST-7-TE ST-10-TE ITEM PART NO. DESCRIPTION 5189-1 Right Hand Steam Tube ½" Diameter 5190-1 Left Hand Steam Tube, ½" Diameter 3-698B Elbow 1/2C x 1/4 MPT 3502-1 Steam Diverter...
  • Page 29 INSTALLATION AND OPERATION MANUAL AND PARTS, ELECTRIC CONVECTION STEAMERS, MODELS: ST-7-TE, ST-10-TE ST-7-TE ST-10-TE ITEM PART NO. DESCRIPTION * ** 9001-3 Fuse 1A, 600V (380, 415, 480, 600V) 9092-2 Fuse 2A, 250V (208, 220, 240V) 9092-2 Fuse 2A, 250V (380/220, 415/240V)
  • Page 30 INSTALLATION AND OPERATION MANUAL AND PARTS, ELECTRIC CONVECTION STEAMERS, MODELS: ST-7-TE, ST-10-TE Revision History Revision Revised By Pages Effective Comments Affected Date 10175R0 Sept. 6, Manual/Parts List for new model 2005 for Market Forge. 10175R1 John Derdall 23, 24, 25, Oct.
  • Page 31 INSTALLATION AND OPERATION MANUAL AND PARTS, ELECTRIC CONVECTION STEAMERS, MODELS: ST-7-TE, ST-10-TE Document Responsibility Responsibility Name Title Signature Original Document Lorie Marcocchio Engineering Clerk Production, Archives, Distribution Content Brian Walters Technical Service Development, Manager Revision Maintenance Agency Requirements Val Chlistovsky Approvals &...
  • Page 32 INSTALLATION AND OPERATION MANUAL AND PARTS, ELECTRIC CONVECTION STEAMERS, MODELS: ST-7-TE, ST-10-TE Distribution CROWN FOOD SERVICE EQUIPMENT LTD. Jeff Stritzel, PLANT 2 Dave Sodi Joe Stritzl Brian Walters MARKET FORGE INDUSTRIES INC., Everett, MA, USA Models: ST-7-7E ST-10-TE Mark Manganiello Sales Administration/Service Manager mark@mfii.com...

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St-10-te

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