Siemens HL9R4T051U User Manual

Siemens HL9R4T051U User Manual

Free standing cooker

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Free standing cooker
HL9R4T051U HL9R4R020U
en
User manual
Register your product on My Siemens and discover exclusive ser-
vices and offers.
siemens-home.bsh-group.com/welcome
The future moving in.
Siemens Home Appliances

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Summary of Contents for Siemens HL9R4T051U

  • Page 1 Free standing cooker HL9R4T051U HL9R4R020U User manual Register your product on My Siemens and discover exclusive ser- vices and offers. siemens-home.bsh-group.com/welcome The future moving in. Siemens Home Appliances...
  • Page 2: Table Of Contents

    en Safety Table of contents 1 Safety Safety ..............   2 Observe the following safety instructions. Preventing material damage .......    5 1.1 Intended use Environmental protection and saving en- Read the information on intended use to en- ergy ...............    7 sure that you use the appliance correctly and safely.
  • Page 3 Safety en Food may catch fire. provided that they are supervised or have ▶ The cooking process must be monitored. A been instructed on how to use the appliance short process must be monitored continu- safely and have understood the resulting ously.
  • Page 4: Safety

    en Safety or a similarly qualified person in order to An appliance with a cracked or broken sur- prevent any risk. face can cause cuts. If the appliance or the power cord is dam- ▶ Do not use the appliance if it has a cracked aged, this is dangerous.
  • Page 5: Preventing Material Damage

    Preventing material damage en 1.4 Plinth drawer If the door seal is damaged, a large amount of heat is generated around the door. WARNING ‒ Risk of fire! ▶ Do not scrub or remove the seal. The surfaces of the plinth drawer may be- ▶...
  • Page 6 en Preventing material damage ▶ Do not keep moist food in the cooking compartment If the seal is very dirty, the appliance door will no for a long time with the door closed. longer close properly during operation. This may dam- ▶...
  • Page 7: Environmental Protection And Saving En- Ergy

    Environmental protection and saving energy en 2.3 Drawer area Do not place oven accessories that exceed the height of the drawer into the plinth drawer. Otherwise, this Follow the corresponding instructions when using the may damage the appliance. drawer. ▶ Do not place oven accessories that exceed the ATTENTION! height of the drawer into the plinth drawer.
  • Page 8 en Installation and connection cooking zone. If cookware is not detected on a cooking To correctly detect the cookware, take the size and the zone, place this on the cooking zone with the next material of the cookware into consideration. All cook- smallest diameter.
  • Page 9: Installation And Connection

    Installation and connection en Opening the appliance door ¡ The earthing system is correctly installed. ¡ If using a residual current device, only use one that ▶ Press the lock upwards. bears the mark ​ ⁠ . The presence of this mark is the only way to be sure that it fulfils all the applicable regulations.
  • Page 10 en Familiarising yourself with your appliance 6  Familiarising yourself with your appliance 6.1 Your appliance 6.2 Control panels You can find an overview of the parts of your appliance You can use the control panel to configure all functions here. of your appliance and to obtain information about the operating status.
  • Page 11: Familiarising Yourself With Your Appliance

    Familiarising yourself with your appliance en Control Explanation Control Explanation Temperature selector Hotplate control Use the temperature se- You can use the four hot- lector to set the temperat- plate switches to control ure for the type of heating the output provided by and select settings for each individual hotplate.
  • Page 12: Rapid Heating

    en Familiarising yourself with your appliance Symbol Type of heating What it's used for and how it works Type of heating and temperature range Full-surface grill Grill flat items such as steak, sausages, or toast. Gratinate food. Grill settings: The entire area below the grill element becomes hot. 1 = low 2 = medium 3 = high...
  • Page 13: Time-Setting Options

    Familiarising yourself with your appliance en Control panel Display Meaning Individual details, such as colour and shape, may devi- ​ ⁠ The cooking zone is warm. ate from the figure. 6.3 Cooking compartment The functions in the cooking compartment make your appliance easier to use. Rails The rails in the cooking compartment enable you to place accessories at different heights.
  • Page 14 You will find a comprehensive range of products for side facing the appliance door and your appliance in our brochures and online: the curved lip  ​ ⁠ facing downwards. www.siemens-home.bsh-group.com Accessories vary from one appliance to another. When Baking tray Slide the tray in with the sloping purchasing accessories, always quote the exact E.g.
  • Page 15 Operating the hotplate en 8.2 Cleaning the appliance before using it Type of heat- 3D hot air  ​ ⁠ for the first time Temperature Maximum Clean the cooking compartment and accessories be- Cooking time 1 hour fore using the appliance to prepare food for the first time.
  • Page 16 en Time-setting options ​ ⁠ ​ ⁠ ​ ⁠ ​ ⁠ Soups 3. - 4. 15 - 60 Sautéing fresh vegetables and 7 - 8 10 - 20 mushrooms Vegetables 2. - 3. 10 - 20 Frozen dishes, e.g. stir-fries 6 - 7 6 - 10 Stew in a pressure cooker 4. - 5. Omelette, cooked one after the 3. - 4.
  • Page 17 Basic settings en 13  Basic settings You can configure the basic settings for your appliance to meet your needs. 13.1 Overview of the basic settings Display Setting Value ​ ⁠   ​ ⁠ Childproof lock ​ ⁠ - Manual. ​ ⁠ Automatic. ​...
  • Page 18 en Cookware test ▶ 13.3 Exiting the basic settings To exit the basic settings and and switch off the hob, touch ​ ⁠ . 14  Cookware test 14.2 Checking the result The quality of the cookware has a major influence on the speed and the result of the cooking process. In the following table, you can check the result for the You can use this function to test the quality of the cook- quality and speed of the cooking process:...
  • Page 19 Time-setting options en Use the function selector to set a suitable type of Place the food in the cooking compartment. heating. 17  Time-setting options ▶ Your appliance has different time-setting options which Use the ​ ⁠ or ​ ⁠ button to change the timer duration. ensure that operation can be controlled.
  • Page 20 en Programmes Changing the end time 17.4 Setting the end time In order to achieve a good cooking result, you can only You can delay the time at which the cooking time is change the set end time before operation starts and due to end by up to 23 hours and 59 minutes.
  • Page 21 Programmes en No. Meal Cookware Adjustment Add liquid Shelf Information weight posi- tion 02 Turkey breast Roasting dish with Turkey breast Cover the Do not sear the meat Whole, seasoned glass lid weight bottom of the beforehand. roasting dish, and add up to 250 g ve- getables, if required.
  • Page 22 en Childproof lock 18.4 Setting a programme On some programmes, you can delay the end ‒ time using  ​ ⁠ . The appliance selects the optimal type of heating, tem- → "Setting the end time", Page 20 perature and cooking time. All you need to do is set To change the programme, press ​...
  • Page 23 Cleaning and servicing en Display Basic setting Selection ​ ⁠ ​ ⁠ Cooling fan run-on time ​ ⁠ = short ​ ⁠ = medium ​ ⁠ = long ​ ⁠ = extra long ​ ⁠ ​ ⁠ Telescopic shelves retrofitted ​ ⁠ = no (for rails and 1-level pull-out) ​...
  • Page 24 en Cleaning and servicing Surface Suitable cleaning agents Information Knobs ¡ Hot soapy water Clean with a dish cloth and dry with a soft cloth. Do not remove or scrub. Ceramic hob ¡ Glass ceramic cleaner Follow the cleaning instructions on the product packaging. Remove heavy soiling using a glass scraper.
  • Page 25 Self-cleaning en 21.2 Cleaning the appliance Dry with a soft cloth. In order to avoid damaging the appliance, clean your 21.4 Potential stains appliance only as specified, and using suitable clean- ing products. In order to avoid these stains, clean the hob with a damp dish cloth and dry it with a cloth.
  • Page 26 en humidClean cleaning support Remove coarse dirt from the cooking compartment. Use the function selector to set the ​ ⁠   self-cleaning → "Rails", Page 27 function. Clean the inside of the appliance door and the Use the temperature selector to set the cleaning function.
  • Page 27 Rails en 23.2 Cleaning the cooking compartment Clean smooth surfaces in the cooking compartment with a dish cloth or a soft brush. Remove stubborn after using it residues with a stainless steel spiral scourer. ATTENTION! Remove limescale deposits using a vinegar-soaked cloth. Wipe this away with clear water and use a soft If the cooking compartment remains damp for too long, cloth to also rub underneath the door seal dry.
  • Page 28 en Appliance door 25  Appliance door It is normally sufficient if you clean the outside of the Open the locking levers on the left- and right-hand appliance door. If the appliance door is very dirty on hinges. the inside and outside, you can remove the appliance door and clean it.
  • Page 29 Appliance door en Release the right- and left-hand screw from the Never remove the screws that are located on the cover in the upper area of the oven door. Pull out right and left of the sheet metal part. and remove the cover. Remove the two small seals.
  • Page 30 en Appliance door Fit the retaining clips onto the right- and left-hand Note: Only use the oven once the glass panes have side of the pane, aligning them so that the springs been correctly fitted. are over the screw holes. Screw the retaining clips in place.
  • Page 31: Troubleshooting

    Troubleshooting en 25.6 Additional door safety WARNING ‒ Risk of burns! During long cooking times, the oven door may become Additional safety devices have been fitted to prevent very hot. contact with the oven doors. Always attach these safety ▶ Supervise small children when the oven is in opera- devices when children could come near the oven.
  • Page 32 en Troubleshooting Fault Cause and troubleshooting The cooking compartment is too hot for the selected operation. ​ ⁠ flashes in the dis- play and the appli- Switch off the machine and allow it to cool. ance does not start. Restart the operation. The maximum cooking time has been reached.
  • Page 33: Transportation And Disposal

    Transportation and disposal en 26.3 Warnings WARNING ‒ Risk of electric shock! When changing the bulb, the bulb socket contacts are Notes live. ¡ If ​ ⁠   appears in the displays, press and hold the ▶ Before replacing the bulb, ensure that the appliance sensor for the respective cooking zone and read the is switched off in order to prevent a potential electric fault code.
  • Page 34: Customer Service

    en Customer Service 27.2 Transporting the appliance Secure the door and, if available, the top cover to the appliance sides using adhesive tape. Keep the original appliance packaging. Only transport If the original packaging is no longer available the appliance in the original packaging. Observe the transport arrows on the packaging.
  • Page 35 How it works en ▶ Always cut greaseproof paper to size and use a parts of the appliance, condensation may build up on plate or baking tin to hold it down. the appliance door, the control panel or the front pan- els of adjacent kitchen cabinets.
  • Page 36 en How it works Topic Topic You want your cake to ¡ Only grease the base Determine whether the Push a cocktail stick into rise evenly. of the springform cake cake is ready. the highest point on the tin. cake. If the cocktail stick ¡...
  • Page 37 How it works en Meal Accessory/cookware Shelf posi- Type of  Temperature Cooking tion heating in °C time, minutes Yeast cake with moist topping, 2 levels Universal pan ​ ⁠ 150–170 40–65 Baking tray Plaited loaf, plaited ring Universal pan ​ ⁠ 160–170 35–40 Swiss roll Universal pan ​...
  • Page 38 en How it works Meal Accessory/cookware Shelf posi- Type of  Temperature Cooking tion heating in °C time, minutes Biscuits, 3 levels 5+3+1 ​ ⁠ 130–150 30–40 Baking tray Universal pan Meringues Universal pan ​ ⁠ 80-100 100-150 Meringues, 2 levels Universal pan ​ ⁠ 90-100 100-150 Baking tray...
  • Page 39 How it works en 29.6 Bread and bread rolls ATTENTION! When the cooking compartment is hot, any water in- The values for bread dough apply to both dough side it will create steam. The change in temperature placed on a tray and dough placed in a loaf tin. may cause damage.
  • Page 40: Accessory/Cookware Shelf Posi

    en How it works Meal Accessory/cookware Shelf posi- Type of  Temperature Cooking tion heating in °C time, minutes Pizza, frozen, thin base, x 2 Universal pan ​ ⁠ 190–210 20–25 Wire rack Pizza, frozen, deep-pan, x 1 Wire rack ​ ⁠ 180–200 20–25 Pizza, frozen, deep-pan, x 2 Universal pan ​...
  • Page 41 How it works en Roasting in cookware Tips for poultry, meat and fish If you cook food in cookware, you can remove it from Observe the instructions when preparing poultry, meat the cooking compartment more easily and serve it dir- and fish ectly in the cookware.
  • Page 42 en How it works Topic Topic Lean meat must not dry ¡ Coat lean meat with fat Keep the cooking com- ¡ Cook the food in a out. or oil as required or partment as clean as pos- covered roasting dish cover it with strips of sible.
  • Page 43 How it works en Food Accessories/cook- Shelf posi- Type of Temperature Cooking ware tion heating in °C/grill time in mins setting Fillet of beef, medium, 1 kg Cookware without lid ​ ⁠ 210–220 45–55 Pot-roasted beef, 1.5 kg Cookware with lid ​ ⁠ 200–220 100–120 Sirloin, medium, 1.5 kg...
  • Page 44 en How it works 29.10 Vegetables and side dishes This is where you can find information about preparing vegetable products that you can use as a side dish for your meals. Recommended settings Vegetables and side dishes Use the settings listed in the table. Food Accessories/cook- Shelf posi-...
  • Page 45 How it works en be preserved. The thinner you cut the slices, the Ensure that neither fruit nor mushrooms overlap on quicker the drying process will be and the more flavour the wire rack. the dried food will retain. Settings ranges are specified Grate vegetables and then blanch them.
  • Page 46: Type Of Temperature Cooking

    en How it works Remove the jars from the cooking compartment ATTENTION! ‒ after the specified residual heating time. If there are large temperature differences, the jars Vegetables may shatter. ▶ Once all of the jars are bubbling, reduce the tem- Do not place jars on cold or wet surfaces.
  • Page 47 How it works en Recommended settings Proving dough The temperature and time are dependent on the type and quantity of the ingredients. The values in the table are therefore guide values only. Meal Accessory/cookware Shelf posi- Type of  Temperature Cooking time, tion heating in °C...
  • Page 48 en How it works If you can use your appliance to cook on multiple levels, position baking tins either next to one another or offset on different shelves so that they are not directly one above the other in the cooking compartment. Recommended settings Baking Meal...
  • Page 52 Valid within Great Britain: Imported to Great Britain by BSH Home Appliances Ltd. Grand Union House Old Wolverton Road Wolverton, Milton Keynes MK12 5PT United Kingdom Manufactured by BSH Hausgeräte GmbH under the trademark licence of Siemens AG *9001679277* 9001679277 (020202)

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