Chatpat Corner - LG MH2045HB Owner's Manual

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Indian Rasoi
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Menu
Weight Limit
CC-1
Apple
Tomato
Chutney
CC-2
Lemon
Pickle
CC-3
Mix Veg
Pickle
Utensil
0.3 kg
Microwave Safe
(MWS) Glass Bowl
0.3 kg
Microwave Safe
(MWS) Glass Bowl
0.3 kg
Microwave Safe
(MWS) Glass Bowl
For
Apple pieces
Tomato pieces
Green chillies, Salt, Sugar
Oil
For Tempering: Rai, Cumin,
Asafoetida etc.
Method :
1.
In a MWS glass bowl put apple, tomato, salt, sugar and green chillies and
keep it in microwave. Select menu and press start to cook. When it gives a
beep, remove and grind it in a mixer. In another MWS glass bowl
add oil and tempering and press start. add ground mixture and mix well.
Garnish with chopped coriander.
fof/k %
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1.
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fudkydj feDlj es a ihl ys a A ,d vU; ekbØks o s o ls Q Xykl ckmy es a rs y vkS j rM+ d k
lkexz h Mkydj LVkVZ nck,a A filk gq v k feJ.k Mkydj LVkVZ nck,a A dVs gq , gjs
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For
Lemon pieces
Sugar
Chilli powder, Salt
For Tempering: Rai, Cumin,
Asafoetida etc.
Method :
1. Cut lemon and remove seeds. In MWS glass bowl add lemon pieces, sugar,
salt and chilli powder. Select menu and press start. Store it in a bottle after it
cools.
fof/k %
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1.
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nck,a A Ba M k gks tkus ij mls cks r y es a Hkjdj j[k ns a A
For
Mix Vegetable (Cauliflower, Carrot,
Radish, Shalgam, Green peas)
Lemon juice
Salt, Chilli powder, Sugar, Pickle
Masala
Oil
For tempering: Rai, Cumin,
asafoetida etc.
Method :
1. In a MWS glass bowl put vegetables cut in long strips. Cover and keep it in
microwave. Select menu and press start to cook. When it gives a beep,
remove. In another glass bowl add oil, tempering, chilli powder
and press start. When it gives a beep add masala, sugar, salt. Add
vegetables to this when it cools. Mix well and store it in a fridge.
fof/k %
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1.
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fudky ys a A ,d vU; Xykl ckmy es a rs y ] rM+ d k lkexz h vkS j fpyh ikmMj Mkydj
LVkVZ nck,a A chi lq u kbZ ns u s ij elkyk] phuh] ued Mkys a A fQj Ba M k gks u s ij bles a
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Chatpat Corner

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Instructions
0.3 kg
200 g
100 g
As per taste
2 tbsp
As required
0.3 kg
300 g
150 g
As per taste
As required
0.3 kg
300 g
2 tbsp
As per taste
2 tbsp
As required
29

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