Information For Test Institutes - AEG CCS6741ACM User Manual

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10.13 Information for test institutes

Main oven
Food
Small cakes (20 small
cakes per tray)
Small cakes (20 small
cakes per tray)
Apple pie, 2 tins (ø
20 cm) on the grid,
diagonally shifted
Fatless sponge cake,
1 tin (ø 26 cm) on the
grid
Fatless sponge cake,
1 tin (ø 26 cm) on the
grid
Shortbread/Pastry
strip
Shortbread/Pastry
strip
1) Add 200 ml of water to the cavity embossment.
Top oven
Food
Small cakes (20 small
cakes per tray)
Apple pie, 2 tins (ø
20 cm) on the grid,
diagonally shifted
Fatless sponge cake,
1 tin (ø 26 cm) on the
grid
Shortbread/Pastry
strip
Toast
Beef burger
Function
Thermaflow®
Thermaflow®
True Fan Cooking
PLUS
1)
Thermaflow®
Thermaflow®
Thermaflow®
Thermaflow®
Function
Conventional
Cooking
Conventional
Cooking
Conventional
Cooking
Conventional
Cooking
Full Grill
Dual Circuit Grill
Temper- Time (min)
ature
(°C)
150 20 - 30
150 20 - 35
160 80 - 100
150 25 - 35
150 30 - 40
140 20 - 30
140 15 - 25
Temper- Time (min)
ature
(°C)
150 20 - 30
170 20 - 35
150 80 - 100
140 25 - 35
- 30 - 40
- 20 - 30
Accesso- Shelf
ries position
Tray 3
Tray 1 / 4
Grid 2
Grid 2
Grid 1 / 4
Tray 3
Tray 1 / 4
Accesso- Shelf
ries position
Tray 2
Grid 1
Grid 2
Tray 2
Grid 2
Grid / 2
Roasting
pan