Cleaning And Care - Miele HR1956 Operating Instructions Manual

Warning and Safety instructions
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The anti-slip mat is heat-resistant up to 200 °C.
It is possible for the bottom of cookware to exceed this temperature,
especially after it has been used to sear food. Allow the cookware to
cool down for a minute or two before placing it in the drawer.

Cookware made of plastic or aluminium foil will melt at high
temperatures. When keeping food warm, use only heat-resistant
cookware made of porcelain, glass, etc.

Liquids that get inside the drawer can cause the appliance to
short-circuit. Open and close a loaded drawer carefully to prevent
liquids from spilling.

The Keeping food warm  function is designed to keep hot food
warm and not to warm up cold food. Ensure food is really hot when
placed inside the drawer.

Bacteria can develop on the food if the temperature is too low.
Make sure that you set a high enough temperature to keep food
warm.
Stainless steel appliances

Adhesives will damage the stainless steel surface and cause it to
lose its dirt-repellent protective coating. Do not use sticky notes,
transparent adhesive tape, masking tape or other types of adhesive
on the stainless steel surface.

The surface is susceptible to scratching. Even magnets can cause
scratching.

Cleaning and care

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Do not use a steam cleaning appliance to clean the drawer.
The steam could reach electrical components and cause a short
circuit.

Do not clean the anti-slip mat in the dishwasher or washing
machine. Never place it in the oven to dry!
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