Intended use 8Intended use (Important safety information Read these instructions carefully. Only then I n t e n d e d u s e will you be able to operate your appliance General information safely and correctly. Retain the instruction i n f o r m a t i o n I m p o r t a n t s a f e t y manual and installation instructions for future...
Important safety information Warning – Risk of burns! Warning – Risk of tipping! The appliance becomes very hot. Never ■ touch the interior surfaces of the cooking compartment or the heating elements. Always allow the appliance to cool down. Keep children at a safe distance. Accessories and ovenware become very Risk of serious burns! ■...
Causes of damage Never place hot pots or pans on the control panel, ]Causes of damage ■ the display area or the surround. This may cause damage. Damage can occur if hard or pointed objects fall on ■ C a u s e s o f d a m a g e the hob.
Environmental protection Environmentally-friendly disposal 7Environmental protection Dispose of packaging in an environmentally-friendly manner. Your new appliance is particularly energy-efficient. Here t e c t i o n E n v i r o n m e n t a l p r o you can find tips on how to save even more energy This appliance is labelled in accordance with when using the appliance, and how to dispose of your...
Getting to know your appliance The electronic clock The hob With the electronic clock, you can set a cooking time. Warning – Risk of burns! An audible signal sounds once the cooking time has Hot air flows out from the ventilation opening on the elapsed.
Getting to know your appliance The oven Temperature selector You can use the temperature selector to set the In order to operate the oven, you require two operating temperature. knobs: The function selector and the temperature selector. Setting Meaning Û Control knob for oven 50 - 260 Temperature range in °C...
Accessories Telescopic shelf set _Accessories The pull-out rails allow you to pull accessories out completely. When inserting the adapter for the baking Your appliance is accompanied by a range of and roasting shelf, ensure that it locks into place in front A c c e s s o r i e s accessories.
Before using for the first time Example in the picture: Universal pan KBefore using for the first time In this section, you can find out what you must do t h e f i r s t t i m e B e f o r e u s i n g f o r before using your oven or hob to prepare food for the first time.
Operating the appliance Fitting the threaded bushes for the rotary 1Operating the appliance spit From above, place the threaded bushes into the You have already learnt about the controls and how p l i a n c e O p e r a t i n g t h e a p holes at the four corners of the universal pan.
Operating the appliance Oven Inserting the rotary spit Warning – Risk of burns! Operating the oven Never touch the hot surfaces of the cooking Switching on the oven compartment or the heating elements. Children must be kept at a safe distance from the appliance at all times. Always keep the appliance door closed when it is Note: Open the appliance door carefully.
Time-setting options Removing the rotary spit OTime-setting options Warning – Risk of burns! Never touch the hot surfaces of the cooking Your appliance has different time-setting options. i o n s T i m e - s e t t i n g o p t compartment or the heating elements.
Time-setting options The cooking time has elapsed Changing the end time A signal sounds. The , symbol flashes and the = Press the y button. symbol goes out. The oven stops heating. Press the x Use the @ or A button to change the end time. and y buttons and turn the function selector and the After a few seconds, the change is adopted.
Cleaning agent DCleaning agent Warning – Risk of burns! The appliance becomes very hot. Never touch the interior surfaces of the cooking compartment or the With good care and cleaning, your appliance will retain heating elements. Always allow the appliance to cool C l e a n i n g a g e n t its appearance and remain fully functioning for a long down.
Cleaning agent Keeping the appliance clean Notes Slight differences in colour on the front of the ■ Always keep the appliance clean and remove dirt appliance are caused by the use of different immediately so that stubborn deposits of dirt do not materials, such as glass, plastic and metal.
Rails qAppliance door pRails Removing the hook-in racks With good care and cleaning, your appliance will retain R a i l s A p p l i a n c e d o o r its appearance and remain fully functional for a long The hook-in racks are each fixed to the side panels of time to come.
Appliance door Fitting the door panels Fitting the appliance door Reinsert the inner panel. Grip the oven door on either side with both hands. Slide the hinges into the slots in the oven (a). All four fastening pins must engage in the Note: holders provided for them.
Trouble shooting 3Trouble shooting Warning – Risk of injury! T r o u b l e s h o o t i n g Incorrect repairs may cause serious hazards. Repairs to the appliance must only be carried out by a qualified technician.
Customer service 4Customer service Our after-sales service is there for you if your appliance C u s t o m e r s e r v i c e needs to be repaired. You will find the address and telephone number of your nearest after-sales service centre in the phone book.
Tested for you in our cooking studio A lot of steam can build up in the cooking Note: JTested for you in our compartment when cooking food. cooking studio Your appliance is very energy-efficient and radiates very little heat to its surroundings during operation. Due to the high difference in temperature between the Here, you can find a selection of dishes and the ideal appliance interior and the external parts of the...
Tested for you in our cooking studio Tips for using your appliance Here you will find a selection of tips on ovenware and preparation methods. Notes Use the accessories provided. Additional ■ accessories may be obtained as special accessories from specialist retailers or from the after-sales service.
Tested for you in our cooking studio Tips for Roasting and Braising The roast is too dark and the crack- Check the shelf position and temperature. Select a lower temperature the next time and reduce the roasting ling is burned in places, and/or the time if necessary.
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