Electrolux EOY5851AAX User Manual page 24

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24
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Food
Vegetable Dishes:
- Frozen
- Fresh
Frozen Strudel
Snack
11.4 Auto Cooking - Oven Dishes
Food
Meat/Fish Casser‐
ole:
- High Casserole
- Flat Casserole
Potato Dishes
Pasta Dishes
Vegetable Dishes
Rice Dishes
Sweet Dishes
Soufflé:
- One large tin
- Small Tins
Au Gratin
11.5 Auto Cooking - Pizza
Food
Fresh Pizza:
- Thick
Ovenware
Heat-resistant dish
Heat-resistant dish
-
-
Ovenware
Heat-resistant dish
Heat-resistant dish
Heat-resistant dish
Heat-resistant dish
Heat-resistant dish
Heat-resistant dish
Heat-resistant dish
Heat-resistant dish
In small tins
Heat-resistant dish
Accessories
Tray
Accessories
Shelf
Shelf
Tray
Tray
Accessories
Shelf
Shelf
Shelf
Shelf
Shelf
Shelf
Shelf
Shelf
Shelf
Shelf
Comments
Thick crust and much top‐
ping (American style).
Comments
-
-
1 or 2 pieces.
Multiple small
pieces.
Comments
Less than 4 cm.
Less than 4 cm.
-
Sprinkle with Par‐
mesan cheese at
the end of the bak‐
ing time.
-
Pre-cooked rice.
-
-
Multiple tins.
Sprinkle with Par‐
mesan cheese at
the end of the bak‐
ing time.

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