Newco CX-3 Operation Manual page 19

Specialty drink single cup brewer with auto eject system
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CALIBRATION NOTES & INSTRUCTIONS- CONT'D
Auger 1:
"Left Auger Speed (Chocolate)", this is the left or chocolate auger delivery duty cycle
value, 1-10, to adjust the auger motor speed for delivering powdered product. This
value should remain at 9 or 10 for the Wolfgang Puck powdered products. Value is set
at 9 at the factory.
"Left Auger Cal" (Chocolate), remove whipper chamber and hold a 12 ounce plastic
cup under the left auger dispense spout, then press either of the top two buttons to start
calibration countdown period of 30 seconds. At the end of the calibration cycle, display
will change to "Adjust Value". Use the upper left buttons to toggle the value, increasing
or decreasing value until the display number matches the amount of powder measured
in grams (see instruction #3 above). Press the Upper Right button when done- screen
will change to "Left Auger Cal" again. This is in case there was a spill or problem during
the cycle and the measurement needs to be repeated- to repeat press the top right
button to restart cycle. The default value is 156 Grams (5.5 oz) and normally will not
need any adjustment.
.
Auger 2:
"Right Auger Speed" (Milk), this is the right or milk product auger delivery duty cycle
value, 1-10, to adjust the auger motor speed for delivering powdered product. This
value should remain at 9 or 10 for the Wolfgang Puck powdered products. Value is set
at 9 at the factory.
"Right Auger Cal" (Milk), repeat the same steps as "Left Auger Cal" measuring the
product from the right canister (Milk Product). The default value is 90 Grams (3.17 oz)
and normally will not need any adjustment.
"Coffee Pod Cal", Not Normally Necessary-Use Flow meter Cal Instructions
"Tea Pod Cal", Not Normally Necessary- Use Flow meter Cal Instructions
"Flow Meter Cal", Default is 0, Adjust + or – Adjustments will Add or Subtract Approx
.17 oz per each increment
Note this adjustment is only necessary to add or subtract the volume of coffee or
tea in the cup. Once the adjustment has been made exit calibration and brew a
normal coffee or tea to check the cup volume.
19

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