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COFFEES TO TRY
ESPRESSO
Intense and aromatic, an espresso or short black as it´s also known
uses about 7g of ground coff ee. It is served in a small cup or glass to
a level of approximately 30ml.
LONG BLACK
A long black is generally served as a standard espresso with hot water
added to taste.
FLAT WHITE
A single dose of espresso in a cup topped with steamed milk,
1/3 coff ee and 1/3 milk.
CAPPUCCINO
The real thing is served very light and luke warm with 1/3 espresso
to 1/3 steamed milk and a generous fi nal third of creamy froth. For
added fi nesse, hold a piece of card over one half of the cappuccino
before dusting with chocolate.
MACCHIATO
A shot of espresso served short in a 70ml demitasse and stained with
a dash of fi nely frothed milk.
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COFFEES TO TRY
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