Before Setting Oven Controls; Oven Vent Location - Kenmore 790.7443 Series Use & Care Manual

Before setting oven controls

Oven vent location

The oven vent is located under the left side of the control panel.
When the oven is on, warm air passes through this vent. This
venting is necessary for proper air circulation in the oven and
good baking results. Do not block oven vent:
Figure 10: Oven vent in rear of range top
Always use pot holders or oven mitts when using
the oven. When cooking, the oven interior and exterior, oven
racks and cooktop will become very hot which can cause burns.
Protective Liners — DO NOT USE ALUMINUM
FOIL to line the oven bottom. Only use aluminum foil as recom-
mended in this manual. Improper installation of these liners may
result in risk of electric shock, or fire
Air circulation in the oven
For best baking results allow 2-4" (5-10 cm) around the
cookware for proper air circulation and be sure pans and
cookware do not touch each other, the oven door, sides or back
of the oven cavity. Hot air must be able to circulate around the
cookware in the oven for even heat to reach around the food.
oven vent
Types of oven racks
flat
oven rack
Figure 11: Variety of racks and their uses
The flat oven rack (some models) or flat handle oven rack (some
models) may be used for most cooking needs.
The offset oven rack (on some models) is designed to place the
base of the rack about 1/2 of a rack position lower than flat
oven racks. This design allows several additional positions
between the flat rack positions.
To maximize oven cooking space place the bottom oven rack
(on some models) in the lowest rack position for roasting large
cuts of meat.
15
flat handle
oven rack
bottom oven
rack