Gorenje E53X1-E3 Manual

Gorenje E53X1-E3 Manual

Freestanding electric cooker

Advertisement

Freestanding electric cooker
Dear Customer!
Congratulations on your purchase. See for yourself: our
products read reliability.
These ample instructions have been compiled in order to help
you learn how to handle the appliance. They will show you step
by step what your appliance is capable of, so please read them
carefully before you attempt to use your cooker for the first
time.
Contents
Safety precautions ........................................................ 39
Description of the appliance ........................................ 40
Prior first use ................................................................ 41
Alarm timer
Hotplates ....................................................................... 42
Hotplates
Oven............................................................................... 43

Safety precautions

• To avoid any possible hazard, the appliance may be installed by
qualified personnel only.
• Any repairs by unqualified persons may result in electric shock or
short circuit. In order to avoid possible injuries to your body or to the
appliance, do not attempt any repairs by yourself. Such work
should be carried out by qualified service personnel.
• Hot grease is highly inflammable, so pay extra attention when
preparing food with grease or oil. Frying may be carried out only
under constant surveillance.
• Warning! Never let small children in the vicinity of the cooker; they
are not yet aware of danger of burns. Older children may use the
appliance only under your surveillance.
• Surface of hotplates may become very hot during operation. The
inside of the oven, hotplates and steam exits are also places of
potential danger for children.
• Danger of burns! Hotplates, oven and cooking accessories may
become very hot during operation. To avoid burns use kitchen
clothes and gloves when handling hot parts or utensils.
• Mains lead of adjacent appliances may be damaged by hotplates
or if stuck between the oven doors, and produce short circuit,
therefore keep them at safe distance from the appliance.
• Never clean the oven with the high-pressure steam cleaning
device, as it may provoke short circuit.
• Oven door may become very hot during operation. Therefore,
some models are equipped with the third glass to reduce the
surface heat of the glass, as an extra protection against burns.
• Do not keep any flammable material in the drawer under the oven
(paper, wiping cloth, plastic bags, cleaning agents or sprays, etc.),
as they might cause fire. Use the drawer to keep only the oven
utensils (flat baking pan, oil collector, oil filter, etc.).
Safety warnings are listed on page 40.
The first thing to do is to check if your appliance has arrived
undamaged. In case you find any transport damages, please
report it immediately to your local dealer, or to the regional
warehouse which supplied the appliance. You will find their
phone numbers on the invoice or on the delivery note.
We hope your cooker will successfully serve its purpose for
many years.
Cleaning and maintenance ...........................................50
Glass ceramic hob
Oven
Troubleshooting guide ..................................................52
Replacement of parts ....................................................53
Technical information...................................................54
Technical information...................................................55
After sale service ...........................................................55
• If you discover any visible cracks upon the glass ceramic surface,
you may not use the hob anymore, because there is an electric
shock hazard. In such cases switch all the hotplates off and
unscrew the fuse or switch off the main switch to disconnect the
appliance completely from the mains. Call the nearest service
center.
• The appliance must be placed directly on the floor, without any
supports.
• The appliance is manufactured in compliance with the relevant
effective safety standards. Nevertheless, we strongly recommend
that persons with impaired physical, motoric, or mental capacity, or
persons with inadequate experience or knowledge, do not use the
appliance unless attended by a qualified person. The same
recommendation applies when the appliance is used by persons of
less-than-legal age.
electrical and electronic equipment. By ensuring this
product is disposed of correctly, you will help prevent
potential negative consequences for the environment and
human health, which could otherwise be caused by
inappropriate waste handling of thisproduct. For more
detailed information about recycling of this product,
please contact your local city office, your household waste
disposal service or the shop where you purchased the
product.
Instructions for use, installation and connection
The symbol on the product or on its packaging
indicates that this product may not be treated as
household waste. Instead it shall be handed over to
the applicable collection point for the recycling of
GB IE MT
39

Advertisement

Table of Contents
loading
Need help?

Need help?

Do you have a question about the E53X1-E3 and is the answer not in the manual?

Questions and answers

Subscribe to Our Youtube Channel

Summary of Contents for Gorenje E53X1-E3

  • Page 1: Table Of Contents

    Freestanding electric cooker GB IE MT Safety warnings are listed on page 40. Dear Customer! The first thing to do is to check if your appliance has arrived Congratulations on your purchase. See for yourself: our undamaged. In case you find any transport damages, please products read reliability.
  • Page 2: Important Warnings

    Important warnings Intended use In case the glass ceramic hob is used as a worktop it may be This appliance is intended for use in your household. Never damaged or scratched. Never heat up the food in aluminum foil use the appliance for any other purpose! or plastic dishes, otherwise you may damage the hob or cause These instructions describe in detail all the particulars and melting of material and fire.
  • Page 3: Prior First Use

    Prior first use Adequate size of cooking Glass ceramic hob dishes. Wipe the glass ceramic surface with moist cloth and some Below are some important dishwashing detergent for manual wash. Never use any suggestions how to use your aggressive detergents, like powder detergents, rough dish new cooker and its accessories sponges producing scratches, rust removers or stain removers.
  • Page 4: Hotplates

    Hotplates Important warnings! Hotplates • Never switch on empty hotplates, without dishes, and never Controlling the operation of a three ring hotplate use hotplates for heating the ambience! Three ring hotplate offers the possibility to adapt the heating • Keep the hotplates and the cookware clean, because dirt surface to the size and the shape of the cooking dish.
  • Page 5: Oven

    Oven Important warnings! Grill • Never put aluminum foil to the bottom of the oven, and do Heat comes directly from the infrared heater, located at the not place any crockery upon it. The oven enamel may be oven ceiling. It is especially suitable for preparing steaks, damaged by the excessive heat.
  • Page 6: Oven Guide Levels

    Applying upper heater Lower heater and ventilator Both the lower heater and ventilator are in operation. The mode Heat comes only from the upper part of the oven. Use it for is useful for baking low pastry and preparation of preserved browning the upper side of your roast or cake.
  • Page 7: Telescopic Slide Guides

    • Different cakes may be baked together if the necessary Telescopic slide guides temperature is approximately the same. • Baking time may be different for different pastry, so you may (certain models only) Note! Telescopic slide guides and other oven accessories have to take one pan out before the others.
  • Page 8: Roasting

    Pastry Baking Table Type of pastry Guide level (from Temp. Guide level (from Temp. Baking time down upwards) (°C) down upwards) (°C) (in min.) Sweet pastry Raisin cake 150-160 55-70 160-170 Ring cake 150-160 60-70 160-170 Tree cake (tart form) 160-170 150-160 45-60...
  • Page 9: Roasting

    Roasting Table Type of meat Weight Guide level Temp. Roasting time Temp. Roasting (in grams) (from bottom up) (°C) (in min.) (°C) time (in min.) Beef Beef loin 1000 200 -220 180-190 100-120 Beef loin 1500 170-180 120-150 200-220 Roastbeef, rare 1000 180-200 30-40...
  • Page 10: Grilling And Browning (Barbecue)

    Cautions in regard to the baking chart • The tables indicate the temperature range. Always select the lower temperature first. You can always increase the temperature if the cake is not brown enough. • Baking times are indicative only, and may differ in particular circumstances.
  • Page 11: Roasting

    Broaching (certain models only) • Broaching set includes the revolving spike with removable handle, and two forks with screws for securing the roast. • To use the broach, first insert the special support in the fourth guide from below. • Pierce the prepared meat with the broach spike and secure it from both sides with tightening forks.
  • Page 12: Preserving Of Fruit And Vegetables

    • Insert the pan with jars into the second guide from bottom Preserving of fruit and vegetables up. Set the temperature regulation knob to 180°C. Pre- Use the bottom heater mode together with heating of oven is not necessary. • Watch the jars all the time. Once the liquid in the jars starts the fan boiling, follow the instructions from the Preserving Table.
  • Page 13 Cleaning and maintenance of ceramic-glass hob may lose its glow. Never use any aggressive sprays or limestone removers (Fig. 3). Major stains are removed with special ceramic-glass cleansers. Follow strictly the manufacturer's instructions. Be careful to remove any remains of cleansing agent from the hob surface, otherwise they will be heated during the next use and can damage the hob (fig.
  • Page 14: Troubleshooting Guide

    Oven ceiling Removing oven door with a single axe hinge • Before lowering the infrared heater disconnect the appliance (certain models only) Open the door completely and turn the removable locks from the mains by unlocking the fuse or switching off the backwards (see fig).
  • Page 15: Replacement Of Parts

    • did you set the oven to the conventional mode after using it • did you follow the instructions and warnings from the section in the automatic mode (programmed)? Switch the mode "Baking"? • did you strictly follow the information from the baking table? button to the position "Manual mode".
  • Page 16: Electric Connection

    4 and 5, and in the others they are stored at a designated place within the box. These boxes have the connection screws already in open position so they need not Technical information Tyre-model E54Q2-E3 E53X1-E3 E53T1-E2 E53U2-E3 85/50/60 and 90/85-50/60 Dimensions (heigh/width/depth) cm Hotplate (Ø cm/kW)
  • Page 17: Technical Information

    Technical information Type-model E51W2-E1 E51U1-E1 E51T2-E4 E51Y1-E2 E51U2-E1 E51T1-E2 E51Y1-E4 E51U1-E3 Dimensions 85/50/60 and 90/85-50/60 (height/widht/depth in cm) Hotplate (ø cm/kW) HL = HI-Light heater Rear middle 170/265/2,4/HL Rear left 145/1,2/HL 145/1,2/HL 145/1,2/HL Front left 180/1,8/HL 180/120/1,7/HL 180/1,8/HL 180/1,87HL Front right 145/1,2/HL 145/1,2/HL 145/1,2/HL...

Table of Contents