Adam Equipment HCB 123 Manual page 23

COPY
External Calibration
1) Press the [on/off] key to turn the power on.
2) Press the [Smpl] and [Print] keys at the same time during the self-checking
test.
3) The display will show unload. Remove any weight from the stainless steel pan.
4) When the stable indicator shows press the [->0/T<-] key.
5) The display will show the first weight that you can use to calibrate the unit.
You can change this value by pressing the [Mode] key. The weights that can
be used are as follows:
Model #
Weight 1
Weight 2
Weight 3
Model #
Weight 1
Weight 2
Weight 3
1) Once the calibration weight has been selected press the [->0/T<-] key
2) The display shows LoAd. Place your weight on the pan. Press [->0/T<-] key
once the stable sign is shown.
3) The display will show PASS. Remove the weight from the pan.
NOTE: If the calibration fails retry. The balance will show FAlL H (when the weight is
higher) or FAlL L (when the weight is lower). Repeat the process using the correct
calibration weight.
© Adam Equipment Company 2016
HCB 123 HCB 153
60g 50g
120g 100g
- 150g
HCB 1002 HCB 1502
500g 500g
1000g 1000g
- 1500g
HCB 302 HCB 602
100g 200g
200g 400g
300g 600g
HCB 2202 HCB 3001
1000g 1000g
2000g 2000g
- 3000g
HCB 602H
200g
400g
600g
HCB 6001
2000g
4000g
6000g
23