Location Requirements - Kenmore W11024189A Installation Instructions Manual

IMPORTANT: Observe all governing codes and ordinances.
Do not obstruct flow of combustion and ventilation air.
It is the installer's responsibility to comply with installation
■
clearances specified on the model/serial/rating plate. The
model/serial/rating plate is located behind the oven door
on the top left-hand side of the oven frame.
The range should be located for convenient use in
■
the kitchen.
Recessed installations must provide complete enclosure
■
of the sides and rear of the range.
All openings in the wall or floor where range is to be
■
installed must be sealed.
Cabinet opening dimensions that are shown must be used.
■
Given dimensions are minimum clearances.
The anti-tip bracket must be installed. To install the anti-tip
■
bracket shipped with the range, see the "Install Anti-Tip
Bracket" section.
Grounded electrical supply is required. See the "Electrical
■
Requirements" section.
Proper gas supply connection must be available. See the
■
"Gas Supply Requirements" section.
Contact a qualified floor covering installer to check that the
■
floor covering can withstand at least 200°F (93°C).
Use an insulated pad or 1/4" (0.64 cm) plywood under
■
range if installing range over carpeting.
IMPORTANT: To avoid damage to your cabinets, check
with your builder or cabinet supplier to make sure that the
materials used will not discolor, delaminate, or sustain other
damage. This oven has been designed in accordance with
the requirements of UL and CSA International and complies
with the maximum allowable wood cabinet temperatures of
194°F (90°C).
Mobile Home - Additional Installation Requirements
The installation of this range must conform to the
Manufactured Home Construction and Safety Standard,
Title 24 CFR, Part 3280 (formerly the Federal Standard for
Mobile Home Construction and Safety, Title 24, HUD Part
280). When such standard is not applicable, use the Standard
for Manufactured Home Installations, ANSI A225.1/NFPA 501A
or local codes.
In Canada, the installation of this range must conform with
the current standards CAN/CSA - A240-latest edition or with
local codes.
Mobile Home Installations Require:
When this range is installed in a mobile home, it must be
■
secured to the floor during transit. Any method of securing
the range is adequate as long as it conforms to the
standards listed above.
Four-wire power supply cord or cable must be used in a
■
mobile home installation. The appliance wiring will need
to be revised. See "Electrical Requirements – U.S.A. Only"
section.

Location Requirements

Product Dimensions
This manual covers several models. Your model may appear
different from the models depicted. Dimensions given are
maximum dimensions across all models.
A. 1
B. 29
C. Model/serial/rating plate
IMPORTANT: Range must be level after installation. Follow the
instructions in the "Level Range" section. Using the cooktop as
a reference for leveling the range is not recommended.
* Range can be raised approximately 1" (2.5 cm) by adjusting
the leveling legs.
B
A
C
D
E
F
3 / " (3.0 cm) height from
16
cooktop to top of vent
7 / " (75.9 cm)
8
(located behind the oven
door on the top left-hand
side of the oven frame)
D. 36" (91.4 cm) height to
top of cooktop edge with
leveling legs screwed in all
the way*
E. 28 5 / " (71.9 cm) max.
16
depth from front of console
to back of range
F. 29 7 / " (73.3 cm) max.
8
depth from handle to back
of range
5