Chatpat Corner; Pviv Dkw U Z J - LG MH2043DW Owner's Manual

CHATPAT CORNER

pViV dkW u Z j

Category Weight Limit
CC1 Apple
Tomato
Chutney
CC2 Lemon
Pickle
CC3 Mix Veg.
Pickle
26
Utensil
0.3 kg Microwave Safe
(MWS) Glass Bowl
0.3 kg Microwave Safe
(MWS) Glass Bowl
0.3 kg Microwave Safe
(MWS) Glass Bowl
Apple pieces
Tomato pieces
Green chillies, Salt, Sugar
Oil
For Tempering: Rai, cumin,
asafoetida etc.
Method :
1. In a MWS glass bowl put apple, tomato, salt, sugar & green chillies and keep
it in Microwave. Select category and press start to cook. When it gives a
beep, remove and grind it in a mixer. In another MWS glass bowl
add oil and tempering and press start. add ground mixture and mix well.
Garnish with chopped coriander.
fof/k %
ekbØks o s o Xykl ckmy es a ls c rFkk VekVj Mkys a vkS j mls vks o u es a j[k ns a A oxZ pq u dj
1.
idus ds fy, LVkVZ nck,a A chi lq u kbZ ns u s ij] ckgj fudkydj feD'kj es a ihl ys a A ,d
vU; ckmy es a rs y vkS j rM+ d k lkexz h Mkydj LVkVZ nck,a A filk gq v k feJ.k Mkydj
LVkVZ nck,a A dVs gq , gjs /kfu;k ls ltk,a A
Lemon pieces
Sugar
Chilli powder, Salt
For Tempering: Rai, Cumin,
asafoetida etc.
Method :
1. Cut lemon and remove seeds. In MWS glass bowl add lemon pieces, sugar,
salt and chilli powder. Select category and press start. Store it in a bottle after
it cools.
fof/k %
uha c q v ks a dks dkVdj muds chtks a dks fudky ns a A ekbØks o s o ls Q Xykl ckmy es a uha c w ds
1.
Vq d M+ s ] phuh] ued vkS j fepZ ikmMj Mkys a vkS j vks o u es a j[kdj oxZ pq u s a vkS j LVkVZ
nck,a A Ba M k gks tkus ij mls cks r y es a Hkjdj j[k ns a A
Mix Vegetable (Cauliflower, Carrot,
Radish, Shalgam, Green peas)
Lemon juice
Salt, Chilli powder, Sugar, Pickle
Masala
Oil
For tempering: Rai, Cumin,
asafoetida etc.
Method :
1. In a MWS glass bowl put vegetables cut in long strips. Cover and keep it in
Microwave. Select category and press start to cook. When it gives a beep,
remove. In another glass bowl add oil, tempering, chilli powder
and press start. When it gives a beep add masala, sugar, salt. Add
vegetables to this when it cools. Mix well and store it in a fridge.
fof/k %
ekbØkos o ls Q Xykl ckmy es a yEch ifê;ks a es a dVh gq b Z lfCt;ks a dks Mkys a vkS j <ddj
1.
vks o u es a j[k ns a A oxZ pq u dj idus ds fy, LVkVZ nck,a A chi lq u kbZ ns u s ij] ckgj
fudky ys a A ,d vU; Xykl ckmy es a rs y ] rM+ d k lkexz h vkS j fpyh ikmMj Mkydj
LVkVZ nck,a A chi lq u kbZ ns u s ij elkyk] phuh] ued Mkys a A fQj Ba M k gks u s ij bles a
idh gq b Z lfCt;ks a dks Mky ns a A vPNh rjg feyk,a vkS j fÝt es a j[k ns a A
Instructions
200 gms
100 gms
As per your taste
2 tbsp
300 gms
150 gms
As per your taste
300 gms
2 tbsp
As per your taste
2 tbsp